Di-Vine Plant Based Cuisine
$$$ • Vegan
Hours:
4595 Jonesboro Rd, Forest Park
(678) 974-7633
About Di-Vine Plant Based Cuisine
Customers' Favorites
Vegan Pepper Steak Macaroni Potato Salad and Greens
Orange Chik'n w Macaroni and Potato Salad Vegan
Fried Chik'n with Macaroni and Potato Salad
Peppered Steak Small Meal
Sweet Potato Pound Cake
Cabbage and Kale
Mango Pineapple
Orange Chicken
Cabbage & Kale
Fried Chicken
Di-Vine Plant Based Cuisine Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 7PM |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 3PM |
| Saturday | Closed |
| Sunday | 11AM - 6PM |
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Di-Vine Plant Based Cuisine features a diverse range of flavorful dishes, including curried chickpeas with rice, plantains, and vegan entrees such as "ox tail" and "orange chickn." The restaurant also offers smoothies like the Samson Strong Smoothie and Mocktails. Many customers praise the food as delicious, home-cooked, and full of Caribbean flavors, making it a popular choice for a satisfying meal. The staff is friendly and attentive, providing excellent service. Visitors often enjoy dishes like potato salad, rice and peas, and fried chicken with sweet chili sauce. Recently, customers have raved about the medley plate featuring curry lamb, jerk chicken wings, and fried chicken. The spinach patties are noted for being fresh and flavorful with a hint of spice. The ice cream, particularly the Tulsa black, has also received high praise. The restaurant is fully vegan and offers fresh, flavorful options that appeal to both long-time vegans and newcomers alike. Portions are generous, and the food is consistently described as amazing and delicious.