Breakfast • $
“Best açai bowl!!! Had it at least 3 x on our trip. Great customer service, great options and great ambience. Instagram post worthy dishes. I’m not a big waffle person but added it to my last açai bowl order and wow these were also good! Our party of 4 all enjoyed our food choices. Keep up the big smiles and great work :)“
“I don’t like writing reviews. This is place is definitely amazing. The food is great. We ordered Kalua Benedict and my husband ordered Hawaiian Omelet and it’s very tasty. We will come back for sure. I am amazed the service. The guys are walking around all the and making sure everyone’s needs anything. Thank you so much for wonderful food.Kid-friendliness: Our server gave my 5 year old toys to play with while we are waiting for our food. He is very attentive.“
“Food here was great!!!! so many options it was hard to choose one, I got the green onion pancake with provolone and bacon which was delicious. Also have to try the vanilla bean blended it was sooooooo good! Kevin was a great waiter, so nice and attentive!!Parking: Lots of spots“
“This awesome local breakfast and lunch spot was amazing! I stopped by for breakfast at least five times during my two week stay in Waikiki. Coffee was great, food was fast, and the music from the kitchen gave it a pop.Recommend highly- kimchi stir fry, brekkie wrap and sandwich, and the loco moco.“
“Stop in for the wings very tasty being from Chicago. We know our wings meet the owner she was very pleasant and hospitable will return so next time you're at Long's in Waikiki go around the corner and stop in you won't be disappointed“
“Restaurants in KailuaWhen I go to Oahu, I go there for breakfast.The ``Lilikoi pancake'' is especially recommended. Although there is volumeThe sauce is refreshing and easy to enjoy.In addition to pancakes, there are morning sets,Enjoy crispy bacon, lilikoi pancakes, and egg dishes.You'll have to wait a little while to get in, so it's better to go early.“
“Tucked away in Aina Haina's shopping center, Jack's exudes culinary authenticity, particularly in their all-day breakfast haven. The homemade corned beef hash takes center stage - a sizzling blend of expertly seared corned beef and potatoes, accompanied by gravity-defying grilled biscuits. Beyond breakfast, Jack's specials beckon with the sweet and sour ribs, where pork ribs, slow-cooked to tender perfection, are drenched in a tangy-sweet sauce that promises a symphony for your taste buds. It's not just a meal at Jack's; it's a journey through flavors curated with passion and mastery, making every bite an extraordinary experience.“
“Such a great place to eat and great customer service. The food is delicious. We would go there for breakfast every morning. Highly recommended this cafe. MahaloKid-friendliness: Open dining in a courtyard setting.Wheelchair accessibility: No stairs there are two entrances.“
“Just go! Show up early at like 720 and sign the sheet. Freak out on your kids and make them get up up or threaten to leave them in the room and make them eat Jack in the Box. Wish we discovered this joint before two trips waiting for a table at IHOP. Go here instead. trust. David is a nice guy who keeps the line moving with light humor and good fun. Solid experience all-around.“
“This is always a must stop when we come back home to Hawaii. It's been a family favorite since I was a kid, and my kids love it here. I'm sad the Kapiolani location shut down. Food is always the same, cooked with love ❤️... ??????“
“We stopped here around lunch time as we were in the area. We ordered an acai bowl, a smoothie, and a crepe.Everything was excellent and a step above other places we've been. The acai bowl was fancy in a good way with high quality honey, a nice display, and fresh ingredients. The crepe we got was delicious with the crepe texture having a very nice chewy texture that matched well with the cheese inside. Our daughter loved her smoothie too!The place seems very clean and the staff was friendly.“
“Enjoyed our last breakfast in Waikiki at Surf Lanai Restaurant located at The Royal Hawaiian Hotel in Waikiki. We were seated and served immediately. Pretty beachside set up- large pink umbrellas provided nice table coverage from the morning sun, making the dining experience comfortable. Great food -We ordered the Pink Pancakes, Short Ribs Eggs Benedict, Fruit Platter- good for sharing Great drinks - we had freshly squeezed OJ, really good cappuccino , and Pink Coladas (yes for breakfast!) Excellent service- Janice was our host , very friendly, attentive, thoughtful and a master at making cappuccinos Friendly Manager-Keenan was the manager on duty, He was saying hello to all the guests, was very welcoming to us and made sure we had everything we needed. Fun fact: He is true Hawaiian- born and raised on the island.which we thought was pretty cool!) Nice Ambience - very chill beachside vibe Great Value: Royal Hawaiian is a luxury hotel, but the price seemed reasonable for a lovely beachfront breakfast in Waikiki. Aloha and Mahalo Hawaii!“
