McDonald's in Buford

“Usually great. Stays fairly clean; even when busy. And the food is always at a good temperature (in my experience). The one male manager I've experienced who was also there today is always super nice, too.
The only thing I strongly dislike is how most of the time if you order on the app or kiosk and select a table tent or table number (marked in the silver circle plates on the tables) to have the food delivered to your table, they don't want to take it to your table and they don't even call your number out until it's been sitting on the counter getting cold for a while. I was there today and a dad was in the playroom with his child waiting for his food. I saw when they placed it on the counter, but they called his number AFTER it was sitting on the counter for 10 minutes. He couldn't even hear it being called because he was on the other side of a glass wall. Which probably explains why he wanted table service. Not counter service. But I looked in the playroom and noticed his table tent after they called it out and I got his attention to let him know his food was ready. There was also someone else's order sitting on the counter before I even got there and for 18 more minutes afterwards before they called the number out.
My point is, if you request table service, you should receive table service. Otherwise, you're just going to assume they're just taking too long, like the time I stood at the counter for 45 minutes waiting for a to-go order (which rarely happens, but it happens). Don't offer table service if you're not going to comply with the request. Just like when curbside isn't available and it's marked unavailable on the app. Do the same for table service or something. JS“

“Stop here on the way home from camping in north Georgia once on twice a year. Always quick service, fresh food, and they get your order correct.

Parking: We pull our camper and there’s plenty of room to park, especially with the adjacent Publix.“

“Food was fine, delivery was quick. I like that this store still lets you pour your own drink. But the kiosks need to be recalibrated—the first one I tried repeatedly opened the wrong menu items. The drink machine sprayed water on my hand and the napkin dispensers were packed incorrectly. The lobby needed to be wiped down and swept—it wasn’t even rush hour.“