“Some of the best Italian food outside of Italy--- Served promptly and in good spirit--- We were there early and enjoyed the quiet with only one other table occupied. As the room filled with people, the noise level increased and the service necessarily lacked some of the attention when there were so few of us. We shall return for the food!“
“We stumbled across this place by accident. What an amazing find. The food was incredibly good. I had 1/2 the Italian salad and the lasagna soup, my friend had flat bread and the lasagna soup. Now folks, that is a serious bowl of soup. For those that don't like soup, you've never had anything like this. I can't describe the location well enough, but it's so cool that you have to go see it. Now parking is interesting. They don't actually have a parking lot, but we figured it out so it's doable. Will definitely be going back in the near future.“
“Exactly what I wanted for a rainy winter afternoon lunch break! ? We enjoyed two items off the lunch menu and two half Ceasar salads. Everything, from the bread at the beginning of the meal, to the entrees (the clam linguine and a chicken parm grinder) was absolutely delicious.“
“Super friendly and attentive service, the calzone I had was delicious and the meatballs and sauce were also good. Great atmosphere, kKnd of expensive but I believe it was worth it tonight for the drinks and dinner, including tip approximately $60.“
“We dropped in for dinner last night. It's probably best if you have reservations, but there was immediate seating at the bar, so we took it. The bartenders we're fabulous. Helpful & attentive, but not in your face. Their recommendations for wine & entrees were spot on for us. The food service was quick but also spaced out well so that we had time to finish our appetizer before our entrees arrived.We went with the Burrata to start. Oh my... so good. The apricot-cherry mostarda was delightful. The Black Ravioli was very good & the perfect lighter meal for someone who wants an appetizer, dessert, or both. The iltalian sausage in the Pappardelle had a little spice to it (I love spice!), but not so much that those who have low spice tolerance would have difficulties. I thought the noodles, saucce, tomatoes, & broccoli perfectly balanced the sausage. I would definitely get this again. Finished the night with their Chocolate Tiramisu. Light with the chocolate & coffee flavor you'd expect. My friend loved it.Love how you get your bill. They give you a black book to write comments about your experience. I loved it! Simple but fun & unique. ❤️ Nice spot for after work, a family night out, or a date. Try it out!“
“I ate here for the first time today. what a Fantastic Margharita Pizza! The whole pizza was tasty and perfectly cooked which can be difficult for some local wood fired pizza companies. Please open a shop in East Boise! We need Great Pizza over here! :)“
“From their hearts to our kitchen table! I grew up in New Jersey surrounded by amazing Italian families and the very best people and the very best Italian food. I can honestly say this little spot on Vista is THE closest I’ve gotten to experiencing that since my childhood. It’s the food...it’s the Cucina experience...it’s Betty the Washer Woman. It’s like a gigantic hug and it’s all authentic, amazing and needed! I’m so happy to support this amazing neighborhood restaurant. Ditch the chains and stop by ... you will leave with a smile on your face and in your belly.“
“I have been enjoying Mancino's for over 30 years from their location on Broadway, to Caldwell, and now on Federal Way. In my experience, the pizza and oven-roasted grinders from Mancino's have a family feel that I love - like you traveled to your Grandma's to get practical, delicious food that fills you up and makes you happy. The Pride Combo pizza and Italian Grinder are regular carry-out items for us. The sit-down atmosphere is very stripmallish, but totally worth it for quality food at a reasonable price.“
“Such a great place to grab salad, pizza, wings, and beer to watch sports and eat a good meal. This place is great for groups, even with kids. There’s a small arcade area, and my kids love to bring the quarters they’ve saved.Vegetarian options: Pizza, mozzarella cheese sticks, and more.Dietary restrictions: My child with dairy, nut, and egg allergies loves to eat here.Kid-friendliness: This is my kids’ favorite place to go with friends!“
