“First time I ordered my pizza here it was delicious and with all the ingredients that it’s written in the menu. After being a continuous costumer I noticed that sometimes they add me less or even just randomly one or two pieces of the stuff it says it comes with, or even they add me different stuff haha, I like it still I’m fan of the costumer service and yes if I could only say to the chefs is please don’t forget what each pizza should have hahaha. They still great flavor though and I keep going haha.Vegetarian options: A salad and a go home cause here the pizzas rock. HahahaKid-friendliness: Family friendly“
“I dont know who is back there making pizzas, maybe the ninja turtles them selves! I’m talking about the best pizza I ever had *chef kiss* I’ve been noticing everytime I come to this location the pizza is impeccable! I ordered yesterday and again it was delicious its like somebody Italian granny is back there and seasoning the crust ? good job hapeville Marcos!“
“We have been patronizing BoccaLupo for several years now! The quality of the food, drinks, and atmosphere is truly unmatched. Thank you to the entire team who has maintained such a top notch establishment throughout the years. Highly recommend!!!“
“So consistent, so good—it’s one of the only places in town we always enjoy. The menu changes often and seasonally but they always keep a few staples. Can’t go wrong with anything you try. Service is great, drink selection is great, tiramisu is extra great!“
“Jolie was an amazing waitress! She gave us recommendations when we were indecisive on what to choose she also made sure our drinks were full and checked in on us often. Please visit and ask for Jolie you will not be disappointed with her service. And the food was perfect great portions and seasoned. It was delicious!“
“Another home run for us regarding our dining experience at a mano! This neighborhood gem is definitely our “Cheers”! We brought more friends who had never been to a mano before. Such a wonderful evening thanks to our server, Matt, who was on top of his game so to speak. However, I understand that Matt is always on top of his game! Thanks again to Sasha, Lucy, and Bethany for making us feel incredibly welcome and valued. Our friends said they would definitely be back!“
“The dinner for two was an anniversary celebration that La Tavola responded to with exceptional hospitality, thanks in particular to Scottie, our server who did a superb job of both ensuring we were at home, providing excellent service and making the evening particularly memorable. As always, the quality of the cuisine was excellent, as was the wine selection and the assistance from the sommelier. Above all, Scottie is exactly the professional that any fine restaurant should hope to have on staff. An fine evening.“
“La Panarda in Cascade Heights is a must-visit spot! Ya'll get in here, get in here, get in here. Click, Like and Share 'cause Chef Deborah VanTrece has done it again, just like Tone, Toni, Tony. They start with complimentary Stuzzichini and Spritz set the tone for a delightful dining experience. Complimentary as in free. Okay!The Flat Bread pizza of the day was a cheesy delight with addition of crab and seafood that worked beautifully. The Seafood Bucatini was a seafood lover's dream, packed with scallops, lobster, crawfish, shrimp, and crab in a rich Roasted Tomato Cream sauce. Forget what the Italians say because cheese does not muddle the flavor of Seafood, at least not the way the flavors meld together here. The Classic Creole Gumbo was equally impressive, bursting with flavor and loaded with seafood and Andouille Chicken Sausage.While we thoroughly enjoyed the food, we did find it a bit challenging to crack the crab legs at this style of restaurant. However, this minor inconvenience did not detract from our overall enjoyment. The cocktails were expertly crafted, and the ambiance of the restaurant, with its shabby chic vibe, added to the experience.The restaurant is a welcome addition to the area, and it's clear that the neighbors are embracing it wholeheartedly. Blue, our waiter, provided excellent service, striking the perfect balance between attentiveness and giving us space to enjoy our meal.La Panarda is not just a restaurant; it's a testament to Chef Deborah's culinary artistry and a welcoming space for all, a proudly Black-owned and LGBTQ+ friendly. Highly recommend!“
“Pricey but Very Good Located on Peachtree near the Fox Theatre, Lyla Lila is an attractive and buzzy restaurant. Our server, Mike, was helpful with the menu and gave very good and honest suggestions. We started with cocktails. The Soul Vaccination was overly sweet, but the Monk’s Repose was excellent. For food, we started with the Artichoke appetizer which was delicious and the very nice bread service. The mains were Roast Chicken and Snapper, both top rate. For dessert we had the Ice Cream Sando, a great finish to the meal. Even though the meal was delicious, I felt that the pricing was about 20% higher than I would expect. Nevertheless, I would recommend Lyla Lila and I hope to return.“