“The place has changed a lot in the 7 years since I've been here. First, it's no longer in the pagoda (that's now a Russian/Korean restaurant)! So, no more views of the koi pond as you eat. The food was good, and the portions large, but still a bit salty for my taste. The service, I must say, was outstanding. All the staff were attentive and friendly.“
“My boyfriend and I stopped here shortly before we flew home and regretted not trying it sooner. Do NOT sleep on Konos if you're staying in Waikiki - the line is worth waiting on, this is VERY good food! I got a bomber and he got the Triple Crown sandwich.“
“The pancakes were pretty good, especially for the price. The other dishes are pretty good too, and the prices are reasonable for today's inflationary standards. The only thing we don't like in particular are the waffles, although maybe it's just us, because we saw lots of people ordering it. I believe they only take credit cards. The only thing I didn't like was the noise. It gets pretty noisey, and all the noise reflects and for people who are sensitive to noise, it could be a bit jarring. Overall, I would come back again because the pros outweigh the cons.Parking: There's plenty of parking nearby, and the rate is reasonable - I think about 75 cents per hour.“
“My wedding was in Hawaii on 10/2, I needed to eat something before my hair appointment that day and stumbled upon this little gem. I ordered the pork Loco Moco and fell in love with their food and hospitality. I went back the following morning and took my son and son in law to try it out. Of course they loved it as much and I did. If you happen to be in the area definitely give this spot a try. The food is delicious and the staff is so sweet and attentive.“
“When life gives you lemons, add Li Hing on it! Never thought to add a little spice to some lemonade until after visiting Lemon Supply. With this high quality service and prime time spot in the South Shore Market nothing else could beat the heat on a warm afternoon with a cool drink inside a mason jar. I even brought my own reusable straw for this moment knowing that they offer even a promotion for a future visit when you bring back your jar :)“
“Upon entering the café, one is immediately enveloped in an atmosphere of unparalleled coziness and warmth. The interior design is a masterful blend of modern aesthetics and rustic charm. The soft, ambient lighting creates a soothing environment, complemented by carefully curated décor that exudes sophistication without sacrificing comfort. As the door swings open, the tantalizing aroma of freshly ground coffee beans wafts through the air, stimulating the senses and setting the stage for a remarkable culinary experience. The combination of rich, earthy coffee scents intermingling with the delicate notes of freshly baked pastries creates an olfactory symphony that captures the essence of the café. The café takes its coffee seriously, boasting a selection of ethically sourced, premium coffee beans from around the world. The baristas, akin to skilled artisans, expertly craft each cup with precision and care. From the intense, robust flavor of an espresso to the velvety smoothness of a latte, every sip is a revelation, an invitation to savor the nuanced complexities of the coffee spectrum. Beyond the exceptional coffee offerings, the café's menu is a testament to culinary creativity. Each dish is a work of art, carefully plated to delight both the eyes and the palate. From gourmet sandwiches bursting with fresh, locally sourced ingredients to decadent desserts that redefine indulgence, the culinary offerings are a celebration of flavor, texture, and culinary innovation. The staff at the café are not merely servers but rather ambassadors of hospitality. Their attentiveness is impeccable, and their knowledge of the menu is encyclopedic. They navigate the delicate balance between being unobtrusively present and readily available to cater to every customer's need, ensuring a dining experience that is seamless and enjoyable. Every aspect of the café, from the precision of the brewing process to the arrangement of the flowers on each