Chipotle Mexican Grill
$ • Mexican, Fast FoodAbout Chipotle Mexican Grill
Customers' Favorites
Chips & Tomatillo-Green Chili Salsa
Chips & Tomatillo-Red Chili Salsa
Large Chips & Large Queso Blanco
Build-Your-Own Chipotle
Chicken and Cheese Bowl
Tortilla on the Side
Chicken Rice Bowl
Kid's Quesadilla
Brown Rice Bowl
Wholesome Bowl
Chipotle Mexican Grill Reviews
368 ratings
Share your opinion about Chipotle Mexican Grill
Soooo delicious and easy to order and create your own blend! And the Maximum Scoopage chips?!!...no joke! Very tasty
The food here is unfortunately always bland but the service is usually always wonderful.
I ordered chicken tacos which was prepared well. The taste was ok compared to other locations i've visited. The dining area needed some attention to wipe the table tops free of smeared sauce streaks & the floor was messy in the seating area.
Hours
| Monday | 10:45AM - 10PM |
| Tuesday | 10:45AM - 10PM |
| Wednesday | 10:45AM - 10PM |
| Thursday | 10:45AM - 11PM |
| Friday | 10:45AM - 12AM |
| Saturday | 10:45AM - 12AM |
| Sunday | 10:45AM - 10PM |
Chipotle Mexican Grill is a popular restaurant known for its efficient customer service and consistent food quality. The location can be challenging to access, and the restaurant is often crowded. The seating is typically available, and the restaurant itself is incredibly clean, offering several tables inside and a nice patio for outdoor dining. However, cleanliness could use some improvement in certain areas, such as the sauce bottles, which have been described as sticky and not clean.
While the reviews suggest it is a recommended option, there are areas needing enhancement. Some customers have noted that the food can be served cold, especially when ordering a bowl. There have also been comments about the quality of certain items, such as burnt chicken and crunchy brown rice. Despite these issues, the team is praised for being kind and efficient. Overall, Chipotle remains a solid choice for those looking for quick and tasty meals, but it could benefit from better communication regarding menu items and attention to food temperature.