“Absolutely a 10/10. The rum punch shots as a welcome were great. The drinks were tasty but we certainly felt them! The salmon egg rolls were tasty! Nice and crunchy and the sauce was delicious. The spinach & artichoke dip with garlic bread? AMAZING. It was such a filling appetizer!Also, the alfredo with lamb chops were super tasty! Love how the chops still had a chew to them even when well done. The drunken pasta was SO satisfying and well seasoned. I’m so glad we got to try this spot. Been on our list for a minute. The pastas come hot and stay hot! They don’t get lukewarm even after a couple minutes like some other restaurants and that’s what we loved.Our waiter, Mandy H was impeccable. 10 stars for her too. To top if off we enjoyed the butter cake with vanilla ice cream and it was the perfect size for 2! Definitely enjoyed to the fullest and will be coming again even though I’m trying to unbig my back. Big shout out to whoever was on the music as well!“
“We came very early for dinner. The sevice person was very warm and accommodating. The food was served in a timely manner. The table had as a couple of the entrees, a beyond burger and a walleye dish. These 2 dishes were absolutely remarkable. The fish was prepared perfectly. The burger was juicy and flavorful. We will definitely be back.“
“I’ve been to a ton of Chicago north side cafes, and there are two things I always crave / like to get:1. An egg and cheese bagel sandwich2. A Boston cream donutBoth of which knocked my socks off, the bagel sandwich was presented neatly in a basket, the bagel was flavorful and delicious, the bacon crisp and meaty cheese on egg all were flawless.The Boston cream had the right dough, was filled perfectly and had a delicious glaze, something I can’t say so much about my experience with Stan’s somewhat nearby.I also ordered an iced americano that came in a perfectly chilled metal tumbler.I don’t live nearby but I am now seeking out Spoken Cafe. So good.“
“Great little spot to pick up a bite, a coffee, and read/study/ or work for a bit. The food was delicious but a bit on the smaller side for my taste. Nothing to hold me back from visiting again. I definitely recommend if you are in the area. Check it out!“
“We can here after work to celebrate my birthday. Saw it on Instagram and the spokesman gave it great reviews. NOT. He over exaggerated. TOO MUCH DAMN GARLIC!!! It was kinda bland. The server waa very nice. Ive had better. The garlic ia overwhelming.“
“This was my first time at this location and it was phenomenal. The ambiance feels inviting, warm, personal and touch of “home”. It felt like I was having lunch at my house. The food was very tasteful and well seasoned. I am one of those people that usually go with the “hamburger” or “chicken strips” because I am scared to try other foods. I ordered the red beans and rice with sausage and shrimp skewer. It was very delicious. The service was excellent.“
“This place is amazing. I went to NO a few times in my youth. The first time I went I got red beans and rice right on the street and decided I probably never needed to eat anything else ever. This place brought that back to me. Through sausage on it. Might be gilding the lily but maybe some lily’s like it.The rigamaroo was so freaking good. The po boys were spicy and deliciousThe gumbo. Lord the gumbo. The flavor, then”juice” the gravy…whatever it’s called.l. So good…but I want it to have shrimp in it though…or maybe crawfish…but I might die of deliciousnessCountry music makes me very sad so I took one star away for ambiance. It is the old school stuff so only one point taken away.“
“I had a fantastic brunch experience! The attention to detail, creative cocktails, and delicious food options really make CheSa’s Bistro stand out. The lamb chop, beignet waffle with fried chicken, and short ribs with red grits were absolutely mouthwatering. Each dish was cooked to perfection and the flavors complemented each other well. I recommend going with people who enjoy new things. Clearly I had an incredible experience and a wonderful time there. Cheers to more delightful brunches in the future at CheSa’s.“
“Today was my birthday, and I had the best birthday of my life. This is the best place better than low country better than angry crab. The food is not salty is just right the food be hot the food is so delicious is cooked well with perfection. this was my first time here And I give it a 10 out of 10 they popsicles 10 out of 10 they fry shrimp is a 10 out of 10 they crawfish 10 out of 10 everything is a 10 out of 10 when I tell you this was the best birthday ever and this was a good choice to come to. This is a good Place to come to on Milwaukee Avenue. The atmosphere is so nice. The workers are very nice they’re talking to you and we have a good conversation. We laughing and let me tell you about the drinks. The drinks are so good you have the drinks and the pouches I had the mango kind and it was so good , I thank you for making this the best birthday love the wright family ????????Parking: Headache, Parking“
“If you come to Chicago you absolutely must try this place where you eat crabs, lobsters, scampi and shrimp all with your hands. If you want you can put on a bib and gloves and then there are huge sinks in the center of the room to wash your hands. Cost of dinner approximately 30 euros per person including 1 beer each. Recommended location.“
“This place has the best vibes ever, good beer selection, good liquor, and excellent food as well. The bartender is super cool and plays classic movies all night. I recommend checking out the handshake menu, and if you need food the wings are very good and the fries come out hot and fresh! I wish we lived within walking distance because we'd go here a lot more!“
“Visited for the first time and we did carry out. WOW!!!!!!!! My taste buds haven't been this happy for a long time. We ordered online for a 7 pm pickup and got there exactly on time. My wife was in and out of the store so fast, I didn't even have time to turn the car off. We got home and I did a quick reheat of the hush puppies and chicken wings as it's about a twenty minute ride home. I didn't want to take a chance reheating the shrimp and oysters we got, so as not to overcook, and actually, they were just fine without doing so. Everything was absolutely delicious, and I just wanted to lick whatever sauce was left off the plate! The shrimp were delectable! Absolutely perfectly cooked. Next time, and there will certainly be a next time, we will eat there.“