50 Best Mediterranean Restaurants near Lincolnwood

“Had lunch there today and I have to say this is the first time I was disappointed with the service. The food was excellent but that's it. Asked for 2nd drink and never got it. Water was never refilled until we were through eating. When first ordering our wine we had problems. I will continue to eat here and hopefully this is a one time occurrence.“

“Fresh tasting food , and decent sized plates .“

“Friendly staff, cozy ambiance, & great service.♥️“

“My favorite restaurant in the world. Seriously. Hands down. When I go to Chicago, I am making reservations at the Purple Pig for at least two of the nights. Bone marrow and pig ears are a must. But you can’t go wrong. Did I mention it’s my favorite?“

“We celebrated our first wedding anniversary here, and it was an unforgettable experience. The food was absolutely delicious, the atmosphere was elegant and romantic, and the service was outstanding. A special thank you to our server, ADNANE , who was kind, professional, and attentive throughout the evening. He made our celebration even more memorable. We highly recommend this restaurant and will definitely be back!“

“Amazing all around!!! The food was delicious and service was great. The pita was incredible and the hummus was truly authentic. We had the schnitzel which was super crunchy and the sauce on the side was very flavorful. The patio in the back is so nice and spacious and the word burning oven inside really sets the vibe. The drinks were also unique and delicious. You have to go!!“

“It was my first time here and I absolutely loved it! The food and the ambiance were amazing. We had a wonderful dinner outside on the patio and I really appreciated that they offer dairy free options also.

A special thank you to our servers, Umayim, Ozge and Fatih. They were all incredibly friendly, attentive and made our experience even better!“

“Fool and falafel and the kushari“

“My daughter who is living in Asia tracked down this place for me (well, actually she wanted to eat there vicariously)and it was a great find. She asked me how I would rate the food (1-10) and when I said 10, she was impressed since I am not a foodie. Food just doesn't do it for me well.. until this meal. It started with me picking up the meal. The family who own this gem are so generous, so welcoming that I stayed talking to them longer than my dogs, who were waiting outside, would have liked. When I arrived home, the lentil soup was stilling piping hot and wow, so delicious. I am not a lentil soup, or even soup, person but I am definitely returning for more. The sauteed spinach with bulgar was well-yeah, I would definitely eat bulgar all the time if it tasted like this. As it turns out, there was so much food that I have a second meal. Thank you for this great meal and the welcoming. I, and people I know, will be there.“

“Great staff, absolutely delicious food in a warm welcoming atmosphere. can't recommend them enough.“

“Amazing food experience , nice presentation“

“A must try spot! Great food, coffee and atmosphere! Definitely recommend!“

“On the evening of July 5 my wife and I tried Avaspi on Belmont Avenue in Lakeview for the first time. It will not be the last! I love lamb and am quite particular as to how is it prepared. The “lamb delight” menu item was the best lamb I have ever had in a restaurant: tender, succulent, and prepared to perfection. The side salad accompanying it was not your ordinary side salad! My wife and I both enjoyed the Mixed Meze appetizer plate. Each of the five items was quite good but the muhammara was to die for. We ended our meal with tea, baklava and kubralice. The décor and ambience were refreshing and relaxing, and the service was outstanding. The pricing was very reasonable. Please give it a try. We do not think you will be disappointed.“

“Hands down one of the best restaurants in Chicago. It’s rare to find a restaurant where every dish is so flavorful and on point but Elia does it so gracefully! Amazing atmosphere and great service - Ebrar made our dinner experience so enjoyable. Can’t wait to go back!“

“Love CAVA! The build-your-own bowls are amazing, the pita dishes are delicious, and everything feels fresh and healthy. Cute spot on Milwaukee Ave, but be prepared if the line is long, because it's popular for a reason!! Would deffo come back :)“

“We thought the atmosphere was cozy, service was very nice, and food was really good/tasty. We shared the Arugula Beet Salad and Grilled Octopus apps, then had the Grilled Salmon (really tasty!) and Chicken Verdura (tasted as expected) entrées. Also, the cheesecake they served we both agreed was better tasting than any we’d had before.“

