“I love this bar so much I started coming here with my friend Liz who works here and it's such a good vibe. No drama good music good drinks and amazing people. I HIGHLY RECOMMEND THIS BAR come down to tio Juan's for a good time and events“
“First time hereFood was excellent ??highly recommend ?We stayed for a few drinks and played the slots.. ? ?didn't win but had funI would definitely go back for the food?I Got the Italian beef it was one of the best I ever had ?I love the fact that they pay tribute to the local high school??(I also went to that high school? )Also I'd like to point out the restrooms, when I say they were the nicest and cleanest restrooms I have EVER been in in a tavern I promise you they were!Definitely a local barHad a good timeSorry no photos the food looked so good and I was starving so we dug right in but it was great!Additional parking in back“
“It was my first at this studio. Had an amazing night. I want to thank to the owner. I took a cake but I forgot to buy plates & forks ??♀️… anyways the owner helped me. He got me some lol… thank you sooooooo much for going out of your way… AWESOME OWNER!!!!!!!!“
“This bar has been the bar of choice for a while now, being there often enough where they know what i drink when i walk in, and know my name. you cannot beat the price, and everyone there is friendly. if you're looking for a fancy mixed drink this isn't your place, but there's always cold beers and the shots keep flowing.“
“I don't like to leave a review of a place I've been to only once. Needless to say, I have been to The Works Tavern a few times and it's some of the best food in Chicago, especially on the south side. Mike is a culinary expert and my last visit proved it. I legitimately had the best Philly Cheesesteak I've ever had. The steak was juicy, the bread was soft and the cheese was super cheesy (10/10).The food is always fresh, the beer is always cold and my kids love the pizza! On our last visit, we ordered the fried zucchini, a pepperoni pizza, wings, and the Philly cheesesteak. Everything was delicious and we washed it down with $3 Pacifico beers. Can't beat that.“