“CONSISTENTLY fantastic food every single time we visit. We’ve been here 3 times in the past 3 weeks because we love it so much. The food is divine everytime! We love the spicy rigatoni vodka pasta, meatball, chicken parm and garlic bread. We will be coming here for years to come! Found it on Tik “
“Affordable and classic. Simple and delicious. We decided to take our 19 year old to an Atlanta staple, since she is going to college here now. The jerk chicken was fantastic, falling off the bone. The meatloaf was delicious and sweet, The chili was seasoned perfectly and the cornbread was as perfect as classic cornbread can be. Next time you're hungry, try EATS!“
“Come wine down with me at @postinowinecafe They have $6 glasses of wine & $5 pitchers of beer 'til 5PM everyday! Service was excellent! The ambiance and decor was calm and relaxing! GOOD EATS: Bruschetta Board Smoked Salmon & Ricotta Prosciutto Di Parma, Fig & MascarponeSweet N' Spicy Pepper Jam & Goat CheeseBurrata, Bacon, Arugula & Tomato Select Two HALF PANINI + SOUP OF THE MOMENT Tuna Melt on Ciabatta w/ a bowl of chicken soup Desserts Hot Donut Dots: housemade donut holes with salted butter chocolate, caramel and vanilla glaze dipping sauces“
“Ecco Midtown is an upscale restaurant in Midtown, but the prices are a little more reasonable (in terms of serving size to price ratio) than other upscale establishments.Everything I had a chance to sample tasted very good. Also, I like that the servings are not so tiny that they leave you hungry. If you’re a first time visitor, the waitstaff does a great job with food recommendations from the menu. Everything our waitress recommended was on point. Pro-tip: THIS IS A CASHLESS establishment, so bring your credit cards!The ambience is cozy and intimate. The dress code is smart casual. There is valet parking on site, but there are plenty of street parking available on Cypress and surrounding streets (just pay with ParkMobile app).Notable appetizers to try are honey goat cheese and pork belly. The goat cheese and the honey are a great combination. The pork belly is flavored to perfection. I wish it comes in more than 2 small skewers on a small plate. Other notable side dishes are wood roasted shrimp and pan con tomate, both of which are delicious.Notable drinks I’d recommend are the “Long Live the Queen” and “Pink Panther.” Both of which are good.The restaurant ran out of its most popular entree, the papardelle, on the Saturday evening I visited. But nevertheless, the Spaghetti al nero (squid ink noodles in a slightly spicy blue crab sauce) the waitress recommended tasted exquisite. My companions tried the campanelle (white chicken ragu) and loved it, too!Overall, if you’re looking to experience a Midtown restaurant with exquisite tasting foods, great ambience, and friendly service that’s also big bang for your bucks, give Ecco a try.“
“wow! the food was great but i was completely blown away by the service! the servers were attentive and informative, and when my friend saw a drink being delivered to another table that intrigued him, the waitresses Jhada and Mia stopped at nothing to find out what it was. Shortly after my friend ordered and enjoyed the drink, the bartender came out and gave us details about the drink and how to order it. The shrimp scampi was delicious, and my friend enjoyed his chicken parmesan, and the portions were generous. We will definitely be back in a few weeks to try the spring/summer menu. Thank you!“
“I went here with my grandmother. This was my first time in Virginia Highlands. Loved it, and I loved this little place as well, so so much. The customer service was absolutely amazing. We got the Raspberry Chocolate Mousse, and it was so good....oh my gosh. I have to go back and get it. I also love how they have the different wines from around Italy. I loved it. 10/10 would definitely recommend.“
“Noisy! Great food! Bring your friends and your money to this one. The only thing missing here is music. There might’ve been some in the background, but it is so noisy that you can’t hear it. The food is absolutely exquisite. Brunch was perfectly cooked. The coffee is to die “
“This restaurant and the people that work here are so very special. The food is spectacular…thats a given. The atmosphere and the staff are what make it feel like you are with friends and family and you are home. It truly is my happy place. ❤️“
