“Favorite place to go! Jalapeño PB&J Burger, Sea Bass, Delmonico Ribeye, and Porterhouse are all top notch. Love the wings, pretzels and RELLY love the onion dip. Great place, great staff, awesome management. Looking forward to many trips back!“
“Fusion Fish and Loaves has only been open three months and it's stole my heart. This little cafe has big flavors. Fusion doesn't even begin to describe the menu that offers egg rolls, burritos, fish and chips and much more. We stopped for lunch today just after they had opened. You order at the counter, pay and the server brings your food out to your table when it is prepared. And everything is freshly prepared. My granddaughter ordered the chicken tenders from the kid's menu. The chicken tenders were freshly hand breaded and fried. The chicken was remarkably moist. Even the fries tasted hand cut. I had the Southwest Shrimp Burrito with fries. The burrito was huge with lots of flavors going on including corn, black beans, lettuce, rice and the biggest juiciest shrimp. The burrito was served with three sauces, each of which was delicious. There was a creamy green sauce, a spicy hot red pepper sauce and a tangy creamy red sauce. The burrito is so huge, that it is easily sharable. We also ordered the guacamole with chips to share. The chips are fresh made and seasoned. The guac was fresh and delicious. Our server was friendly and checked on us to see if we needed anything. Food came out fairly quickly (within 15 minutes). The simple dining area has about a dozen tables and is super clean. There was one tv monitor playing cooking shows. They do a robust carry out business. They also have weekly specials. This week was a pork tenderloin that is all hand pounded and breaded. Next time...... This will be on my regular list. Everything in the menu looks amazing.“
“Never a bad meal here, not once. Always fresh, excellent food, the servers are 100% a cut above in terms of attitude, temperament and sincere interest in providing a fantastic experience, and the manager here handles enormous crowds like an incredibly hospitable maestro. He makes managing massive holiday rushes look easy (which it’s NOT). He’s organized, he keeps strict track of who is waiting for which seating, and he’s on the floor with the servers, well-dressed, cordial, and right in the middle of it all, just like they are. He’s an ideal example of servant leadership. We once stopped in to eat, at a time that our usual entree was not in season and was off the menu. He made it for us anyway, HIMSELF, which I thought was an incredibly classy gesture. You won’t be disappointed. If you’ve been intending to try it, make tonight your night to have this experience.“
“Tasty food! My son likes to go to red sun with friends and we tried takeout tonight! Hibachi chicken and hot n sour soup , lobster Rangoon, brown rice and teriyaki chicken were all delicious ! Very good quality chicken and very fresh! Always have to get extra yum yum sauce to make it complete! We will return ! May be our new Go-to for Chinese!!“
“They serve delicious general Tso chicken with just enough spice. Personally I like a bit of zing to my meal although some family members find it too much. The food is prepared on time from when they say it will be ready and it's always fresh.“
“My husband and I had reservations at 6:30 on a Saturday for my birthday. We had never been before this was our first time. I have to say the food was delicious. I had the lobster risotto with filet medallions, and my husband had a New York strip with the delicious potato and honey cumin glaze carrots. The bread is delicious but the dipping oil not so much! The bread needs some whipped butter or some good olive oil. That oil is a little spicy. The Stonecreek martini was delicious and my husband had a couple beers. The entrance is a bit confusing, especially when it’s dark out. The entrance is at the back of the building and it is not very well lit. Just a heads up. The only complaint that I have is one of the kitchen staff members drug a trashcan through the middle of the dining area to empty it and then brought it back through.“