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Customers` Favorites
Customers` Favorites
“The atmosphere was super fun and unique - we loved the skeleton character seen throughout the menu and branding, as well as the eclectic and cool decor found throughout the restaurant. Not only was the restaurant full of character, the menu was full of unique and delicious items too. From a classic wedge salad, to the unexpected sweet and sour chargrilled pork steak, and the lemon-cornmeal cake for dessert, everything tasted amazing; every plate left our table completely cleared. To top it all off, the drinks were delicious too! Perfect mixes of flavor and the right amount of buzz, we could not be happier with our experience at the Ticonderoga Club.
Every staff member was friendly and courteous. Big shoutouts and thank you’s to Franny, our server, who was super attentive and gave us fantastic menu recommendations, as well as Greg for making our experience extra special (as well as being one of the folks we can thank for bringing this place to life).
The Ticonderoga Club is truly special and I highly recommend everyone to grab a bite, drink some cocktails, and enjoy the vibes at the House of the Friends of the Skull!“
Customers` Favorites
“Such delicious food! Very pleasant staff and surroundings, but the Thai food is so very good.“
Customers` Favorites
“I would highly recommend BoccaLupo. We thoroughly enjoyed everything from the drinks, appetizers, entrees, veggies, and desserts. Very different drink and food menu adds to this top notch restaurant. All servers are very knowledgeable in the menu and daily taste specials. Also, they make excellent recommendations if u ask. I was impressed when they changed silverware after each course. Classy! Top it off with homemade pasta and your tastebuds will thank you. We will be back!!!“
Customers` Favorites
“The best Vegan egg, sausage & cheese biscuit ever eaten; fantastic. Also the entire team were so attentive, welcoming and friendly! Such a lovely experience.“
Customers` Favorites
“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!“
Customers` Favorites
“It was our first dinner at Tiny Lou's and we will definitely be back… Fantastic service, tasty drinks and memorable food… See you soon!“
Customers` Favorites
“DELICIOUS!! When you order grits in a restaurant and they come out delicious—needing no salt, butter, or pepper—you know it’s a good place to eat!! All of our food was delicious. And the staff was sooo friendly! I wish I had taken a picture of our food but we scarfed it down! Definitely will eat here again!“
Customers` Favorites
“Had a wonderful experience with my husband at Bread & Butterfly this morning/afternoon for brunch! Food was amazing, atmosphere was inviting and service was impeccable!!! Highly recommend this restaurant and even got to talk directly with the owner/head chef Bill! If you are in the area or even if not make the drive, it will be well worth it!!! Neighborhood where it is located, Inman Park, is very nice as well with lots of walk-ability and less than 2 miles from downtown Atlanta, so make it a day or weekend trip.“
Customers` Favorites
“I had the incredible pleasure of the Miller Union experience last Saturday. I run a small nonprofit meal ministry program in Gwinnett and I am a colleague of your Executive Pastry Chef's mother. Being from industry, but now serving in a different manner, I must say how satisfying it is to know that considering the major challenges presently in the restaurant industry, you have built a culture of service, professionalism, precision and family that is simply impossible to find. You were flawless on that night. I claimed time out of my busy schedule to treat myself, I didn’t have a reservation but was granted the best seat in the house, at the bar, on the corner, right at the service area next to the ticket stabber and the printer. You might ask, why that seat was so great... well, for the first time in 35 years I had no responsibilities being that close to the start and finish of an order. I knew I was in the right place to do something I'd never done before and that was to take my hands off the wheel and allow the environment to take control. I asked, who I believed to be the Sommelier (sorry can't recall his name)to order for me. Of course he would line me up with the best wines without sacrificing my mortgage payment, lol by my request, but I kept eyeballing those Sailor's Greetings passing by and had to inquire. The Bartender was "straight fire" and gave me the scoop... a reduction of muscadine wine!!!! WHAT!!! Anyway, the Pork Belly, the Field Pea and Peanut Salad, all amazing. When it came to the entree I had to pump the breaks on the house choice... I saw Collard Greens with the Pork Loin... being born and raised in the South, I had to know. The moment of truth, Wow! Okay I had to look this... Unicorn in the eyes. Now it's Saturday night so I didn't expect Chef Steven Satterfield to be present but low and behold, he was there. I couldn't see him because he was doing what he was supposed to be doing... Driving the Bus! So after an awesome experience thus far and a visit from who I believe was the FOH Maestro, Neal MaCarthy, it was on to the reason I was there… to experience the offerings of Chef Claudia Martinez. Her team did not disappoint. Again I left it up to the BOH and BAM!!!...the Doughnuts!!! Just phenomenal. So I wrapped up and called for my car and on my way out I was saluted by GM Vince Landi and informed Chef Satterfield had a moment and he was kind enough to greet me. Needless to say, I was honored and proud of know our industry's best days are ahead of us. Thank you Miller Union and Chef Satterfield for a night to remember and for continuing to carry the torch. Chef Hank Lettum Eat!“
