“Danny's was our server and his service was remarkable! He taught my nephew chopsticks, accommodated vegetarians, and his quick wit had us all laughing with his clever jokes. Someone should give this “man” a raise. Highly recommended!“
“This is my second day in a row visiting Smokey bones due to the service! Me and my sister wanted to celebrate my mom’s birthday and Whitney helped us do it! She is the sweetest person ever! Real easy to talk to she got everybody order correct and her timing was amazing! We came back the next day and brought my daughter and she was our server again! I really appreciate Whitney we also had help from mason who was absolutely amazing we will be back! Order a lemon drop shot and the grilled cheese brisket you won’t be disappointedKid-friendliness: I brought my 10 year old and they were amazing with her!!!“
“I always have good food and service at Longhorn. I've been to the "Fancy" steak houses where I'm paying $95.00 for a steak. But for the money, Longhorn is just as good. My Ribeye was cooked just like I requested, which happens 99% of the time here.“
“Love the sauces, something for everyone at the table. Tots were delish and fresh. Our server was a good example of the Southern hospitality we have always heard of, and fortunately got to experience on our trip through Georgia. Thanks Alec for the good servers and recommendations for things to see as we travel further south.“
Korean • $$
“My family and I came in last month, there was 10 of us and my baby. We came in to celebrate mine and my son’s birthday. And we were served by Grayson. He was AMAZING!! He was so attentive, kind, and patient with all my family’s needs. If you get a table here and get lucky enough to be served by Grayson you will get QUALITY service! Just so grateful to have had such a great experience! We’re sad that he doesn’t serve at the location closest to us in Duluth, but if we are ever back in the area we’ll definitely be asking for Grayson!“
“Normally my hidband and I love going to Texas Roadhouse, however this time I was totally disappointed. We both wanted ribs, so we went to our "go to" place Texas Roadhouse. My husband had a birthday reward so he got the onion blossom and we both had the ribs. We got the onion blossom when we were about halfway through our salads. The ribs were so dry even the extra bbq sauce I got didn't help. I told the waitress who acted like she could have cared less. Never saw a manager. Sooooo disappointed“
“Went here for the first time for Gwinnett burger week. The service was great and the food was excellent! The burger that came to our table looked spot on to the picture advertised and that is hardly ever heard of. We will definitely be going here again.“
“Good burger's, bbq &seafood - nice location on lakefront usually some breeze off the water - friendly attentive service - $$ to $$$ - usually very busy but not overly crowded & not too loud - casual family atmosphere and plenty of parking spaces“
“Actually, I'm not the type of person who writes reviews of places I visit, but I can't help but write feedback here. Today, I ate Suwon ribs and raw beef with a friend, and it was delicious as always. But, today, I felt like I was being treated to a big banquet thanks to the servers' careful consideration and hard work. In particular, this friend who went with me has strict taste standards no matter what restaurant he goes to and tends to complain wherever he goes. But when he comes here, he always eats happily with a big smile on his face, which makes me come from far away with a happy heart as well. I've never been to a restaurant that caters so perfectly to my picky friends! In particular, my friend was greatly moved and thought about and appreciated the kindness and sincerity of the owner, Aunt Esther, who has a strong sense of ownership, and David, Dana, Erica, Jason, and Josh, who are full of courtesy and cheerfulness. I even tell people around me about the staff here and thank them for their heart. I was very grateful to the staff member named 'Jeong-eun' whom I saw for the first time today, who took great care and delicately changed the grill so that we could eat our meat quickly without interrupting our flow. Oh, and one more important thing! I have a weak stomach, so if I eat food with a lot of MSG, I get diarrhea right away or it's noticeable, but here, even if I eat a lot, my stomach feels really comfortable! This is really important. Anyway, not only my friends and I, but many people will like CowWow. I hope that it will continue to be a restaurant full of love and sincerity like it is now, and I hope that it will remain number one in Atlanta. Cowwow fighting!“
“This was some of the best food I’ve had since I’ve moved to Atlanta metro 4 years ago. The food was plentiful, flavorful and the service was amazing. Everything tasted fresh and authentic, so my girlfriend and I will definitely be returning.“
“Bruce, it was so great watching you connect with EVERY guest that walked through the door. We ordered togo, and watched him show every order that was being picked up. Everything looked so good! I dont even eat fish and wanted to try it based on how it looked. Wings were big, flavorful and my daughter loved them.“