“I recently had the pleasure of dining at Medi Kitchen & Cocktail in Chicago, and it was truly a gastronomic adventure that exceeded all expectations. From the moment I stepped in, the warm and inviting ambiance set the stage for what turned out to be an unforgettable dining experience. To start, I ordered the Potato Borak as an appetizer, and it was a revelation in flavor. The crispy pastry wrapped around creamy mashed potatoes and herbs created an exquisite contrast in textures, and the accompanying dipping sauce added a delightful tangy kick. It was an ideal prelude to the culinary journey that awaited. The Fattoush Salad was a refreshing and colorful medley of fresh vegetables, toasted pita bread, and a zesty dressing that awakened the palate. The balance of flavors and textures in this dish was impeccable, making it a perfect palate cleanser before the main course. Speaking of the main course, the Beef Kabob and Shish Tawook were nothing short of spectacular. The Beef Kabob was tender and succulent, with a delightful smoky char that added depth to the taste. The Shish Tawook, featuring marinated chicken skewers, was incredibly flavorful and cooked to perfection. Both dishes were served with fragrant saffron rice and a medley of grilled vegetables that complemented the proteins superbly. The crowning jewel of the meal, however, was the Fairouz drink. Each sip was a symphony of textures and flavors, a sweet crescendo to an already exceptional meal. What sets Medi Kitchen & Cocktail apart is not just the outstanding cuisine but also the impeccable service. The staff was attentive and knowledgeable, offering recommendations and ensuring that every need was met. In conclusion, my dining experience at Medi was nothing short of extraordinary. The culinary artistry, attention to detail, and warm ambiance combined to create a memorable evening. I can confidently give this restaurant a resounding 5/5 rating, and I eagerly anticipate my next visit to savor more of their delectable offerings. If you're in Chicago and looking for a taste of Mediterranean cuisine at its finest, Medi Kitchen & Cocktail is an absolute must-visit.“

“This is the place to go if you’re looking for a delightfully creative cocktail list and scrumptious food options. We hit this place for brunch and were not disappointed. We had the burger, sausage, jam and egg sando on a milk bun, the earl grey cinnamon (it comes warm by the way), fried potatoes and the matcha raspberry GF cake and Bloody Marys. All of it I would order again with the exception of the GF situation.
The vibe is amazing, loved the design and the service was spectacular.“

“Tucked away in the back of a jewelers’ mini-market, the food is always delicious here. Take advantage of their daily specials, including Moroccan Couscous on Fridays!“

“Excellent food! I had the veggie platter and everything was very tasty.“

“Service and food all outstanding. I will be going back.“

“This place is truly a hidden gem. Absolutely delicious food, great portion sizes and incredibly affordable. Owners and workers are super kind and hospitable. Can’t recommend enough.“

“very delicious food, friendly stuff, amazing atmoshere. recomended 100%“

“Habibi In is as good as it looks! The servings were so generous and everything was delicious. The falafel was my favorite dish and the best I’ve had in the Chicagoland area. The staff was so friendly and welcoming.“

“My husband and I had an amazing dinner experience at Autre Monde! Exceptional service, excellent food, and delicious desert! Cannot wait to come back!“

“I had an amazing experience at Shawarma and Grill! The service was absolutely top-notch from start to finish. As soon as I walked in, the staff greeted me with genuine smiles and made me feel welcome right away. They were attentive without being overbearing, and made sure everything was just right throughout my meal.“

“I don’t always write reviews but when I do it’s because I’m impressed or disappointed. I ordered for to go. I had the grilled platter. Rice two kind, beef I think or lamb, chicken and kafta. Everything was delicious. Chicken was the best it was soft inside and just fall apart in the mouth. Hummus was great not too strong not too salty. Fattoush salad was also great. Overall I would recommend as a place to go for a quick middle eastern bite.“

