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Customers` Favorites
Customers` Favorites
“In a word...... AMAZING!“
“Inventive and creative menu, elevated cocktails, and attentive service. Great date spot.“
Customers` Favorites
“Honestly wasn’t expecting such a fabulous meal from a chain but the Coffee Steak was incredible and the salad. They also give huge portions for the salad and dessert. Dessert was the only thing that was ehh okay. But our waitress was amazing. Atmosphere could use some more art or vibes.“
Customers` Favorites
“Once again, we had a fabulous meal at Hugo‘s. My friend ordered the beautiful and colorful, lobster salad, and I had the black and flounder serve Ponchartrain style. Fabulous, filling, and fit for a gourmet. Service by Marc, I believe what's his name, was on point, attentive, but not intrusive. Keylime pie was good and beignets were ginormous. Will be back! Thank you, Maddie, for your warm welcome.“
“This is our favorite oyster pig out place! Oyster Happy Hour is the best! Mussels are to die for. 😍“
“Outstanding service and seafood!“
Customers` Favorites
“The food was excellent. The service was outstanding. Steven our waiter did a fantastic job.“
Customers` Favorites
“Jason and I just had probably one of the best restaurant experiences and food I’ve ever had! We started with goats cheese appetizer, followed by a delicious Caesars salad. I ordered a center cut filet with scallops as my main course. Jason had the New York strip. We shared broccoli and fingerling potatoes as sides. The most amazing part was the bone marrow butter and foie gras butter complementing the steaks. To top it all off we brought home candied pecan bread pudding with Jim Beam sauce. The service was amazing and the atmosphere was so quaint. I truly had an amazing experience!“
Recommended
Customers` Favorites
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“Allie was great I appreciate her focus as well as listening to a small complaint about the how things were served and this means the pork belly I’m used to having it in one solid piece they slice it up, but in many places it is served as a solid piece and the customer can cut it themselves…I’ve realized that that just dries it out but in this case, it was very good!!!“