“We are seafood loving Marylanders visiting for the eclipse. The quality of the seafood, even the lobster, I can honestly say was only second to a high end cruise restaurant we once took. Full kudos to the chef on this visit and the staff! Truly enjoyed it!!!“
“Excellent service at the counter! I love the oldies music that gets played and the food was fresh and brought out to us quickly. We also found out you can use a frosted A&W mug, for free, while you enjoy your meal. You just leave it on the table when you're finished. (You have to request the mug.) Everything was great!!“
“Small restaurant with a different choices of entrees. Decided to stop as we were passing through. Clean and simple dining areas. Went on a Thursday night around 6. Got busier as we were there. Mostly couples having dinner. Only one waitress and another lady helped bring food out as it was ready. Portions of the food were more than I expected. We had a simple appetizer of chips and queso. Nothing special about it. I had the special of pork chop with 2 sides. It was bone in and was surprised how juicy and thick it was. Lightly seasoned. The Cambray potatoes were also seasoned well. I like to make these at home. My chicken noodle soup was more oriental based with chicken, celery, carrots. Not salty at all.My husband had the La Hawiana burger. Big burger with cheese, ham, bacon and a slice of pineapple. Along with the normal lettuce, tomato and onion. Nice cheese and thick bacon. Bun was buttered. He chose the Cambray potatoes as well.He enjoyed the pineapple. Restrooms were clean. We would go back if passing through Richmond again.Parking: Paved and gravel area with curb stops.“