“Where do I even begin? The pita? Perfect texture and taste. The cherry tomatoes? Obviously fresh, juicy, and sourced from a great farm. The romain? Plentiful and CRISP. The Dill and Taziki sauce? Also VERY fresh, has a citrus kick somewhere, and seems to be made fresh as well. Because it doesn't taste like a store bought sauce filled with preservatives. The hummus? That might actually be where the citrus is from. However, the hummus is not overly salty! You can actually taste the Chickpeas and they use good ingredients as well as olive oil for the hummus too! The chicken? Is in NO way shape or form dry and it's actually seasoned! It's juicy and normal is it overcooked. The olives? Brothers and sisters I HATE olives by themselves, rarely on certain foods. But these olives are not overpowering and stealing the flavor profile, it just adds more depth to the flavor bomb of the Greek chicken Pita! The feta? What could be bettah? Seriously though if you can see this picture you should've seen that they don't skip on the feta either. Again the flavor is ALL the way there but not overpowering. While the texture is almost creamy. Probably with assistance from the sauce but still, it's not overly dry! 10/10 Would recommend & I will be back! Now the facility was spotless, the cleanest "fast food" I've ever seen. The staff? Phenomenonal, personable, kind, attentive to details, and downright superstars that make that place run like clockwork! Wooooo wo weeeee wo!!! If you haven't been here then you've got to go!! Moderate prices, exceptional ingredients, lovely staff, and clean facilities(where the staff actually care like the NW Expressway location in OKC). I'm out, ty for listening to my Ted talk! 🫡“

“Suffron Cafe is a great option for tasty Mediterranean food in Chicago. The place doesn’t have much seating inside, but they’ve added a couple of tables outside, which definitely helps when the weather allows it.

We sat outside and had the gyro plate, beef kabob plate, and dolmas (stuffed grape leaves). Both plates came with generous portions, and everything was very tasty. The meat was flavorful, and the rice, hummus and salad made for a very filling meal. The dolmas were also a nice addition to share.

Even though we ordered at the counter, the food was brought out to our table. Good food, generous portions and friendly service. Definitely a good spot if you’re looking for Mediterranean food in the area.“

“Where do I even begin? The pita? Perfect texture and taste. The cherry tomatoes? Obviously fresh, juicy, and sourced from a great farm. The romain? Plentiful and CRISP. The Dill and Taziki sauce? Also VERY fresh, has a citrus kick somewhere, and seems to be made fresh as well. Because it doesn't taste like a store bought sauce filled with preservatives. The hummus? That might actually be where the citrus is from. However, the hummus is not overly salty! You can actually taste the Chickpeas and they use good ingredients as well as olive oil for the hummus too! The chicken? Is in NO way shape or form dry and it's actually seasoned! It's juicy and normal is it overcooked. The olives? Brothers and sisters I HATE olives by themselves, rarely on certain foods. But these olives are not overpowering and stealing the flavor profile, it just adds more depth to the flavor bomb of the Greek chicken Pita! The feta? What could be bettah? Seriously though if you can see this picture you should've seen that they don't skip on the feta either. Again the flavor is ALL the way there but not overpowering. While the texture is almost creamy. Probably with assistance from the sauce but still, it's not overly dry! 10/10 Would recommend & I will be back! Now the facility was spotless, the cleanest "fast food" I've ever seen. The staff? Phenomenonal, personable, kind, attentive to details, and downright superstars that make that place run like clockwork! Wooooo wo weeeee wo!!! If you haven't been here then you've got to go!! Moderate prices, exceptional ingredients, lovely staff, and clean facilities(where the staff actually care like the NW Expressway location in OKC). I'm out, ty for listening to my Ted talk! 🫡“

“Galit sits on Lincoln Avenue and operates with a warmth and generosity that feels built into the concept from the ground up. Chef Zachary Engel won the James Beard Award for Best Chef Great Lakes and built this restaurant around the flavors of Israel and the broader Middle East, specifically the kind of cooking that centers a table around shared dishes and good bread and the slow pleasure of eating together. The room is intimate and buzzy, with an open kitchen and a pita oven that works all evening and fills the space with something that smells like a very good idea.