“Located just down the street from the hotel where I stay when I'm in Boise so it was very convenient for me. The place was busy at the dinner hour 5-6pm on a Saturday. I picked a booth off in the corner, Table 209 and my server was Micailey M. My amicable server was totally knowledgeable of the products and unobtrusive (i dislike servers checking up on me too often). I thought that because I was seated there that I would be overlooked and I was hangry. So, my server took my order. Got my cold double IPA craft brew in a few minutes. About 10 minutes later I got my fresh hot pie that was super tasty. I recommend a half and half. I had the Bubba and the other half was Sausage and Peppers. Oh so good! The atmosphere had a really nice chill vibe with red and white checkered table cloths, piped in music was just the right volume for pizza and brews crowd. Out front, there's a big red bench for taking pics. I'll be back!“
“best NY style pizza i've ever had! their veggie pizza is fantastic. super simple menu, but sometimes that's all you need! not every restaurant needs a huge flashy menu, you know? i took one star off because some of the staff seem annoyed with having to serve customers, or they seem bored, or like they generally just don't want to be there. but that doesn't hinder my experience here because nobody's ever rude or mean--just bored. great little pizza joint downtown, and great prices!!!“
“We continue to be impressed by The Stuffed Olive! The owner/executive chef, Liz, serves up incredibley delicious & creative dishes with the highest quality ingredients. (Salmon Salad...yummm) If you have room after the main course, dessert is amazing! (Tiramisu & Tart Lemon?... Oh my!!!) The staff is friendly, enthusiastic & helpful. The menu is varied, always keeping in tune with the Italian theme. The atmosphere is homey, comfortable & filled with lovely plant-life. The outdoor area is expanding in readiness for a little more ID weather warmth. It is also surrounded by beautiful trees & plants. And...unlike many local upscale Italian restaurants, it is open for lunch. Be sure to make a reservation for lunch or dinner!Signed,'HOPE' ?(Liz, Zamzow's Crocodile Snake Plant is AMAZING/rare!)“
“Order was done right on time. Front man definitely looked like a fellow pizza man and had a smile on his face. Everything was cooked perfect, not too undercooked and not overcooked. Despite the few bad reviews I saw, we definitely enjoyed it.“
“Stopped in to grab lunch since I've heard great things. The House Ruben was pretty good. I'll be back to try a different sandwich soon.My only real complaint is the lack of wheelchair accessibility. Upon entering, the entry is cluttered with a bench and miscellaneous junk. Once inside, the path to the counter is extremely narrow and there are piles of excess product blocking the path even further. I knocked over a stack of boxes by accident and another customer had to pick them up. The booths are so close together, I couldn't park at any of them, and the other tables are too close together and too high. There is a short table crammed in the back by the soda machine, but even that was blocking what I assume to be beer taps and a deli case? So, I would be in the way. I had to get my order to go and eat at my desk at work.The whole restaurant could use a DEEP clean, and a rearrange.Wheelchair accessibility: Not Wheelchair friendly. Yes, you can get in the door, but after that good luck.“
“I had twenty family members coming to town for the in-URN-ment of mother's ashes up at Dry Creek Cemetery so I reserved a private room at Louie's for a family-style meal. It was absolutely perfect in every way: wonderful service (thanks Maddie and her crew!), great vegetarian meal, easy accommodation of my husband's gluten free diet, and nearly four hours of visiting time. I absolutely recommend Louie's for special occasions and regular dining too. (And I found out they sell quarts of their marinara sauce too. I'm definitely getting some of that!)“
“This place is a gem! Tonight was our second visit and, once again, we were blown away by the service and the food! The pasta is cooked to perfection and they serve VERY generous portions. Both times we've visited the wait staff did an exceptional job. So far we've tried their House Made Focaccia, Roasted Beets, Tavolata Salad, Tonnarelli Cacio e Pepe (my fav!), Rigatoni, Pappardelle, and the Zeppole. ALL were perfection! Several reviewers were "put off" by the noise. Yes, it's on the. noisy side. BUT, the noise is from people having a lovely time at a wonderful restaurant eating fabulous food! In my view, a busy, noisy restaurant usually means a great place to dine! Until I return I will dream about that Tonnarelli Cacio e Pepe!“