table, reflects a commitment to detail that elevates it above the ordinary. The plates are not merely vessels for food; they are canvases upon which culinary masterpieces are presented. The napkins, the cutlery, the choice of music--all meticulously curated to create a harmonious symphony of sensory pleasure. In conclusion, this café is not just a place to grab a cup of coffee; it is an immersive journey into the realm of culinary and sensory excellence. It transcends the boundaries of a typical café, emerging as a destination where every detail, no matter how small, contributes to a symphony of flavors, aromas, and experiences that leave an indelible mark on the senses. The best in the nation!“
“The 3-egg omelette with spinach and mushrooms was stuffed! The strawberry pancakes were so-so. Pancake itself was yummy but all the whipped cream and strawberries were cold which made the pancakes cold before I could eat them. The service is absolutely excellent though. They were patient and brought food to each person. Recommend coming here for sure!“
“Located in Hale Koa Hotel, you need to be either active or retired military, or an employee of DOD. You just need to show your government CAC ID if you are a DOD employee. We went to the Saturday breakfast buffet because they offered smoked salmon egg benedict and kalbi. The hot foods in general is ok, but more processed meats (sausage, links, bacon), and salty. The smoked salmon was a little fishy, and the kalbi was very salty. The highlighted items were the omelette made to order station, and the self serve waffle station, with a lot of toppings to choose from. The buffet also offered pastries, oatmeal, fruits, pineapple bread pudding, french toast, etc. Service was great. Very friendly, waters were filled, but my decaf coffee was way too strong and bitter. Although in general the food was average, you cannot beat having a breakfast buffet for only $27, without tax. Lots of parking in the parking lot across from Hale Koa Hotel. Validation is $3 for 4 hours. Note, I have a picture of the AC that runs across the ceiling. It has water condensation and drips from time to time. We were unfortunate to be seated at a table a little too close under it, and didn't notice it until water dripped on one of us, but fortunately not on our food, I think.“
“The portion is really big. It’s suitable for two people to order a pancake. The cream is like a mountain. It’s really a place to gain weight. The price is also very affordable. The steak and egg steaks are delicious. The sausages are also good.“
“Highly recommended! Amazing dining experience with a charming and pleasant ambiance. Excellent food and immaculate service by friendly, attentive staff.I came here for breakfast expecting a typical Waikiki restaurant and was extremely surprised by the top-notch service and food quality, making the wait worthwhile.The French Toast has great consistency and flavor, similar in texture to the French Toast from Japan's Hoshino (Hand-Drip) Coffee chain, eggs were perfectly prepared as requested, and their Kona coffee was flavorfully strong without being extremely overpriced.I'm happy to have found a favorite breakfast spot that I'll be frequenting often.Parking: Will validate parking to reduce costKid-friendliness: Strollers can enter through hotel lobby entrance. Outside or inside dining available.“
“Buddy invited me to meet up for breakfast and came for my first visit. Breakfast was pretty standard fare with several varieties of omelettes, pancakes and waffles, as well as a combo of 2 eggs and meat with a carb side. I ordered the everything omelette with house potatoes as the side.Flavor wise, this omelette tasted better than the omelettes from Kaneohe Pancake House but is smaller since this was a 2 egg omelette. But on the other hand, the potatoes are more flavorful at Kaneohe Pancake House. Will definitely be coming back to try out their fried rice since that seems to be the most popular.Ample parking and not too crowded. There were 2 servers on hand, and the food delivery was pretty quick, as were coffee refills. However, for some reason, water refill was very slow.Atmosphere reminded me of old school 70s style diner with a lot of Hawaiian prints and art on the walls.Lastly, they do provide a physical menu and you don't need to scan a QR code to look at the menu. I say this because owner/management at Brick Oven Pizza in Kapolei thinks it is common for restaurants not to provide physical menus when in fact, Brick Oven Pizza is the only place I have visited in the last 90 days that did not provide a physical menu.“