Ron of Japan
$$$ • Japanese, Pet Friendly Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ron of Japan
Customers' Favorites
Lobster Tail and Crown Shrimp
Shogun with 8 Oz Filet Mignon
Fried Rice with Egg Sauce
Fresh Veggies Smoked
Fresh Cooked Veggies
Shrimp w Egg Sauce
Lobster Appetizer
Steak and Lobster
Big Lobster Tail
Beef Fried Rice
Ron of Japan Reviews
I have been coming here since I was a child and have always had amazing service and amazing food. Unfortunately, this was the first time I did not have a good experience, especially because I came here to celebrate my birthday. Because I have been coming here for so many years, I know what to expect. From the very beginning, all of the staff made us feel rushed. We received our soup and salad at the same time, while other families around us had a break in between. While we were...read full review
Great food! The Shogun is a must but be prepared to take a ton of food home. Or bring your kids and they can eat your steak while you finish the lobster.
food was delicious - decor is cool but needs a good update in things like chairs and carpet - food was delicious
Hours
| Monday | Closed |
| Tuesday | 4 - 8PM |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 4 - 8:30PM |
| Saturday | 4 - 8:30PM |
| Sunday | 4 - 8PM |
Ron of Japan offers tasty food, with standout dishes being the Shogun and seafood combo. The waitstaff is friendly and attentive, providing a pleasant dining experience. However, some customers have experienced issues such as bland food, overcooked rice, and inconsistent quality. One guest mentioned that the lobster, which is usually considered the best in the world, was overcooked and difficult to eat, leading to disappointment. Portions are generally adequate but not always generous, and occasionally the service can be slow, with wait times of up to 40 minutes. There have also been reports of staff attitudes, with some waitstaff showing disrespect or appearing bored, and occasional problems with a cook's attitude. Despite these issues, many customers still enjoy their visits and appreciate the welcoming atmosphere and the restaurant's reputation for good food.