“Best Friday day night fish fry in all the land... might have to wait sometimes, but totally worth it! And real salad to boot... not that bagged stuff from a store... it's all home made! I hear their ribs at excellent too... I've not had the opportunity yet to try them. Best fried fish this side of the Pecos!!! Lov it!!!“
Customers` Favorites
“I got brisket, pulled pork, and a quarter slab of ribs. The bark on the brisket was delicious but the brisket was dry. The ribs had a beautiful smoke ring but they may have been sitting out for a little bit because they were a little dry. The pulled was excellent. Very juicy and had a really good flavor. I loved the baked beans. The apples were a little too sour for my liking. I think some brown sugar on the apples would have made them so much better. I also got the barbecue potato. That was 10/10. It was delicious.“
Customers` Favorites
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“Grew up in this bar! My mom ran a Italian restaurant there when Reco was still living! Great man! He used to watch me while mom ran the restaurant! I was like 7 at the time I am 55 now and still love this place just the same! Lots of good memories here! The people here are just amazing! Mama T the owner is one of the best people you will ever meet and her staff is amazing!! So is the food! Go check it out!! You will be happy you did!“