“Celebrating my birthday at Q Korean Steakhouse, I noticed some changes to their menu and pricing. Initially, the slight increase in cost raised my eyebrows, but the upgrades more than compensated for the extra dollars.Our meat selection - Q steak, filet, Korean fried chicken, and shrimp - was splendid, each offering its own symphony of flavors. The sides, however, were the unsung heroes of the evening. The dumplings, potato salad, green salad, and rice cakes were particularly memorable, each bringing its unique taste and texture to the table.As someone who appreciates good food and the whole dining experience, I can honestly say that the enhancements at Q Korean BBQ are well worth the price adjustment. The quality of food, combined with excellent service, made for a truly delightful birthday dinner.In short, don't let the minor price increase deter you. The improvements in both the menu and overall dining experience at Q Korean BBQ offer great value, making it a must-visit for a memorable meal.“
Korean • $$
“Food is really good, I always order the Han Bang Gal Bi Tang. I'm never disappointed and food is ready in a timely manner. It's always clean in the restaurant as well. The bbq in generally is perfectly cooked and the portions are generally a nice size.“
“Since it was my birthday, I put candles on the cake and the staff quickly prepared seaweed soup. Thank you so much. The food delivery robot even sang a happy birthday song. Thank you to the restaurant staff and owner for leaving us with good memories.“
“Sock Love BBQ is a place where the meat is smoky, and the vibes are cozy! Their Pulled Pork Sandwich is like a warm hug from a grill master, and don't get me started on the Coleslaw – it's the cool, crunchy sidekick you never knew you needed! With a vibe that says, "come as you are" and flavors that'll make your taste buds do a happy dance, Sock Love BBQ is the ultimate BBQ joint for folks who take their meat seriously but not themselves.Vegetarian options: If you're a vegetarian, it's best to skip this local BBQ joint for a meal. However, the do sell lots of seasonings to take home for flavoring your veggie dishes.Parking: They are in a plaza so parking is plentiful.Kid-friendliness: Kids are welcomed and the vibe is family-friendly.“
“Just moved to the area. Tried this place recently. And the smoked chicken and pulled pork combo that I had was absolutely fantastic. I tell you what the pork was solid. Even excellent. Selection of sauces. Really nice. But the smoked chicken and I'm a big fan of chicken, that could be the star of any plate. It was fantastic. As was the Brunswick stew, and I can't remember the other side that I had but I remember it being good. The guys there were friendly, willing to talk a little Barbecue! This place is worth going out of your way to get to if you need to, definitely a good BBQ joint!“
“Great quality meat and banchans~♡ The restaurant is more on the pricier side but the food quality makes up for it. Service was good as well!The combo for two was the perfect size to fill our bellies for two people. The meat was so tender and the marinade wasn't too overpoweing. We also ordered the cold noodles as well which was delish.Our clothes also didn't end smelling like meat so their air filter seems to work quite well.Highly recommend 770~♡“
“I love Cue BBQ, I've never had anything bad on the menu, one of my favorites are the wings. Another favorite is getting the pimento cheese with toast pints, and grabbing the smoked sausage and putting a piece of it with the cheese and toast, awesome! Gotta go check them out!“
“the food is good. I always get the baked potato with pork on top. the place is usually busy even if you go early. with any BBQ restaurant what you are looking for may not be available. it takes a while to prepare and cook the food. make sure you have a second option incase that happens. all the food is good.“
“This Budae Jjigae restaurant is a place I almost always go to whenever I stop by Atlanta. The budae stew that comes with pot rice is that delicious. The last time I had it, there were so many bean sprouts and green onions that it felt like spicy bean sprout soup with ham and sausage. I don't know if someone advised adding more vegetables to the budae-jjigae because it was too greasy, but I hope it brings out the original taste of the budae-jjigae more.“
Korean • $$
“I've now been to almost all of the spots in the Gwinnett area that serve offal as their main deal. Now I don't care what people say about eating "chitlins" because the way Koreans do it, it's done right! Offal is basically the innards, the less desired bits, but from a nutrition profile, pack full of fat soluble vitamins, minerals, and of course protein but we in the west don't necessarily like it because... intestines tend to be known as the "poop shoot" so it's not the most appetizing part of the animal, but it is definitely packed full of vitamins and nutrients no one really understands. I love the stuff and offal seems to have experienced a renaissance in the Korean street food scene and when you live near what is regarded as KoreaTown 2.0 here in Gwinnett county, that line of