10 Best American Restaurants in Tybee Island

“Great food, friendly staff, especially the bartender (shout out to D!). Wonderful views, the sunsets are superb. There are two (free) parking lots to accompany guests. I had the local catch (snapper w/buerre blanc, topped with crab). The crab stew was thick and delicious!! The inside searing is small but the deck accommodates large groups. If you want sunset seating at the outside tables, you really should make a reservation. I sat inside at the bar with some locals and some tourists and just had a wonderful night. Go!!“

“I just realized that I never left a review, likely because great places often slip my mind when it comes to sharing feedback, it's usually the bad experiences that prompt a review unfortunately. However, I can't express enough how much I love this local gem. They have a fantastic menu, a friendly and personable staff, and the prices are excellent. The only downside is that you need to know when to go, as the locals often fill the place up, finding a seat can be challenging!“

“The new dinner menu is excellent, 8 oz filet and 2 sides for $25!!! Excellent service from Conner and even better food!“

“went with a friend. We each got a single scoop of ice cream (no toppings). It was $18.. before being prompted to tip. There is a reason they don't have a complete list of prices listed. The man at the register made a bit of an unappreciated remark. He said the guy dipping ive cream was giving generous portions (which was comical).. and tried to act like we got double scoops. (we did not) won't be back.“

“Amily was the best waitress we had in a long time ,food was excellent,great service“

“Had the grilled jerk chicken sandwich on gluten-free bun it was the best chicken sandwich I ever had definitely recommend.“

“Amazing Customer Service! Now the shrimp is a whole nother story! Omg! The shrimp platter had me craving shrimp for weeks from our last visit! Had to come back just for the shrimp!!!!! Again Amazing customer service!“

“So the food here is good, but I don't appreciate when restaurants, skimp on the small thins. It's the quality, asxwell as the taste. So I ordered calamari, and it came out with a marinara sauce that was in a prepackage container. If you're going to do that, at least take it out of the package and put it in a nice little bowl to pretend that you made the marinara, because it can't be that difficult. It was $18 for the calamari, and to have some cold dipping. Marinara, that was prepackaged is completely unacceptable in my opinion. Or at least take the time to warm it a little. I don't know, put it in some hot water. For a couple of seconds. My husband on the other hand really led his point sandwich, which was shred.“

“Quesadillas are my favorite, banana pudding ice cream (YUM)...must try 💯👑🫶 but everything is delicious and people are absolutely wonderful“

“Great atmosphere and service. The Margharita Mamacita pizza was the best we have had!!“