20 Best Italian Restaurants near Sherman

“I had been aware of Rico's since they opened but never had the opportunity to try one of their Pizzas. Now that I have, all I can say is, EXCELLENT PIZZA! Probably the best in the Springfield area! This is Pizza made by people that CARE about the Pizza they serve to you, and if that means anything to you, there will be no disappointment. If you love great Pizza, do yourself a favor and try one.“

“I can honestly say Vele is the best fine dining experience I’ve ever had. The service, the food, everything is consistently incredible every single time we go. Yes, it’s on the pricier side, but it is so worth it. I’ve never had a bad meal here, and I’ve never had anything less than amazing service. Every dish I’ve tried has been absolutely divine. The Filet Mignon is my favorite and is 10/10 every single time. I celebrated a friend’s birthday there last night, and it was just another perfect experience. We had Shane as our waiter (again!), and he is always fantastic, attentive, fun, and truly great at what he does. I actually worked with him years ago at another restaurant, and he’s just as wonderful outside of the restaurant as he is there. Vele is lucky to have him, and I feel lucky to have a place like this to keep coming back to.“

“The food was amazing, the pizza tasted truly authentic and the marinara sauce was some of the best I’ve had, and the service was wonderful. The owner is genuinely a great guy and we were lucky to find this restaurant on our visit to Springfield!“

“This is the place!!! Pizza & Dessert are top tier. Employees are wonderful too. 🫶“

“Brought home a large NY pizza. It was completely burnt. Crust was literally black. The under crust was 50/50 black. Cannot believe they sent us home with this. There is no one to call or email. We normally have a great experience at Sapori, but this was ridiculous!“

“Got a pizza at Mario’s on Piper Glen tonight and it was delicious! I wanted to make sure the pizza guy, Alvin got a shout out! Thanks for the great pizza!“

“Attended a Wedding Saturday that Fulgenzi's catered. Wow, wow, wow! Best Wedding food ever, by FAR! Every comment we heard (which were many) was all great and bragging about the flavor of the food. Staff taking care and keeping the food filled up were so friendly, courteous (offering to carry plates if someone couldn't carry their own), just all around making you comfortable! Definitely recommend Fulgenzi's Catering for any occasion!!!! Thank you for making our dining experience the best ever!“

“All recommendations were phenomenal!“

“11/10 experience at Olive Garden this afternoon honestly everything was great our waitress was amazing I completely forgot her name but I think it started with an M and she was seriously on top of everything the whole time she kept checking on us and making sure we had drinks bread and salad and we never had to sit there waiting around for anything she was super nice and made the whole experience way better Michael was also awesome he was funny really nice and had a great upbeat personality and you could tell he actually enjoyed being there and talking with customers my dad Blake used to work here and always loved this place so it was pretty cool coming in and getting to have such a great experience myself the food was good the service was even better and everyone was really friendly definitely recommend this Olive Garden 11/10 for sure and we will definitely be coming back“

“Love their pizza! Definitely will be back!“

“best Italian restaurant Ever.“

“My wife and I were there last evening, Saturday, March the 22nd., and there were well over forty of us in the group. The atmosphere was perfect, and the service was perfection. In addition to that, the owner of the restaurant was genuine and helpful, and an extremely wonderful person. I wish everyone was just like her! We will most definitely be returning there! John Elliott“

“Omg. Where do I start ? The food was EXCEPTIONAL. We got it delivered thru an app because I’m with my husband for surgery and the food was just outstanding. I’ve been to New York City to LITTLE ITALY and the food wasn’t as good as this. I’ve never heard of this place I found it on Uber Eats but wow. I had the 3 pasta bake and the bread and the butter and crème brûlée cheesecake it was all just delicious.“

“The best food & service! The restaurant is always clean.“

“We love this place. Great food, friendly staff. ❤️“

“best pizza in Springfield“

“Delicious pizza with consistent quality! The crust is perfectly baked, the sauce is rich, and the toppings are fresh and generous. Orders are prepared quickly and served hot. The staff is welcoming and provides excellent service. A wonderful spot for enjoying tasty pizza with family and friends.“

“My name is Mike Lawrence. I began coming to Joe’s when it was still located in a somewhat decrepit house located just one door west of the building it’s now in. The front porch on that old house was loose and would bounce or sag a bit when you walked across it and my joke to guests I took in there with me, was they should carefully walk around that bad spot when we left because we’d all be heavier from having eaten and would probably fall through.

My daughter lost her first baby tooth while eating Spaghetti at Joe’s. She’s now 43 so, yeah, we’ve been coming for decades; certainly since the days when Joe Porcasi ran it.

All the food was great and, through all those years, I NEVER heard anyone say anything bad about the food, the service, the price, nothing … until now.

I guess it’s to be expected, especially in the food industry. Over time people weary of doing the same job day after day, get tired of serving the same food to the same people. Pride in performance gives way to pet peeves and personal pity parties. Oh, I get it. I do.

The reviews I read now talking about bad service, bad food, no longer being able to dine in … none of that would EVER have been true back in the day. Back when we came and sat down, talked, laughed, took in the awesome smells, and delighted when the food came. Even standing up to get the door for someone exiting with boxes of pizzas and more to take home to loved ones. Man, those were the best of times.

When we first found Joes, we didn’t go to any other shop in town. Why, when you’d found the best, would you want to go anywhere else?

We had even talked, briefly, with the original owners about opening a franchise on the east side of Springfield. Wish we’d carried through with that instead of opening a restaurant. Ah, well.

I don’t know if it’s still there, but I donated a kitchen chef statue to Joe’s when Jeff bought the place. Used to be right up on the counter.

I live in St. Louis now but, from time to time, when I long for one of Joe’s pizzas, or meatball subs, or lasagnas … and it’s only a 200 mile round trip but, frankly, some of the reviews have kinda bummed me out about doing it.

Ah, well. We’ll see.“

“We've never had a bad meal here and a special shout out to Jackie, who may be the best waitstaff person I've ever had in my life. She stopped and chatted with us and seemed genuinely interested in what we had to say. She chatted with us when we came here with a larger group. She's waited on us more than once. She anticipates your needs and asked if we'd like more sauce on the pasta. I love the baked ravioli in spicy marinara and my husband gets the spaghetti and meatballs. The people who seem to dislike the place make me wonder if we're talking about the same place.“

“Great pizza as always. Still the best pizza in Springfield! Lucy gave great service!“