50 Best Cocktail Bars in Atlanta

“Came here to kick off my best friends bachelorette and it did not disappoint. The service was amazing, Frannie was our server and she was excellent even took the time to memorize all of our names. We all ordered different plates so that we could share and try everything and every single thing we ordered was delicious. The duck deserves an honorable mention, it was cooked to literal perfection. The cocktails were delicious as well. Atmosphere was very neat. We will definitely be back!“

“Had a wonderful experience with my husband at Bread & Butterfly this morning/afternoon for brunch! Food was amazing, atmosphere was inviting and service was impeccable!!! Highly recommend this restaurant and even got to talk directly with the owner/head chef Bill! If you are in the area or even if not make the drive, it will be well worth it!!! Neighborhood where it is located, Inman Park, is very nice as well with lots of walk-ability and less than 2 miles from downtown Atlanta, so make it a day or weekend trip.“

“Tiramisu is worth the hype. Steak was cooked really well although they didn't ask for preference. Not a full bar so limited drinks for cocktails. The polenta cakes were fine, crispy potatoes were surprisingly good. Biggest complaint is service - just didn't feel very attentive in general. You would expect better service with the vibe being intimate and cozy.“

“One of my favorite restaurants in Atlanta! Just hosted an engagement party in their private room through the Spirited Event Group. The staff was so friendly and went above and beyond to make our experience great. And of course the food and drinks were amazing.“

“Definitely a 10/10! The food and customer service was top tier… will definitely be dining in again.“

“Super cool speakeasy in Colony Square’s food court (past the restrooms). We went without a reservation right when it opened (around 5pm) and were able to be seated quickly. They have an extensive menu of drinks, with detailed descriptions and names of the creators of each drink. I got the Tampa cocktail, which was pretty strong (our waiter suggested we mix in the pina colada foam). The ambiance was super cool — very retro, with different posters and art hung up to match the vibe, as well as a dance floor in the back. Service was good, although a bit slower than expected.“

“Fun new addition to Va-Hi! You know it will be fun when there is a queue to enter at opening. Diverse cocktail list & fun finger-food.“

“Pleasant and professional staff from beginning to end. The food is delicious and the atmosphere is soulful and peaceful, calming. Although extremely busy, the Chef stopped by our table for a brief moment. Sir Christian Bell "Chef Lucke", what a pleasure; he is an exceptional young man. Thank you for making my birthday, a wonderful day with family, friends, food and fellowship, end on a very high note ! Our Rating: 5 Stars Plus! ⭐⭐⭐⭐⭐ (+ ) Our Recommendation: We recommend Oreatha's at the Point very highly, without hesitation or reservation. Dr. Yolanda and Pastor Cord Franklin, Sr. Dallas, Georgia“

“I've lived just down the street from this place for years wondering and I can't believe I waited this long. The atmosphere was uniquely beautiful. It's quiet without feeling isolating, and dark without being encompassing. The service was some of the best I've ever seen. Anthony and Evan were on *top* of it all night. The food was absolutely incredible. One of the best chicken thighs I've ever had and they did a knock up job with the prime rib sandwich.“

“Dining at Atlas in Atlanta was, without a doubt, the most extraordinary culinary experience I’ve ever had. I’ve been to several Michelin-starred restaurants, but nothing has compared to this. What made this evening so unforgettable wasn’t just the masterfully crafted dishes (which were phenomenal), but the people who brought the experience to life. Chef Money and his incredible team, including Maxwell, Julian, and many others, showed a level of hospitality and genuine kindness that I have never encountered in fine dining. From the moment we walked in, they made us feel not just welcome, but truly cared for. And the food. Every single bite was absolutely unforgettable. Each dish was a perfect blend of artistry, flavor, and emotion. You could feel the heart behind every plate. From the first amuse to the final bite of dessert, I found myself completely immersed in the flavors. Every course built upon the last, creating a seamless, delicious journey I didn’t want to end. This wasn’t just a dinner. It was a beautifully orchestrated experience filled with warmth, creativity, and connection. Chef Money and his team have created something truly special at Atlas. I left feeling full, grateful, and honestly in awe of what I had just experienced. Five stars doesn’t feel like enough. I cannot wait to return.“

“10/10! Food and service is phenomenal! Literally no complaints! Try the egg rolls & the “one love” drink! 🔥🔥🔥“

“Perfect Latin fusion fair with creative dishes. Yummy starters include ceviche with passion fruit sauce, empanadas, guacamole and sautéed scallops. Excellent main dishes halibut, herb crusted lamp chops and filet. Healthy options available for vegetarians too! Great salads. Servers and fire dancers were an added bonus because they were fun and very friendly/helpful. (Managers could be friendlier.) Overall restaurant ambiance beautiful and eclectic. $25 fee for bringing our own birthday cake a bit ridiculous! Parking convenient $4 Parking fee expected but offers convenience to customers. Our total experience for party of 8 was amazing!“

