6 Best Sushi Bars in Buford

“Wow, just wow. I love this place. We got the Viking and the tempura cheesecake. Absolutely delicious. Staff is super friendly. Everyone has to go.“

“Tonight was my first experience at Kenzo Sushi. It was, hands down, the best sushi I’ve ever had. Service was stellar. Thank you Kenzo Sushi.“

“Vegreen Noodle is one of our favorite vegan-only restaurants on the north side of Atlanta! Lots of great appetizers, sushi rolls, and main entrees that include a lot of different cuisines! And always very affordable, with frequent specials, and great service.“

“Food was fantastic, crab rangoon was very good. The firecracker appetizer is one i would highly recommend. pricing is very reasonable and honestly fantastic when compared to the quality of food. 10/10 highly recommend dining here.“

“Big portions for great prices and delicious“

“I really want to give this Kura a high rating, because... it's Kura! Kura is an actual Japanese chain of conveyor sushi restaurants that is worldwide. The quality and flavor is the same as the locations I have visited in Japan.

In Japan, Kura is very touristy now and known for being the lower quality of all of the larger conveyor sushi restaurants, in comparison to Sushiro and the growing Hama Sushi. However, we only have Kura in the area, so I have to celebrate even having the option in Buford, GA.

The main issue here is not the locations fault, the supply chain has been suffering, so many menu items are missing or sold out. Even when they have special promotions, some of those items that customers drive from miles away are missing. Also, depending on the time of day and who is working, food quality can be hit or miss. Not consistent.
That is why I try to visit during hours when I think there would be a manager on duty, like weekends for lunch.

What makes Kura special?
1. Vibe - the vibe, sounds, and experience is exactly the same as Japan. Except the prices are about 5x higher because we are in the US.
2. You can get half rolls, to try more and they are currently about $3.70/plate. Compared to a local restaurant that would charge about $14/roll = $7 half plate.
3. Gyudon and Beef udon - taste and flavor are same quality and delicious as Japan.
4. Seasonal promotions - This is something that Japan does well and the US does not, which is exciting promotions based on seasonal cusines with fresh ingredients in season. Not only is it great for marketing, but it is exciting to see what's new.

There are some items here that are just not worth the money, like $4 cup of soda, or overpriced shrimp tempura.“