Utage Restaurant & Lounge | Japanese
$$ • Japanese, Lounges, PokeAbout Utage Restaurant & Lounge | Japanese
Customers' Favorites
2 Choice Utage Special Teri Beef & Shrimp Tempura
Pigs Feet Soup Daikon Konbu & Mustard Cabbage
2 Choice Utage Special Teri Beef & Shrimp Tempura
Nori Wrapped Ahi Tempura with Kabayaki Sauce
Pigs Feet Soup Daikon Konbu & Mustard Cabbage
Tempura Donburi Shrimp or Ahi
Pumpkin Cheesecake Ice Cream
Shoyu Pork with Bean Sprouts
Hot Tea Tsukemono Miso Soup
Fresh Ahi Sashimi or Poke
Recent Reviews
160 ratings
Share your opinion about Utage Restaurant & Lounge | Japanese
Authentic Okinawa food. Friendly attentive servers. Hot delicious food. . Option for complete meal. Daily Specials. Generous servings. Affordable prices. Can make reservations.
great attention to details.
full meal not ala cart.
awesome staff.
ono food.
full meal not ala cart.
awesome staff.
ono food.
Great neighborhood place in a shoppng center. Lots of nice choices on the menu, Japanese and Okinawan food. I had the okinawan stir fry bowl with eggplant and shoyu pork. Everything was very good and the server was very helpful.
I really enjoyed our dinner and recommend this place!
I really enjoyed our dinner and recommend this place!
Hours
| Monday | Closed |
| Tuesday | 10AM - 7:45PM |
| Wednesday | 10AM - 7:45PM |
| Thursday | 10AM - 7:45PM |
| Friday | 10AM - 8:45PM |
| Saturday | 10AM - 8:45PM |
| Sunday | Closed |
Utage Restaurant & Lounge | Japanese is a cozy, family-owned spot offering delicious Japanese and Okinawan cuisine. The small dining room is perfect for a relaxed meal, with reservations highly recommended as walk-ins may wait. Known for their soups and Teishoku menu, all entrees are made with fresh, high-quality ingredients. Signature dishes include Soki soup, Pig Feet soup, Shrimp and Vegetable Tempura, Shoyu Pork, and Chanpuru dishes. A complete meal features Miso soup or salad, a beverage like Japanese tea, Green River, or Fruit Punch, and dessert—one unique option being coffee gelatin. Guests enjoy a variety of flavorful dishes like Curry dishes, Ahi katsu, veggie tempura, and sweet potato leaf soup on Tuesdays. The atmosphere has a nostalgic, old-school feel, and the food consistently impresses, often described as “broke da mout.” Popular for its Ono, onolicious flavors, and friendly service, Utage is a favorite spot for those seeking authentic Japanese and Okinawan dishes in a warm setting.