“We stopped in on Saturday night after spending all day at the convention center for Atlanta Comic Con. Was seated quickly and the pizza was absolutely fantastic! 10/10 will come back next time we’re downtown and have a craving for pizza!“
“I'm a fan of Olive Garden, But Paolino really is the place to go. I can now say I have a new Italian restaurant. Food excellent. Great experienceParking: There is a parking lot in front of the restaurant, but not a lot. There are parking spots on the street in the vicinity.“
“I recently visited this restaurant and had a thoroughly enjoyable experience! The food was delicious, the atmosphere was cozy and inviting, and the service was friendly and attentive. However, I did encounter one minor drawback - finding parking was a bit of a challenge. Despite this, I would still highly recommend this restaurant to others, as the positives far outweighed the parking inconvenience. Overall, a great spot for a night out or a special occasion!“
“It was our first time dinning here. We were very excited because we loved Italian food but also we all worked in the industry so we had high expectations. Everything was amazing our server Carlos had high energy and was very informing. He recommended most of our drinks and food. Love the ambiance. Place is beautiful.“
“The service is top notch. I wish I had gotten the names of our waiters because they really went above and beyond and were so fun and thoughtful. It was my friend's birthday and I indicated that on the reservation. They asked whose birthday it was upon arrival, had a small bouquet of flowers waiting for her, menu said happy birthday. The space is beautiful, not stuffy, just very pretty. The pasta is perfectly cooked and tasty, the mussels and broth had good flavor though I wished there was more broth. The donut dessert with lemon and lavender and chocolate tart were both delicious. I hope they get more creative with their mocktail flavors as they sound interesting but the Pinocchio which is supposed to have coconut tasted like ginger beer lemon, a usual default mocktail. Indaco fits in nicely among some of the usual Italian spots here in Atlanta but the service and vibes were a step above.“
“This restaurant is located at Colony Square, Atlanta. The food and service were great. Lunch and brunch menus were available. Had an early lunch, and a reservation wasn't needed on the day we visited; however, at peak hours, a reservation is highly recommended. For the decor and atmosphere are definitely a must try for a date brunch/lunch/night, if you like Italian food. Price points are $$.Parking: During peak hours, it may be difficult to find free street parking.“
“Best experience ever…The chef came out to greet and welcome us as we sat down before the evening rush came in. I inquired about a dish in the food window and the Chef Stated this particular entree is not on the menu yet, but he still has enough left to serve as the entree as well. Chicken Piccata w/ mashed potatoes! OMG so delicious, tasty, and flavorful. It’s now one of my favorites. Thanks, Chef…that was Very welcoming and inviting of you.“
“I feel like family here. They always take care of me. I pick up dinner from from Azios a least once a week and the food is always propared with love!!!! friendly staff, busy but clean and organized. The kitchen team is awesome and the front counter team feels like family.“
“The food, the staff, and the atmosphere were great. It literally took 10 years to find pizza that's close to up North. I'm originally from up north, and their pizza reminds me of being back home. The Margherita pizza was amazing!! I'm definitely coming back!!“
Italian • $$
“I had the squid ink pasta with octopus. The squid ink pasta tasted normal, however the sauce was good. The octopus had a really good grilled flavor to it. You also get a lot of octopus ratio to pasta. I saw the pappardelle and want to try that the next time.“
Italian • $
“This is the best spot I've been to in Morrow so far. I'm glad I work at a gym, because it's going to take me a while to work off these massive portions. The pasta, subs, and cake are all perfect. I can't say enough good things. I'll be back. Often.“
Italian • $$
“When I tell you Atlanta Turkey Legs is gonna hit everytime and I mean EVERYTIME! I first got to try them last year at Jump-off Juneteenth event, anytime I see them at any event they are my go to food choice. Their turkey legs are always flavorful and juice, Mac & cheese is delicious with collard greens that have a kick to it! If you want the best of their menu please try their big back bowl ( turkey,greens,Mac & cheese,Kandi yams with cornbread) chefs kiss. The staff is always friendly no matter have busy they are at an event or even at their takeout location I. Which they finally moved in the city right in midtown Their takeout location can get really busy as it's a share kitchen space but it's clean and quick once your order is ready.“
