Customers` Favorites
Customers` Favorites
“Had a very nice time. Main course was great, the steak gorgonzola alfredo, and the zuppa toscana soup was always good. The minestrone was a bit watery. My son's chicken alfredo was okay, but the flavor of the grilled chicken wasn't as good as the breaded chicken. Atmosphere was very nice.“
Customers` Favorites
“The servers were kind and thoughtful. They answered all my questions and helped me with my issues. It was remarkably pleasant service! Food was standard for Panera. The space was a bit chilly for my liking but the vast majority of other patrons were unbothered.“
Customers` Favorites
“This location doesn't have an option for iced americanos. But, that didn't stop them from going the extra mile to not only accommodate our request, but the manager also noticed I paid a dollar more (the iced americano was cheaper than what was rung up) and offered me a cookie/pastry as compensation (not to mention, both options come out to much more than just a dollar).
Most employees might perceive my request as an inconvenience. However, upon handing me the iced americano, the gentleman (with the fine mustache) wearing glasses and a gray beanie assured me that there was no such inconvenience. This is the kind of attitude that changes a guest/customer into a regular.
Fantastic service, thanks team!“
Customers` Favorites
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“I've been wanting to try this place for awhile but it was always so busy! Finally was able to get a table and I now know why this place is always so packed. Everything was delicious, I've never had northern style Chinese food and its now my favorite. Totally worth the wait. The staff was attentive and service was quick. We had the crispy pork in sweet and sour glaze, salted egg yolk with Japanese tofu, tomato egg noodles and spicy green beans. We've been back many times as this is now our go-to place on campus during summer break while students are away.“