The hummus is the starting ritual and it's the version that changes how you think about the dish. Silky and warm and served with whatever the kitchen is working with that day, brown butter or spiced meat or roasted vegetables, it arrives with the pita that the oven has been producing all evening: blistered and pillowy and the kind of bread that disappears immediately. The kibbeh niyeh is the raw lamb dish that surprises most tables in the best way, seasoned with pine nuts and bulgur and something bright and herbal, a composed, precise thing that tastes ancient and current at once. The whole roasted cauliflower is the vegetable dish most talked about, deeply charred and served with tahini in a preparation that makes it genuinely the centerpiece of the table rather than a side thought. The knafeh dessert, warm cheese pastry soaked in orange blossom syrup with pistachios, is the one to end on without negotiation.“

“I have gone to Andros Taverna for many years now where I am never disappointed and always impressed with the service, the quality of food and ingredients, the atmosphere and the passion in general. Chef Doug Psaltis is a true expert and artist performing at the highest levels. The gyros are the best, best gyros in Chicago by far, the seafood world class, the homemade bread and pita are incredible. The foods and meats are cooked over wood fire, wood fire grilled. We had our daughters baptism catered from here which was excellent assortment of Greek food - this is a Greek restaurant you will go to for many years to come.“

“Lovely atmosphere and great service. Unique dishes, vegan and vegetarian options in shareable portions that are delicious! Can’t wait to go back and try some more!“

“Love this place! Food is so good, well packaged, and quick delivery.“

“Such a good meal for lunch today! Portion sizes were great, our waitress was wonderful, & the food was soooo yummy!! 😋 We will definitely be back!“

“Attended a very lovely wedding + reception there today (not a usual function they perform) and it was absolutely amazing! The decor, the atmosphere, the food & service were all top notch! Tres Bien!!!“

“The atmosphere is bright, clean, and welcoming. The owner and staff are great and the food is delicious! I love the picture of the owner's family on the walls. Her recipes are from her mother and grandmothers, and those women must have known how to cook and pass down tradition because the food here is fantastic!“

“I was just there with my husband we had dinner and our experience was great the food was fresh moist and tasty top Noch 👌we will definitely come back“

“all food are very good ,the best!!“

“Amazing food & service! Thank you Chicago♥️“

“absolutely delicious! the falafel was perfectly crispy on the outside and moist in the middle“

“A must try spot! Great food, coffee and atmosphere! Definitely recommend!“

“Food is delicious and personal so nice“

“For the amount and quality of food you get for the price, this place is a steal. After traveling all day and parking at the Cumberland Blue Line, we came down the road to Bab Alsalam and I cannot rave enough how amazing this place is and will be coming back each and every single time we travel out of O'Hare. The food was not only delicious, but so much flavor punched into every bite. We ordered a Chicken Shawarma Entree and the Mixed Shawarma and both were exceptional in taste. Comes with salads, pita bread, and incredibly flavorful hummus. Attached is a photo of how much food they give you. It's massive. We had enough for leftovers the next day. HIGHLY recommend this place and I'm already trying to find a way to make my way back to Chicago just to eat at this place again lol. Thanks for the amazing service!“

“I took my daughter out for her birthday with my son and his family. Suffice it to say, my family loves good food and the menu hit the spot for us. Warm bread served with a briny tapenade, seafood tower, oyster plate, caviar service, duck, steaks and delicious sides were just a few items that we ate. The drinks were good as well. We really enjoyed ourselves and the service was very good.“

“Absolutely delicious food perfect customer service Decent prices very clean place“

“this is one of the best Mediterranean food I have ever ate I would definitely come back“

“easily one of my favorite places to eat in Wilmette, with the best value in the immediate area. the falafel is excellent, the portions are large, the chicken shawarma rules, and everything is very fresh. friendly, helpful staff in a chill environment. I strongly recommend this place and I'm glad to have it around. great options for vegetarians as well“

“We loved our pistachio cold brew lattes-the best and best price! Especially Jose who was an amazing server! We will come back!!“

“I really liked this place. It's very clean, the service was very polite. I had the chicken shawarma wrap and dolmas. The dolmas were pretty standard but good. The chicken shawarma was seasoned very well and the wrap wasn't messy! I'll be back to try their hummus and baba ghanouj.“