dining option becomes quite clear and it is definitely needed. So see this place open up, I had to come. It used to be where the old Iron Guys Korean BBQ joint was and they flipped it to be able to serve offal. The place is lit in such a way that you can see your food, but also dark enough where it can serve as an intimate date setting and yes, this is a fantastic date spot for those who call themselves "foodies"... if they can't handle offal, they aren't foodies and should take it off their dating profiles! The service is fantastic. They aren't attentive other than to cook the innards but more or less, you really will have all you need. Now that the service and ambiance is out of the way... let's talk about the main deal... the offal. It's literally all the stuff the FDA neglects to tell you about. The small intestines are savory, chewy, and fatty. The large intestines are fatty but if you let it cook long enough, you can add a satisfying crisp to it giving it a crunchy explosion of fat in your mouth that can be an enjoyable experience as well. And yes that is after you dip it in the Thai chili infused soy sauce dipping sauce they give you which adds a spicy savory bite to the tasteless yet tasty bit of large intestine. The abomasum when cooked like they do here is just another texture journey of chewy and fatty. It's like a cooked rubber texture but soaked in animal fat which is fantastic! The beef heart is savory, hearty, and such a textural difference than everything else. The tripe again, another texture difference. Between these various textures, the side dishes are all acidic which affords you the ability to eat more as the acid of the side dishes cuts through the fattiness that will exhaust your palette... so eat your kimchee and your other sides while here because then you can eat more offal! I ordered the set which costs roughly $60 which when you add tax and tip rounds out to about $80. Which might seem expensive but when you are told that going a la carte means dropping $50 plus tax and tip, you might as well drop the extra $10 for the set. It does feed 2 supposedly but I got it myself and downed all the protein just fine. Working out and making this your post workout meal will afford you the ability to consume a set meal all by yourself without a care in the world! Like I stated before, this place is a bit expensive compared to other offal joints as far as I'm aware of. Another popular place is about $7-$10 cheaper so this place is rather pricey hence the 4-star rating due to how it'll cut the wallet value down. But overall... this place is amazing and worth going to. Just come with a party so you can split the bill or come here with an alleged foodie and make them revoke their "foodie" card because they may not be able to handle this!“
“I was getting my car repaired across the street and one of the associates told me to try them. The places was packed for lunch plenty of security with 6 Gwinnett police having lunch. I tried the hibachi chicken with yum yum sauce and it was great moist not dry. They give you a free can of soda with lunch will definitely be coming back.“
“What a fantastic lunch! Longhorns is always good. However, today’s lunch and service was just exceptional in every way!Greeted pleasantly and seated immediately our server was right on it taking our drink order. Service continued on that pace for the entire meal with salad, entrees and drink refills happening timely.The cold food was cold (salad). The hot food was hot (ribs, potato, soup). All the portions were large and the food was just super tasty today. Ribs were fall off the bone and very tasty with the sauce. Salads fresh and full of goodies. Baked potato soup was yummy and at good temp.As we got ready to leave I noticed the greeter walking very slowly to seat a couple. Seemed strange in how slow she was going. And then, as they passed by the aisle opening I saw one of the older couple with a cane! What consideration that young greeter had for their customer by not leaving them in the dust.Was a perfect ending to a wonderful meal experience at this Longhorn’s today. Complemented the manager on his entire team on the way out.“
“First time trying this place today and had the Turkey Wings (which I'm assuming were baked first and flash fried), Half Chicken with Mac, and some other random sides. The Turkey wings stole the show, absolutely delicious and cooked to perfection, not dry at all. The Half chicken was also good and cooked properly. The Mac was pretty good. Will definitely be back for the wings and to try some pork options once I start eating pork again.“
“I placed an order over the phone, when I got there my order was hot & ready to go. Ordered 50 wings & ended up making it home only to have to order another 50 wings for my boyfriend's birthday celebration. He loved the wings & so did our guest.“
“If I could give this more stars I would. Everything was so good and the customer service was great. I'm from Texas and I would say this is the best BBQ I've ever had and most definitely the best Mac & cheese. It was homemade and made with a smoked bacon Gouda. I wish I could have it shipped!! Everyone needs to know about this place.“