Carmel - Woodfire Seafood & Oyster Bar
$$$$ • Cocktail Bar, Seafood, New Mexican Cuisine Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Carmel - Woodfire Seafood & Oyster Bar
Customers' Favorites
Pound Cake with Apples and Ice Cream
Lobster Cannelloni with Caviar
Grilled Shrimp with Peanuts
Smoked Mushroom Tagliatelle
Lobster Cannelloni Caviar
Crab and Avocado Tostada
Bok Choy and Mushrooms
Scallop and Risotto
Grilled Red Snapper
Grand Seafood Tower
Recent Reviews
520 ratings
Share your opinion about Carmel - Woodfire Seafood & Oyster Bar
The food was outstanding and the service was exceptional. Our waitress was very attentive as was the manager. Even the employees bringing food to the table were professional and polite. The wait staff worked together as a team in making sure that our water glasses were filled and that empty plates were cleared from the table promptly. The Red Fish and the Chicken were very flavorful and the Seafood Tower for two was a great start to the meal with extremely fresh oysters, shrimp...read full review
Had a quiet booth for our party of 3. Excellent waiter and very knowledgeable of menu. Various seafood options that we all chose . Easy ramp parking, comped by restaurant.
The food is amazing and service is exceptional! They made our anniversary feel so special!
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 11PM |
| Saturday | 11:30AM - 11PM |
| Sunday | 11:30AM - 9PM |
Carmel - Woodfire Seafood & Oyster Bar offers an exceptional dining experience with amazing food, particularly the oysters, hamachi, milk buns, shrimp scampi, redfish, carrots, lasagna, potatoes, and broccolini. The freshness and quality consistently stand out, especially the seafood offerings. Prices are very reasonable for the high quality of the experience. The atmosphere is beautiful, extremely calm, friendly, and upscale yet lively, with a DJ that really elevates the overall vibe. Service is impeccable, first class, and attentive but not intrusive. Managers Coby and Chris go above and beyond to ensure guests leave satisfied, with Coby’s class, professionalism, and experience helping transform the restaurant. Servers like Albert and others are amazing, super attentive without hovering, know the menu backwards and forwards, and provide excellent recommendations. While the raw oysters initially came out late for one guest, the manager resolved the issue. Overall, this is one of the best seafood restaurants and a great experience for celebrations or a very enjoyable lunch.