Avenida del Sabor Inc.
$$ • Latin American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Avenida del Sabor Inc.
Customers' Favorites
Arroz Con Carne Asada
Fried Green Plantains
Churrasco Al Jugo
Encebollado Mixto
Cheese Empanadas
Shrimp Ceviche
Arroz Marinero
Pescado Frito
French Fries
Toasted Corn
Avenida del Sabor Inc. Reviews
156 ratings
Share your opinion about Avenida del Sabor Inc.
First of all let me thank the chef. You have made my life— encebollado is my favorite dish and one of my fondest memories from Ecuador and my summers there with my family. This is the best encebollado I have had not only in the United States but a long time in Ecuador as well (Guayaquil). I ordered via Ubereats and due to traffic it took a bit longer to get to me but WOW worth the wait and I don’t even live in Chicago!!! I would gladly love one of these restaurants...read full review
This a hidden gem in the neighborhood. Parking is usually good on the street, etc. Food is delicious, nice variety and it comes out surprisingly quick. Prices are cheap for the amount of food you get. Definitely a good lunch spot or drink after work. Very friendly atmosphere, 5 🌟 stars all around. JTP
OKAY. If you're looking for traditional Ecuadorian food, this is your spot. Whenever I'm visiting I make it a point to come here, it can get a little confusing on Google Maps so just make sure to slow down when you get close! I've tried a lot, but my favorite is the Pechuga Asada, 10/10! Food always comes out hot and fresh so it hits so close to home.
Hours
| Monday | 8AM - 8PM |
| Tuesday | 8AM - 8PM |
| Wednesday | 8AM - 8PM |
| Thursday | 8AM - 8PM |
| Friday | 8AM - 8PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 8PM |
Avenida del Sabor Inc. is conveniently located and offers good service, although some customers have reported issues. The flavors of the dishes can vary, possibly due to changes in the kitchen staff or ingredients. While the portions are wonderful and the food tastes fresh and traditional, some diners have experienced long wait times for their food, around 45 minutes.
Service can be lacking, as customers may need to call for attention and water service is not provided. The ceviche has received mixed reviews, with some finding it disappointing. However, many have praised the restaurant, calling it the BEST ECUADORIAN RESTAURANT in Chicago. Dishes like chaolafan mixto, chicken, and seco de pollo have been highlighted as Amazingly delicious.
The restaurant offers daily specials that are fresh and made that same morning, with popular items including seco de pollo, bolon, daily soups, and empanadas. Despite these positive notes, there have been concerns regarding some orders, such as fritada with undercooked tortilla and missing tostado. There have also been complaints about customer service, particularly regarding unresolved issues with orders.