Customers` Favorites
“Great food and drink! Cheers!“
Customers` Favorites
“Great ace to find Geogia Grown local products, and Grocery. Best“
Customers` Favorites
“Italiano vero 🥰🇮🇹“
Customers` Favorites
“Parking is a mess for dinner on a late Friday night but it was worth the hassle. We parked on the streets in the neighborhoods and got a drink at the bar before our reservation. The drinks were great and the space is nice! The food was DELICIOUS. I would 100% recommend starting with the fry bread with pepperoni butter. That is a must have and the Japanese sweet potatoes are hands down the best sweet potatoes I’ve ever had. The Duck + fig plate I had was delicious and I’m glad I have leftovers. The Vegan Goods were good but nothing to die over. And finally the matcha crème Brûlée was good!“
Customers` Favorites
“I have passed this place couple times before and wanted to stop by. I had seen the Biang Biang noodle trending on TikTok, so I was curious to try it. It was worth the visit! !
As a vegetarian, I was a little nervous about finding options, but shout-out to Andy, who was really helpful even when things were busy. He guided me through the vegetarian options. He suggested the stir-fried eggs and tomato soup noodles, which was an absolutely stellar choice. The soup was a perfect balance of savory and umami. There was the tartness from the tomatoes and a creamy richness from the eggs. Now for what I came for, the noodles. They were chewy and wide, unlike anything I’m used to. But, absolutely delicious. Also, as a texture girl, the addition of bean sprouts and green onions was a good one.
Good amount of variety for other vegetarian options on the menu, including cold skin noodles, a veggie burger, cucumber salad, and spring rolls (and more)
I will say the restaurant does have a small seating area. It was incredibly busy when I arrived. So, if you are dining in, wait times can be a little long. I ended up waiting about 25 minutes for a table and another 15-20 for my food. I will say the seating waitlist order was a little confusing as a family who arrived after me was seated first.
Overall, I would recommend this spot! They do not skimp on portion sizes, so I had to leave with takeout for sure 🤗.“
Customers` Favorites
“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!“
Customers` Favorites
“Thoroughly enjoyed a romantic date night with my husband here. The flower cover entrance is absolutely beautiful. Perfect lighting throughout. Even the bathrooms are stunning. Drinks were on point, our server, David was awesome. And the food portions were big enough to share and take home. We loved it!“
Customers` Favorites
“Amazing service, unique food.“
Customers` Favorites
“We were in town for the Dolphins game and churches for our dinner on Saturday evening, 10/25/25. We have eaten at many steakhouses comparable to Boned. Bones was far and above any of the other places we have eaten at in a very long time! There were 4 of us and our server Trevor went above and beyond for us. He was attentive and we had lots of fun with him as well. Everyone’s dinner arrived except mine. I was told it was coming right out and then Trevor came over a few moments later and stated my steak was not done to the chef’s liking and it was being prepared as he spoke. I was not upset at all and was just eating the delicious green beans my husband and I were sharing. Once my steak was brought to us Trevor came right over with apologies again and stated my steak was at no charge. Jesus nit haven’t do that and we all thanked him. We all truly enjoyed our meals and my steak was cooked to perfection, my husband stated for the first time in a long time his was done exactly how he ordered it! Let’s just say we all cleaned our plates! I was the only one to order dessert and let me tell you they have the BEST pecan pie! And Trevor called Mrs said very immediately to let me know my dessert was also on the house! I don’t know what happened to my original steak, but we were enjoying ourselves so much I was not the least bit upset mine did nit come out with the others. If we are ever back in Atlanta we most definitely will ge returning to Bones. Trevor was such a great server with a great attitude and attention. We truly enjoyed our experience at Bones and the food was fantastic. Highly recommend Bones.“
Customers` Favorites
“The menu was extensive, and we had one person that could not have dairy. The staff was very courteous and understood what her needs were. As a result, we ordered several dishes to share, and they could pains to ensure that she did not receive any of the foods made with dairy.“
Customers` Favorites
“High end extremely nice restaurant. You pay for what you get!“
Customers` Favorites
“Loved the food, great value for money and authentic Filipino flavors. We liked the lumpia, longganisa, ribs and lechon kawali. The Ube ice cream to cap it off as well. I wish they had a larger menu but I understand why that's not practical right now with a small kitchen, hopefully the expand soon!“