“This was my second time eating here and the first for dinner. As expected the service was fantastic - everyone was helpful and kind and prompt - and we didn't have one bad bite! We started with appetizers - blue crab tostada, beets and burrata, cajun hand pies, and the red snapper crudo - all delicious. I have a shellfish allergy so they made sure there was no cross contamination (I'm ok with it around me I just can't ingest it). For our meals we had the Pan seared red snapper - I cleaned my plate! The Dry aged Duroc Pork Chop - my husband loved it and I had a bite or 3 and it was cooked perfectly. Another friend also did the red snapper and loved it and the fourth person had the chicken piccata which I will also order next time! The brownie we shared at the end was the perfect end to a wonderful meal. The cocktails were on point too! I highly recommend Roshambo! GO! You won't be disappointed!“

“First time in a while where I’ve been to a restaurant and everything I’ve ordered was amazing. Best cheesecake I’ve ever had 😭 and the burrata was soooo good. So surprised I’ve never had this place pop up on Google for me before. The first time it did, I tried it and omg. Definitely coming back.“

“My fellow traveler and I stopped by on our way home to Virginia. It was a long day of travel, delayed flights, we just wanted to sit down and chill. We didn’t expect much out of an airport restaurant… But we were both blown away. Our server, Tarvis, was charming, professional, knowledgeable, and exceptional. The BLT with bacon jam, and the rice pudding with cinnamon and peaches was superb. (I could’ve eaten a whole jar of the bacon jam.) Tarvis, thank you for making two weary travelers leave your restaurant with pep in their step Keep on shining your light. And to any traveler who is leery of a place that serves a hamburger and a sushi roll… Fear not. This place is great.“

“Great food and drinks at a higher price point. Service is exceptional. Everyone here knows their stuff and really makes you feel like a welcome guest. This is a place to come and know you will enjoy your time and feel taken care of... Interior vibe is beautiful and elegant, but not stuffy.“

“The cheesesteak was delicious, but it's not the authentic "Philly Style"(more like an inspired by chop steak sandwich). I was a little disappointed at 1st glance, but that soon changed once I took my 1st bite. I've tried a few places in ATL, but they had one of the best tasting sandwiches. I would definitely visit again.“

“Great time celebrating Dia de los Muertos 💀“

“Incredible quality creativity presentation and authentic Japanese dishes. Over the top omakase and just brimming with freshness sashimi and sushi. ❤️❤️❤️❤️❤️“

“I don’t know why we haven’t been here sooner! Natalie Bianca is in our backyard yet we always choose to go downtown or midtown for food. Natalie Bianca is a gem in Cascade Heights. The parking isn’t the best but the vibes, food, and service make up for it. The staff seem to flow and work well together, the drinks are inventive, and the brunch is phenomenal. We will definitely be back for dinner service.

Meal recap:

Wife: Eti’s G&T (cocktail), crab cakes benedict, side of grits

Me: Shea (cocktail), breakfast chicken chimichanga

Shared: Jules (cocktail; not pictured)

Would recommend them all!!!“

“I ordered 6 raw oysters and mussels and thoroughly enjoyed them! The oysters were recommended based on my preference and the bartender did a great job! I loved the butter sauce with the mussels, they even ordered me extra bread! Would highly recommended“

“I have been here twice now and can say this is just a really fun experience. If you enjoy craft cocktails, or just even something different than the usual fine dining scene GO! You will not regret it.

Onto the details! (without giving too much away). Prepare for like a tasting menu of cocktails. The times I have been there have been 4 cocktails, each paired with a bite of food, and an amuse-bouche. The experience is themed around a 70s-90s cult classic movie that rotates a couple times a year. So far I have been to Karate Kid and Pulp Fiction. They try to do everything they can to lean into the themes, which makes for some really fun drinks (and glasses).

It takes about an hour and a half and there are add-ons as well, I would always recommend the bump, and they probably will too. If you are a big drinker you can supplement with an additional craft cocktail, which are also delicious. If you are a light weight no worries, the standard menu will treat you just right.

The food bites are usually really good for what you would expect out of a taco joint in a bus... Think a mix between bar food and fine dining while trying to adhere to the theme. All together really good flavors and fun bites.

The service, atmosphere, food, and drinks are all top notch. It is just a really fun night, this spot makes for a great date night. Let loose, get into it, and have a great time.

