Chicken Restaurants in Elkhart

“If you go here, you must get the egg rolls, it’s something very special about them. The chicken wings are very good as well. This is a town favorite, hidden gem. Family owned! I haven’t tried any other food but the egg rolls and chicken wings. They have several menu options, from Asian food to gyros, to salads, and burgers, vegetables, sides, and soda drinks.“

“Their food has a home cooked taste ..... The bucket of with Buffalo hot sauce“

“pizza's good, coffee is good, service is awesome“

“This is one of the best Popeyes I've been to. I've been to a lot... More than I should've... Indiana, Chicago, Michigan... It's not always super clean but for some reason people can't eat chicken like humans nor do they clean up after themselves. But the employees try. Plus they're friendly and I think I've only waited a long time like once or twice.

Seriously... I've been there a few times a week even...“

“Hyde never heard of "Raise the Roost" before, but it was the only option besides 7-Eleven roller dogs at the Travel Plaza. And I don't do roller dogs.
I ordered a chicken/egg/cheese biscuit, and my husband had chicken breast & thigh with two little cornbreads. The whole bill was about $13, which I thought was quite reasonable for the amount & quality of food we received. And the attendant who served us ( I believe his name was Herb) was all kinds of personality! He was professional, welcoming, quick-witted, & downright jovial!
My sandwich was Goldilocks-perfect. Biscuit was crispy & tender, not dry (a difficult balance to achieve in "fast food.") The egg was good & hot, and the chicken tender was surprisingly large, with an excellent meat:breading ratio. Hubby's chicken breast & thigh were truthfully a bit too greasy, but he said they were meaty, moist & flavorful. All in all, a satisfying meal for a very reasonable cost.“

“OK - going with 4 stars for now because I’m reviewing two visits, each time we purchased 8 tenders.
First visit 4 weeks ago: AWESOMENESS!! Tender juicy chicken that I ate!! Normally I have my husband eat the meat. Best crispy crust we had ever had and immediately decided this was our favorite place for chicken.
Second visit: The server sorted through the chicken awhile. So I guess that’s why there wasn’t much crispy crust. It got knocked off. The next issue was the chicken was dry. So maybe he was sorting it trying to sell fresher chicken but it was the older batch that sat under the lights too long.

We want to try one more time but if it’s dry again it’s $16 wasted. Wonder if there’s a way to tell how long the chicken’s been under the lights?“