Customers` Favorites
“Great food, cocktails, & atmosphere“
Customers` Favorites
“JenChan’s is a friendly neighborhood hangout with an amazing menu, friendly waiters, and a wide selection of games. The food is always fantastic and the drinks are always strong & cold. I would recommend the ginger margarita slushies, the fried mushrooms, and any of the pizzas!!!“
Customers` Favorites
“The pizza is fire!! We had the margarita, margarita w/pepperoni & the lasagna pizza. The crust is perfect! All ingredients tasted so fresh!! Best pizza in Atlanta imo. 😘“
Customers` Favorites
“Excellent Wine, Food and the Deserts, Well I ordered two Deserts all for myself.“
Customers` Favorites
“Perfect Latin fusion fair with creative dishes. Yummy starters include ceviche with passion fruit sauce, empanadas, guacamole and sautéed scallops. Excellent main dishes halibut, herb crusted lamp chops and filet. Healthy options available for vegetarians too! Great salads. Servers and fire dancers were an added bonus because they were fun and very friendly/helpful. (Managers could be friendlier.) Overall restaurant ambiance beautiful and eclectic. $25 fee for bringing our own birthday cake a bit ridiculous! Parking convenient $4 Parking fee expected but offers convenience to customers. Our total experience for party of 8 was amazing!“
Customers` Favorites
“We had the best time and the dishes were all amazing! Can’t wait to go back!“
Customers` Favorites
“Delicious ramen and a chill atmosphere“
Customers` Favorites
“Dining at Atlas in Atlanta was, without a doubt, the most extraordinary culinary experience I’ve ever had. I’ve been to several Michelin-starred restaurants, but nothing has compared to this. What made this evening so unforgettable wasn’t just the masterfully crafted dishes (which were phenomenal), but the people who brought the experience to life. Chef Money and his incredible team, including Maxwell, Julian, and many others, showed a level of hospitality and genuine kindness that I have never encountered in fine dining. From the moment we walked in, they made us feel not just welcome, but truly cared for. And the food. Every single bite was absolutely unforgettable. Each dish was a perfect blend of artistry, flavor, and emotion. You could feel the heart behind every plate. From the first amuse to the final bite of dessert, I found myself completely immersed in the flavors. Every course built upon the last, creating a seamless, delicious journey I didn’t want to end. This wasn’t just a dinner. It was a beautifully orchestrated experience filled with warmth, creativity, and connection. Chef Money and his team have created something truly special at Atlas. I left feeling full, grateful, and honestly in awe of what I had just experienced. Five stars doesn’t feel like enough. I cannot wait to return.“
Customers` Favorites
“Lydell is very attentive and patient with me because this is my first visit. He explained all menu items in detail that I had questions about and made sure was comfortable with my wine choices. Thanks! Lydell you have been a super star ⭐️“
Customers` Favorites
“Impeccable service and what a cute intimate spot. Not crowded at all on Friday night around 8:30/9p Our server was a true delight and his pleasant demeanor and energy added to our date night! My boyfriend and I enjoyed the eel and shrimp roll the best..the baked lobster was a bit more creamy than we would've liked but not horrible. I'm interested in trying the yellowtail, edamame and lychee martini next time.“
Customers` Favorites
“Great piece of Atlanta history and an awesome menu.“
Customers` Favorites
“My fellow traveler and I stopped by on our way home to Virginia. It was a long day of travel, delayed flights, we just wanted to sit down and chill. We didn’t expect much out of an airport restaurant… But we were both blown away. Our server, Tarvis, was charming, professional, knowledgeable, and exceptional. The BLT with bacon jam, and the rice pudding with cinnamon and peaches was superb. (I could’ve eaten a whole jar of the bacon jam.) Tarvis, thank you for making two weary travelers leave your restaurant with pep in their step Keep on shining your light. And to any traveler who is leery of a place that serves a hamburger and a sushi roll… Fear not. This place is great.“
Customers` Favorites
“We love Little Rey!! We worked with Baleigh from LR when planning our Rehearsal Dinner for our wedding weekend, and we had such a great experience!! Their team was very easy to communicate with, and they offer a third party delivery service so we were able to have our food delivered/set up at our venue stress free! Our rehearsal dinner was at a local brewery, so their delicious tacos were perfect fit for the event. We had SO many compliments from our guests about how amazing the food was-- the food was very fresh and tasty and such a beautiful display! We would highly recommend and are so thankful for their help in making our event so special!“
Customers` Favorites
“Favorite dining experience in Atlanta. I love sharing apps with friends, and drinking their signature cocktails. The vibe in here is spot on.“
Customers` Favorites
“Always a pleasure coming to Boxcar between the food, atmosphere, and staff it makes for a pleasant experience.