Some tips:
It is two to a table, probably not the place to crowd in with 12 of your friends, although apparently the later serving can get rowdy.
Get the bump
Bring someone you feel comfortable sharing with
It is very red

If Tiger Sun actually reads this please add Tron to your theme list! I will be back“

“Nicole was an excellent host!! Will come back and recommend everyone I know to this location.“

“Great time, friendly service and phenomenal atmosphere. The food was amazing as well. Management Team On Point…“

“Love the patio for coffee in the morning, drinks in the evening are very nice.“

“This was a great experience with extremely delicious food! Sasha was phenomenal and really explained the flavoring for each dish and drink down to the tee!!!!

I strongly recommend this restaurant for a date night or even solo dinner!“

“I really really want to love the Ranger Station. However I can’t say I absolutely love it. The atmosphere is great and has so much potential but with its size it tends to be very very loud with their music and their live music. Their drinks are good and have great potential to get better, they tend to use a lot of pineapple in most their drinks. I would go again to show visitors but it’s not my top place. However if you go you should definitely try their house infused vanilla chartreuse!“

“Great tacos, even better empanadas, and superb margaritas!!! Cute lil spot on the beltline and had fun at Beyonce trivia night!!“

“Amazing Food!“

“We visited The Red Phone Booth on 6/15 while in town for my cousin’s graduation. What no one knew was that I had just placed my mom on hospice and we had lost a cousin the same day—her sister and my mom’s baby sister were with us. Even in the middle of all that pain, we were shown such kindness. Sophia was amazing, and I even played pool with a member who didn’t know I could barely hold a cue. We didn’t look like what we were going through—but that night gave us joy we truly needed. Thank you for a beautiful experience. We’ll be back. ❤️“

“First of all, I very rarely post, as most experiences are average and not worth the time to type; however, this review is warranted. The food and service start to finish were outstanding. It was like the waiter, Carlos, knew what we wanted before we ever asked - refills, substitutions, clean plates, clearing off used dishes, pretty much everything. It's rare that I feel I got my money's worth. This meal was worth every penny.“

“I've been to LS three times now and oh man, these cocktails hit the spot for me. Everything I've had has been so creative, and it's evident how much thought goes into each drink. I can't wait to see what they come up with next!“

“We were originally headed to another restaurant but decided to stop here instead—and we’re so glad we did! The food was excellent, and the service was outstanding. The young man who took care of us did an amazing job and made the experience even better.“

“I'm a photographer who loves hidden gems and this place is such a great hangout spot! I 100% recommend getting the strong lemonade drink they have to offer. Heather was on her 3rd day bartending and she hooked us up with this amazing red sweetener liquor that made the drink perfect. Thanks Heather!“

“Tabby was in town and in usual Tabby flow she was exploring the atlasobscura website and came across The Consulate. As such, we decided to go. We had reservations for 06:15 on a Friday. Arriving about 20 minutes early as traffic happened to be light, we were able to be seated early without any issues. Upon entering the restaurant the hallway decor captures your attention as you focus on the selected hues of blue and artwork placement. Upon being seated we were immediately greeted by Cindy. Cindy arrived all smiles coupled with a huge personality and warm welcome. As this was our first time she took a moment to explain to us the menu selections, geographical inspiration, as well as answer the few questions we had about select items. Cindy’s education of the menu and experience with the foods added to the food deciding experience. Major shout out to Cindy. The ambiance of the restaurant is high energy, captivating and explorative. As you look around the restaurant it puts you in the mindset of being inside one of the classic true to theme castles in an Indiana Jones or Tomb Raider movie. LoL! At any moment Laura Croft could walk in and grab one of the items on display and head out for her next mission. LoL! I decided on the String Beans with a side of Mexican Rice and I was more than satisfied with the flavor profile of my meal. The string beans were flavor stacked with the slight sweet from the sauce and the spice from the peppers. The texture was spot on for a true sautéed experience as well as the portion was perfect… The Mexican rice paired well with the string beans as it provided a texture variation as well as it was seasoned well but not overpowering in comparison to the string beans. This was truly a 10/10 experience. The service, the environment, and the food were all superb. Whether for a personal 2 person dinner or after work friend vibe, The Consulate is truly a must try for any occasion.“

“So many great options. I like sandwiches and order Meatball Parm, White Stripes or Muffalleta often. Fig salad and eggplant parm are special treats. Snickerdoodles can solve world problems.“

“One of a kind hospitality and vibe.“

“Best ramen I've had in Atlanta. Very comfortable and quiet spot, highly recommended 🍜“

