Pro Samgyubsal
$$ • Korean, Korean barbecueAbout Pro Samgyubsal
Customers' Favorites
Special Cut Pork Belly & Sliced Natural Pork Jowls
Thin Sliced Pork Belly
Spicy Cold Noodle
Bean Paste Stew
Mul-Noengmyeon
Beef Brisket
Mul Nengmyun
Samgyeopsal
Banchan
Ribs
Pro Samgyubsal Reviews
160 ratings
Share your opinion about Pro Samgyubsal
Our favorite kbbq in the Chicagoland area so far! Their marinated pork and kalbi are delicious. Pro move is to roll it with the lettuce and radish + other sides you want! We’ve returned many times. May have went twice in one week.
I took my parents here for their first Korean BBQ experience. It was a great decision! Fantastic food very welcoming and friendly staff. Comfortable and clean atmosphere.
Best beef steak
Hours
| Monday | 4 - 10:45PM |
| Tuesday | 4 - 10:45PM |
| Wednesday | 4 - 10:45PM |
| Thursday | 4 - 10:45PM |
| Friday | 4 - 10:45PM |
| Saturday | 4 - 10:45PM |
| Sunday | 4 - 9:45PM |
Pro Samgyubsal is a Korean BBQ restaurant with a simple menu, known for its pork belly and side dishes. Despite higher prices, many customers return regularly because of the consistently fresh and tasty food. The restaurant is especially praised for its Special Cut Pork Belly, beef, marinated pork, kalbi, and the best Naeng Myun (cold noodles) in the Chicago area. Portions are generous, clean, and reasonably priced, making it a popular choice for family dinners, first-time Korean BBQ experiences, dates, and weekend meals. The staff is helpful and welcoming, especially for first-time visitors, and staff who speak Korean are very knowledgeable about the menu, which makes the place feel genuinely authentic. Side dishes are refilled quickly without asking. The atmosphere is comfortable and clean. While the place is often busy and parking can be limited in the small plaza, the quality, quantity, and flavor of the food keep customers coming back. Some reviews mention that the kimchi may not always meet expectations, but overall, the restaurant remains a favorite for Korean BBQ lovers.