Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago
$ • Caribbean, Latin American, VeganAbout Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago
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Recent Reviews
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The food is perfect 👍🏾 I really enjoyed the time being there 😊
I just ate enough food for 10 people and didn’t need any help
Kept hearing great reviews and finally tried it. FANTASTIC! The food was perfect, some of the best jerk chicken I’ve had in Chicago and the absolute best plantains. Gotta stay and eat there next time. The inside had a good energy.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | 12 - 8PM |
Garifuna Flava, a taste of Belize and Caribbean cuisine in Chicago, provides a memorable dining experience. Known for its jerk chicken, jerk catfish, and Belizean sample platter, each dish boasts unique flavors and generous portions. This Black-owned business focuses on using fresh ingredients, offering options for dining in and catering services. Events have reportedly had little to no leftovers, highlighting the restaurant's popularity. With positive feedback from customers, including praise for the stew chicken and king fish, Garifuna Flava is regarded as one of the best Belizean restaurants in the city. The atmosphere may be unassuming, featuring counter service and Belizean music that transports guests, making it a gem on the south side for those seeking delicious and authentic meals.