Customers` Favorites
Customers` Favorites
“The meat is delicious & the rice is the most falourful than any other place. Love the ambiance too.“
Customers` Favorites
“So good! One of my new favorite spots, you can tell they use fresh ingredients. Highly recommend their beef & chicken kabob plate!“
Customers` Favorites
“One of my favorites!Always amazing. Beef Shwarma plate is my favorite.“
Customers` Favorites
“phenomenal food! Great accommodations, and the christmas display is everything they say!“
Customers` Favorites
“THE FOOD IS BEYOND DELICIOUS! 🔥“
Customers` Favorites
“Delicious food !! Great service.“
Customers` Favorites
“Tasty food and this guy is so nice!! The soup is so so good. And the Jerusalem salad. Love the canned juices in the cooler! Huge cans of 100% juice in flavors we can't get elsewhere like passion fruit & watermelon. Generous portions, casual atmosphere. Appreciate the padding on the chairs. It's a relaxing place to eat. My family says the food is "amazing" "pita and hummus and shawarma are quite good.". We'll be back.“
Customers` Favorites
“After a few hours at Volo Auto Museum we decided to explore the area and head over to the lake. Driving through Waukegan, we stopped into Papa Marcos Grill and Kabob.\n\nWhat a gem. We stepped up near the counter to read the menu and soon enough it was our turn to order. We started chatting with the owner's wife and she is so nice and so friendly. Offered recommendations and we settled on our choices. Fried mushrooms to start and I ordered the Vegetarian plate, with Falafel, rice stuffed grape leaves and rice. Mr. Bee had the lamb plate. The mushrooms were amazing, nice and crunchy without being greasy. Both of us loved our plates and the fresh naan bread. Our lunch even came with two small pieces of Baklava that was perfect. The best Baklava we ever had was actually in Greece and this one was right up there with it.\n\nThe food is fresh and light and delicious. From the front of the restaurant you don't expect much, but once inside you feel if you are stepping into Greece with excellent Mediterranean food.\n\nWhat a treasure!“
Customers` Favorites
“Nov 30, 2025
I had their harissa chicken bowl with a skewer of salmon kabob on a side. It was alright, nothing extraordinary.
$19,48 - including tax. They are kinda stingy on protein, that amount of chicken was for kids size meal. That’s why I had to add salmon ($4 for 2 tinny pieces of salmon).“
Customers` Favorites
“Tried for 1st time and it was great. The prices are very reasonable for what you get and the service was fast.“
Customers` Favorites
“Everything was fantastic. The jumbo shrimp ARE jumbo. The grilled appetizer was delicious. I highly recommend the dolmades and lamb chops.“
Customers` Favorites
“Very good authentic food. The sweetest owner!“
Customers` Favorites
“{{restaurant.reviews}}“
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“Was there Thursday night we had Braised Short ribs and crispy Brussels sprouts was delicious service was great the bartender colie made me a special drink Wow will definitely be back“