Fogo de Chão Brazilian Steakhouse
$$$ • Brazilian, Vegan, Vegetarian
Hours:
3101 Piedmont Rd, Atlanta
(404) 266-9988
About Fogo de Chão Brazilian Steakhouse
Customers' Favorites
Recent Reviews
Share your opinion about Fogo de Chão Brazilian Steakhouse
Fantastic food and service!!! Thank you Carlos!!!
Moneys worth in good and the food is delicious. Well seasoned.
Ratings
Menu
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10:30PM |
| Saturday | 11:30AM - 10:30PM |
| Sunday | 11:30AM - 9PM |
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Fogo de Chão Brazilian Steakhouse is a highly praised restaurant that consistently impresses its customers with amazing food. The staff is commended for their excellent service and outstanding hospitality, making every visit a memorable one. The servers are noted for their incredible attentiveness, ensuring that guests do not have to ask for anything twice, and dirty plates are quickly removed. The meat cutters are particularly notable for their exceptional work, even on busy days. Guests have enjoyed the INDULGENT CHURRASCO experience, which includes delicious options like crab cake and crème brûlée cheesecake. The restaurant's salad bar is a highlight, offering a wide variety of fresh and flavorful options that can be enjoyed on its own or paired with their incredible meats. Each cut is seasoned just right and cooked exactly how guests like it, delivered continuously. Customers mention the hot food and unique offerings like cheese with honey. The atmosphere can get crowded on special occasions, but the free valet parking service helps alleviate any parking concerns.
The restaurant has received positive reviews, with customers praising the outstanding service, delicious food, and lively atmosphere. One customer mentioned that this particular Fogo de Chão location outshined others, with exceptional service from the staff, who were attentive and engaging. Another customer praised the extensive dinner bar and unlimited meats, as well as the great service. While one customer noted some changes in the menu over the years, they still found the filet, ribeye, and bottom round to be excellent, and they plan to return.