“Bar Blanc is heaven on earth for lovers of the venerable French classic – steak and frites. For a fixed $49.99 price tag, you get amazingly juicy steak accompanied by the traditional bearnaise sauce, superbly crispy fries, a very good baguette, and a salad to boot. It was all exceptional. Since we don’t drink, I can’t comment on the alcohol being served, but the many patrons seemed to be enjoying themselves considerably. While it’s a small bar, the ambiance is charming and somewhat hip. And the service was top-notch. Since they don’t take reservations, I’d recommend arriving early, otherwise be prepared for a long wait. We arrived with a party of nine people and had a great evening. Interestingly enough, I loved the fries the most. The steak was excellent, but the fries were some of the best I’ve ever tried. Thick and very crunchy, just like the doctor ordered. Will coming back very soon!“

“The dim lights, light music, beautiful architecture, wonderful wait staff, and the food is one of a kind! Cooked to perfection and not one second overcooked… we enjoyed our waitress Amanda! Very accommodating and knowledgeable about the menu. Will be back many times in the future!!“

“Nice atmosphere, excellent service“

“Love love love this spot! Highly recommend. Sue and Randal are so welcoming and fun to be around. It’s a nice little walking distance from the botanical garden too so if you wanna have a beautiful day and then end your night with some fun people definitely come to Oscars!“

“So much fun! With the best service to the decor this place did not miss … and they validate your garage parking Special shoutout to The manager Savannah who was soooo friendly, welcoming, and knowledgeable. Along with Sidney our bartender Noe our server 10/10 Must check out!“

“Above Expectations, quality superb 💯“

“July 05, 2025 Greetings, This evening, I had the opportunity to celebrate my 40th birthday, and to mark the occasion, my partner and I chose to dine at a fine dining establishment in downtown Atlanta. Regrettably, after we visited your downtown Atlanta location, it became clear that my hope for an outstanding dining experience was unlikely to be met. Upon our arrival, we had to wait despite having made a reservation several hours earlier. Eventually, we were seated at a table no larger than a nightstand. I immediately observed that, unlike the other tables, the candle on ours was unlit. This should have served as an indication of the service to follow. Once seated, we were presented with the menu and asked for two sweet teas. Soon after, we placed our orders. After waiting twenty minutes, we realized that our drinks had been forgotten. We subsequently reminded our waitress that we had ordered two sweet iced teas. After an additional ten minutes, our drinks arrived. Fifteen minutes later, our food finally arrived. Upon its arrival, I noticed a sticky substance around the $75 steak I had ordered. After considerable effort to cut into it, I tasted the meat and found it to be overcooked—its flavor reminiscent of a meal unintentionally left on the grill by an intoxicated cook. It was unsatisfactory, and I requested a remake. At this point, we had spent over an hour at your restaurant, and the staff began cleaning up. Finally, around 12:05 a.m., the re-cooked steak was brought out. Although it was an improvement over the first, it still did not merit the price of $75. Given that my potatoes were cold and the minimal ice in my refilled iced tea had melted, I opted to forgo the steak altogether. My partner, who is more willing to accept mediocre service, encouraged me to take the steak back to the hotel, which led us to request a to-go box. Ten minutes later, we received a small cardboard box, barely big enough for my food. Further, we were not offered anything to carry the sauce in, utensils, or even a bag. Shortly after, we received our bill, which totaled approximately $195.00, excluding gratuity. At that moment, I was overwhelmed with emotion and informed my partner that I needed a few minutes outside to collect my thoughts. I found it challenging to rationalize $200 for a meal arguably valued at $20 and customer service worth $10. Despite my objections, my partner insisted on refraining from discussing this matter with a manager. He wanted to avoid any conflict on my birthday. While I appreciate his noble intentions, I possess a strong aversion to inequality in any form. The treatment we received in an establishment that professes luxury and exemplary customer service was inadequate and perhaps a sign of your treatment towards Minority LGBT customers. We deserved a better experience. Although my birthday weekend was great, this experience was horrible. I am genuinely disappointed with my visit to your Atlanta location. I would have had a more satisfying experience at a more casual establishment, such as Texas Roadhouse, for a fraction of the costû. Sincerely, Gregory A. Reid Jr. Brandon F. Williams“

“The flies were a big bother, and it would be helpful. If screens could be added to the porch or some systems of the flies are not as attracted to our tables. We noticed how loud it was inside and so we decided to sit outside which was much more amicable.“

“We had a party of 7 and had a wonderful time and the food was amazing! Be sure to request Marcus R. as your waiter. Definitely 5 stars.“

“Aesthetically, the restaurant is excellent. However, the service and food leaves much to be desired. After arriving early for a 1pm reservations, we were promptly seated. Then, it went all down hill. We ordered cocktails and food at 1:30pm with the cocktails arriving at 2pm and the food at 2:45pm. Not to mention the bartender called in sick, so only mimosas and simple drinks could be made. It's a beautiful atmosphere...for pictures!“

“Great food great staff!!!!)“