“I found this very interesting restaurant in a walkabout of the square near my hotel [April 10, 2019]. The menu has a sophisticated range of light fare and pasta dish meals. The manager, Sean Palani, greeted me and saw me to an outdoor table a comfortable distance from a musician busking on the square. My server, Ryan, recommended their scarpinnoc with ricotta, morels, fonduta, "fronions" and tarragon. It is delightfully savory, cheesy and comfortable. I indulged in a signature house drink, the Dusk and Summer, gene's spiced rum, Solera cream sherry, strawberry orange liqueur and lemon. It is delightfully light and refreshing after a long day at the trade show. This is a lovely place to be on a beautiful, warm night.“
“Had their ragu with gluten free noodles as takeout. The ragu was SOOO flavorful. I wish I could eat the pappardelle noodles, but alas I'm celiac I think the gluten free noodles were chickpea rotini based on texture. As someone who's been gluten free forever I think they could use more gf noodles that are out there for variety like brown rice fettuccine (all the Thai brands are good), Jovial's tagliatelle etc. But I'll definitely try their other pastas even if they only have gf rotini, because the sauce was that good.“
“Cheese pizza was delicious, and their sweet tea was just right. The parking is one way so be sure to go into the entrance on the right side of the shopping plaza and exit through the side next to the traffic light.Kid-friendliness: Very kid-friendly place“
“Very nice people and great food. We tried everything but the pizza. I am very picky on my eggplant Parmesan. Must be peeled and sliced thin in layers. This is just like Nona’s. Best ever. The lasagna was large and flavorful. Great salad, very large and fresh incredible meatballs perfect texture and flavor. Very nice sauce. Even the meat and cheese board was very well done. Terrific experience. Great job team.“
“This place is as authentic Italian as there is in Atlanta. I met some Italians who were from New York that told me this is the only place they come for dinner because it reminds them of the way their moms used to make dinner in Italy. The Diavola is incredible. When you're finished here you can get some gelato across the street. Same owners.“
“Perfect place for a date or fabulous night with friends. Expect to spend about an hour here enjoying the mood and food. All the servers were bubbly and responsive. Aliyah was our server and she made sure we had everything we needed. The cheesy bread is everything I wanted it to be.“
“My husband and I recently had our wedding rehearsal dinner at Fritti. I wish I could give more than 5 stars because it was perfect! From the moment we walked in the door, the staff was attentive, prepared and so friendly. Steffen Van Deinse, the general manager, worked with me on coordinating everything. I asked him a ton of questions but I also really valued his opinion on menu and beverage selection. He was thorough and super responsive. And I will say...I called SO MANY places to have the rehearsal. I cannot tell you how many places never returned my inquiry or took forever to follow up on questions. Steffen was so nice to work with and very clear on the process and details. All our guests commented on how much they enjoyed the food. I cannot thank Steffen and his team enough for their professionalism and their kindness. They made our rehearsal dinner so special and we are very appreciative! Thank you so much!“
“Nice tuck away Gem in Lawrenceville with delicious cuisine. Bel manner stays true to its Haitian roots, refraining from Americanizing the food. The portion was worth the value. We fed a family of 4 on one order. The customer service was better than expected, and the food came out promptly: I received my food within 15 minutes of arriving. I will definitely go back.“
“Ordered 2 pizzas for pickup. One large 1 topping, one medium cheese. It was ready in time however entering the restaurant it seems kinda beat up. The pizzas were "meh" in taste and quality, considering the $ price. Probably won't go back.“
“First time in Brickstone yesterday, and won't be my last. I decided to try the french dip - it was perfectly prepared, with ample roast beef and cheese, and served deliciously au jus. All for $6! Check out this little place - I don't think you'll be disappointed!“
“Tucked away in a corner, off highway 85, is the best kept secret ANGELOS PIZZA!! The pizza is very tasty, Absolutely has that New York flava. The staff is professional and pleasant. The prices are affordable, the establishment is clean and the food is delicious.“