I had the braised beef short ribs that came with mashed potatoes and collard greens. The meat was super fork pull apart tender, mashed potatoes well seasoned, and collard greens like somebody’s Grandma was making them in the kitchen.
My wife and I also had the collard greens cheese dip and the Kung Pao Brussel sprout for an appetizer. Both appetizers were delicious and more than enough for 2-3 people.
If ever at the West End, going out for a date night, or looking for a place to grab a meal and chill before taking a short walk on the beltline please checkout Boxcar they won’t let you down.“
Customers` Favorites
“Delicious as always. The celiacs and non celiacs in our family all love this restaurant. The owners and team are so kind and helpful. It is well worth a road trip.“
Customers` Favorites
“I have been wanting to try Nakato for a long time. We finally had the chance this past Saturday. We loved everything 🥰I feel privileged to go to a distinct place like this 🙏Highly recommend!“
Customers` Favorites
“great home style country cooking.“
Customers` Favorites
“Love it! Consistent every time! Great Cocktails!“
Customers` Favorites
“Best wings in Atlanta but frankly, best I’ve had any where“
Customers` Favorites
“Pasha in Atlanta has an incredible atmosphere with vibrant vibes that make the dining experience feel special. The food was flavorful and well-prepared, and the service was attentive and welcoming from start to finish. I truly enjoyed my visit and will definitely be returning soon.“
Customers` Favorites
“Beer was good, but on 10/04 I took a hefty fall when one of their patio chairs gave out beneath me. I experienced the darkest ego death of my life. The chair buckled like it knew I deserved it. Waitresses were super kind and kept checking on me seriously, 10/10 for empathy. Very scary. RIP my dignity.“
Customers` Favorites
“Fresh as fresh can get. All the veggies crunch with freshness. Clean especially the restrooms.“
Customers` Favorites
“Came in for a late breakfast and left full, happy, and with a great local rec for a Halloween parade. Folk Art keeps things simple and satisfying, with food that’s rich and filling without trying too hard.
I ordered the chorizo omelette and cheese grits. The omelette was solid—loaded with just the right amount of heat and not greasy. The grits were creamy and held their texture, not runny or bland like you sometimes get with sides.
What stood out just as much as the food was the service. Our server was quick, easy to talk to, and genuinely helpful. When we asked about local events, they casually mentioned the Halloween parade and gave us a heads up on timing and crowd size. That kind of local touch makes a spot feel like part of the neighborhood, not just another brunch stop.
The space has that lived-in charm—busy but not chaotic, and everyone around seemed to be enjoying their food. No long wait, which was a nice surprise on a weekend.
If you’re in the area and want a strong brunch option with real hospitality and comfort food that holds up, Folk Art delivers.“
Customers` Favorites
“Good food, relaxed atmosphere, friendly staff, cold beer, good wine… We will be back !“
Customers` Favorites
“Great and quick cheesesteaks.“
Customers` Favorites
“This is the best gem in EAV. Their food is absolutely *phenomenal* — gastropub meets fine dining…. But at gastropub prices! Great drink selection (including actually good wines, not the same stuff you’ll get for $12 a bottle at Kroger), super friendly atmosphere. It’s definitely a keeper!“
Customers` Favorites
“Incredible quality creativity presentation and authentic Japanese dishes. Over the top omakase and just brimming with freshness sashimi and sushi. ❤️❤️❤️❤️❤️“
Recommended
Customers` Favorites
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“I had the pleasure of dining at Lazy Betty last night and I can not begin to tell you how wonderful the meal was. The attention to detail in the preparation and service was above the norm. Servers were friendly, personable yet not intrusive which is a difficult mix that they have mastered. I highly recommend this establishment if you want a culinary “experience” that will make your tastebuds explode with delight.“