Huddle House
$ • AmericanAbout Huddle House
Customers' Favorites
Kid's Buttermilk Pancake or Golden Waffle Plate
Chopped Steak with Savory Mushroom Gravy
Waffle Platters with Bacon or Sausage
Breakfast Bowl with Turkey Sausage
Turkey Bacon Sandwich with Fries
Supposed to Be Western Omelette
Spicy Crispy Chicken Sandwich
Mega Bacon and Cheese Omelet
Country Fried Steak Dinner
Roasted Turkey Bacon Ranch
Huddle House Reviews
392 ratings
Share your opinion about Huddle House
We absolutely love our HH and the staff ❤️ !! The night shift cook Donnie is the best
Me and my family come to eat here all the time at least 3 times a week and we enjoy every visit! The servers do a very good job and the cook Donnie he is the best!!
we love the HH in Nahunta the food is fast hot and delicious. we went in Sunday (4/27) and our server Nancy was hopping left and right to take care of customers but not once did she forget to come back and fill glasses and to make sure that we were satisfied I give her and HH 10/10 stars. thank you for getting servers who ACTUALLY like their job and have smiles and KNOW what they are doing. we WILL be back soon
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 2AM |
| Saturday | 6AM - 12AM |
| Sunday | 6AM - 10PM |
Huddle House in Nahunta, Georgia, offers a friendly, small-town atmosphere with attentive service. The food is consistently delicious, with breakfast options available all day that many customers enjoy. The staff, including server Jenna and cooks Will, Edward, and Andrew, are known for their helpful and friendly attitude, ensuring that orders are accurate and customers have everything they need. The restaurant is praised for serving fast, hot, and tasty meals, such as perfectly cooked steaks. Diners appreciate the welcoming environment, great conversations with the staff, and the quality of service, which makes them want to return soon. The owner and staff are dedicated to making sure every guest has a satisfying experience. The restaurant has undergone improvements since the new owner took over, with a clean and well-maintained environment. The eggs, prepared by Jerome, and the service provided by Kayla and Tiffany and Sheree have also been highlighted as exceptional.