“I recently dined at this fantastic establishment, and it exceeded all expectations. The ambiance is inviting, with a cozy yet modern vibe that sets the perfect tone for a delightful meal. The service was impeccable, with attentive and friendly staff making the experience truly enjoyable. Now, let's talk about the star of the show - the pizza. Each bite was a flavor explosion, from the perfectly crispy crust to the mouthwatering toppings. A definite 5-star experience that leaves me eager to return for more“
“Recent stop here for lunch (February 2024)... First visit to an Olive Garden in nearly 20 years. Wasn't disappointed. This establishment has it dialed in. Plenty of parking, lots of staff on hand and extremely friendly. Service was quick, food was great. We had the all you can eat soup and salad. Couldn't have asked for a better lunch experience. Would recommend and would return.“
“Ordered room service for breakfast and their egg sandwich is MASSIVE. It was really good, the bread was a bit thick but overall it was good, the bacon is a bit overpriced for what it is. I can't speak to the ambiance, but I've heard the restaurant is really nice“
“I stopped in for a late lunch to celebrate my best friend's birthday this week. It was our first time in! We had heard great things about the garden lasagna and shared this as well as the scallops appetizer. Everything was AMAZING! We had to finish with the Frazier cake after seeing a video of it on Instagram and Makena was so sweet and surprised us with a candle to help celebrate. We will absolutely be back! Thank you!!!“
“It's n older local establishment. Nothing fancy but great food. We've been coming for over 20 years. Was disappointed a few years ago, but they are back on!! Brought friends last week and it was fantastic. Love the chicken Marsala and chicken parm.: generous wine pours and good service. Love having daVincis in downtown Eagle. Great job!!“
“The food was so good! I should say still good! I used to come here as a kid with my sister and my stepmom. Obviously now I can enjoy the cocktails as it’s been over 20 years. The Italian sandwich (the Papa Joe) was just incredible! Nods to Chef Mike! Patrick, our host/bartender/waiter/etc was just awesome! I can’t wait to come back with friends and family!“
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“I ordered the insalata Napoli! The food was absolutely fantastic! I sat at the bar top and felt instantly welcomed and comfortable! Everyone, from the cook, Trevor, all the way down to the servers Amberlei, Justin and Chris, were nothing but kind and incredibly hard working, the place was busy!! Everyone kept it moving with grace and stellar customer service! I’ll definitely be back and next time I’ll bring friends!!“
“We showed up the week before Christmas and things we slow. They were closing up and open back up just to feed our family. It was our first time in. We loved the food. We have been looking forward to the next time we are in the area to visit again.“
“This is a go-to place every time someone is in town. The pizza is wonderful, and the staff are amazing. It's pretty busy, and sometimes you have to wait, but it is always worth it. The moral of the story is that Smoky Mountain is always worth a visit, and in the family's opinion, is a great pizzeria.“
“After having a disappointing meal at Kona, we came to Bodovino to get some more food. I love this place - our daughter was able to play in the playground as we sat outside and drank a beer. Also, with Christmas around the corner, we were able to see some epic wipeouts on the ice skating rink.While Bodovino is known for wine, I'm not a wine drinker. I had a local double IPA and my wife had the mulled wine drink - both were awesome.The food menu was great. My daughter loved her butter noodles and the pasta we split was good as well. The service was also great.We will be back for sure!“
“Definitely the best pastrami I've ever had. The owner us also super bad add and I've only been their two times literally the last two days. I will probably be going back this weekend. Gotta get the number 11 the God father. I want to try others but this one is too good ?. The atmosphere really makes me feel like I'm with the God father. Also it's newyork style instead of that chicago soggy sandwich. My cousin said he loves that man's sausage ? ?“