Kapa Hale
$$$ • Hawaiian, Asian Fusion, Modern European Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Kapa Hale
Customers' Favorites
I Love You a Laksa Risotto
Parker Ranch Beef Tartare
Hawaiian Beef Tartare
Spicy Tomato Basil
Brussels Sprouts
Naan-Ya Business
Corny Bread 2pc
Roasted Chicken
Chocolate Pie
Chicken Liver
Kapa Hale Reviews
Everything was good. Great service.
The food here is simply amazing! I was sad to see such a small crowd on our Thursday evening visit - Kapa Hale deserves to be packed every night.
We usually have light dinner. The naan bread and the sauce were superbly done. We loved the sauce and the ahi capachio. The toasted bread with ahi spread were also tasty. We felt extra special when the owner/chef brought the food out to us despite of how busy the kitchen was.
Hours
| Monday | 5 - 8:30PM |
| Tuesday | 5 - 8:30PM |
| Wednesday | 10:30AM - 2PM 5 - 8:30PM |
| Thursday | 5 - 8:30PM 10:30AM - 2PM |
| Friday | 10:30AM - 2PM 5 - 9PM |
| Saturday | 5 - 9PM 9AM - 2PM |
| Sunday | 9AM - 2PM 5 - 8:30PM |
Kapa Hale is a hidden gem that offers an exceptional dining experience. The menu features delicious dishes like the "Let's Tako 'Bout It" Spanish octopus starter, Hawaiian Beef Tartare, and the Burger, making it a must-visit for food lovers. The restaurant keeps things exciting with new weekly items and specials, and they have recently introduced a happy hour on weekdays. While parking can be an issue, there is parking available in the nearby mall. The friendly staff, including the chef who takes time to connect with customers, ensures that every visit is memorable. Customers especially enjoy the burger, mushroom melt, and the Kapa-kahi salad with shrimp, while the in-house hot sauce and the use of local flavors add to the appeal. Some visitors find the food flavorful and well-balanced, though a few mention that certain dishes can be a bit overpowering or have a little hiccup, like the pasta or the glaze on the Waffle and chicken. Overall, the warm atmosphere and tasty food make Kapa Hale worth a visit, and many look forward to trying new dishes and specials. The personal touch from the owner and the friendly staff create a welcoming environment for all guests.