Hong Kong Chinese Restaurant
$ • Chinese, Pet Friendly, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Hong Kong Chinese Restaurant
Customers' Favorites
Recent Reviews
Great food here if you know you know are y’all crazy 😭😭😭ya go on candler road and get the cats and rats there not here these people always cook my food right good price every time the lady is great the guy is cool but not funny have to know what you want
This honestly the only place I get Chinese food from. The sweet and sour chicken and shrimp never misses ! The fried rice is some of the best I’ve eaten. I opt for house fried rice. Love their chicken lo mein. I’m tasted their fried dumplings for the first time the other day and they were really good. The spare ribs are pretty straight if you like pork. The sesame chicken is okay, like the flavor is good but they sauce them way too much in my opinion. I’d say the same for...read full review
Food is better than most with generous portions. But this is the first time I've signed in any restaurant and do not get a free refill on a drink that was more than $2. There's only one table. They flashed lights on and off. It's okay for take out. But I'm looking elsewhere for better service despite the food portions.
Hours
| Monday | 11AM - 10:30PM |
| Tuesday | 11AM - 10:30PM |
| Wednesday | 11AM - 10:30PM |
| Thursday | 11AM - 10:30PM |
| Friday | 11AM - 11:30PM |
| Saturday | 11AM - 11:30PM |
| Sunday | Closed |
Hong Kong Chinese Restaurant offers a variety of dishes, including General Tso's tofu, fried rice, and fried crab. The portions are large, with some customers noting that the General Tso's chicken is particularly big. The food is generally well-liked for its taste, with the tofu described as "extra spicy" when requested and the fried rice freshly made. Customers appreciate the straightforward and good flavors that resemble New York Chinese cuisine. The shrimp egg roll is often highlighted as especially tasty, and popular dishes include shrimp with lobster sauce or Mongolian beef. Some dishes, like the Hunan beef, are praised for being flavorful and spicy with plenty of vegetables and authentic black beans. However, there have been complaints about the dryness of the Crab Rangoon and the flavor of the lemonade. Service experiences vary; some find the staff busy and the ordering process a bit hurried, while others note the restaurant's hospitality could improve, especially regarding restroom access and the take-out area. Despite these issues, many customers rate the food highly and plan to order again.