“We were visiting from out of town and decided to try this place out, I’m so glad we did! The food was amazing. It’s a super casual place with great service. Sean was a great server in recommending different items. We would definitely come back when visiting again.“
“The food here is so delicious!!! I love everything on their menu including the desserts . The owner was so nice , he let me and my friend try a whole plate of salmon for free …it was so random !!!! So good !!!!! Even when it was hot out, he gave everyone a free Italian ice … the food is always fresh and tasty !!!! No cap !!! lol“
“First time trying Chicago style pizza! It was sooooo good! Our waitress was very knowledgeable and she made a suggestion for us that got us more bang for our buck! We also had the loaded waffle fries and they were delicious as well. We will be coming back very soon! Worth every dollar!“
“Gluten free pizza is put on the same racks as gluten pizza. If you have an severe allergy you may want to avoid. Atmosphere is like a NYC joint. Gluten Pizza slices are HUGE. The specials are reasonable and a good bang for your buck.Kid-friendliness: Yes“
“I love this new location! The food is decently overpriced, the starters were fresh & filling. I did not enjoy my main dish, but would try to get one of their other pastas first before crossing them out completely. Our server was a little slow, but the atmosphere in the restaurant was good“
“First timer and the pizza did not disappoint. This is the 10 inches Greek Pizza I added chicken and banana peppers. The crust is soft and buttery, the ingredients are fresh and the pizza was taken home. Once the box was opened it’s still nice and hot. Will return“
“Everyone was so nice here! The food was great! It was quiet and not a lot of people but it was raining today. I took my mom here as I just moved close by and we really enjoyed ourselves!Come support some friendly folks and get some great pizza ☺️ I’ll be a returning customer FOR SURE“
“Super great place, friendly staff, excellent customer service. I randomly stopped by one afternoon while alone on a business trip & felt so safe and comfortable while dining in. Also idk if I met the owner or manager but whoever he was hes great guy. Whole staff ??“
“The culinary experience was exceptional! During my initial visit, I indulged in a delectable spinach and cheese stromboli, and on another occasion, a spinach and mushroom pizza. The flavors were exquisite, with the cheese achieving a perfect melt. The service stood out as top-notch, with the owners displaying remarkable politeness and courtesy. The attentive couple ensured a seamless experience, always watching and promptly attending to guests upon arrival. The overall ambiance was delightful, making this location the undisputed best in my area.“
“I love pizza, specially vegetarian pizza, and even though they have a good selection of their own creation of vegetarian pizzas I always like to make my own.1st, the gentlemen that made the pizza did an excellent job spreading out the toppings across the entire pizza, unlike some places that they throw everything on there and leave huge empty space of crust.2nd, the drink selection is also good, even though most of the time I don't drink at meal time I did today.3rd, the "brownies" are so good, so of course I had one.4th, thanks to the lady that was working the oven, my pizza came out perfect. It wasn't overcooked or undercooked like in some locations that just uses those automatic ovens, so of course nothing was left on my plate.5tg, the location was clean, organized and inviting, thanks to the other lady who was also making sure it stays that way.The only downside to my visit which was "NOT" any issue with the service or their work, but with the "CUSTOMERS that don't have manners and leave all their trash on the table, seriously.As I told the lady that was cleaning up the tables, "I cannot understand why people have their trash on the table."Why do people go to a self serve restaurant, which is a restaurant that don't have waitresses or waiters, but has trash cans right by the doors that you go out of, but show no respect and leave all their trash on the tables as if the employees are obligated to clean up after themselves?People, you had an excellent service and ate an awesome pizza in a great atmosphere, why do you have to leave your trash behind?It takes less than 10 seconds to put all your trash on the aluminum pizza plate, carry and throw it out in the trash can right by the door that your walking out of, it's called common sense, courtesy and respect.Anyway, Your Pie Pizza down by ATL airport is awesome, and I recommend it 100%!!! ???Obs, don't leave your trash behind. ?“