23 Best Barbeque Restaurants near Kechi

“Love the BBQ at this place. Portions are great, along with the price. Owner and granddaughter were great to us. Like that they make a certain amount and when gone they closed. Have had left overs from the day before at other places. Will return here everytime we are in town.“

“Great BBQ and location! Smoked Mac, burnt ends and you gotta try the soup.“

“Very solid BBQ. I get the Q Club sandwich combo and each time it is consistently good. I enjoy the fries the best but all the sides have been good. Great portion sizes. Staff has always been helpful and friendly. Never have to wait to long to either order or receive my meal. A little cramped dining area but restaurant is clean. Definitely worth giving it a try if you like BBQ.“

“First time there and was impressed with the lay out as well as the friendly staff! The food was really good and the overall quality was excellent!“

“Tried for my first time last night. Really enjoyed it. Talked to the gentleman who was smoking the meat and told him I wanted to pick his brain since I do barbecue too. I’ll see you soon. Can’t wait to come back and eat more.“

“this place was awesome. the plate of nachos weighed a ton and was really good!!!!“

“Amazing food and service! The ribs fall right off the bone and were delicious. The manager and waiters did a great job at making their rounds and checking on us!“

“We love it. Great food and good service.“

“We ate at Barrel Boys today for lunch. Honestly, I am really really picky with meat and I’m telling you this was the best BBQ we have ever had anywhere, including KC barbecue! I had brisket and my hubby had ribs, we both shared with each other. For sides I had the brisket baked beans and creamy corn, both delicious! The brisket was so lean and tender and so were the ribs. Great addition to Wichita and we can’t wait to go back! When the weather cools off, the outdoor dining will be great!“

“Great food and friendly staff.“

“Some of the best BBQ in town. Had ribs tonight that not only fell off the bone, but ran from the bone. These ribs were so full of flavor that I felt bad for everyone around me that weren’t eating them. This comfort food is so comfortable that it should be in sweatpants and an oversized t-shirt. If you haven’t checked out Fat Boyz, you’re missing out like your friend that hasn’t watched Black Mirror yet.“

“Great food. Great staff. Great new location. I had lunch at Billy Sims BBQ in Joplin , MO and enjoyed wonderful brisket and was very impressed with the staff. Jennifer, Dontavious, and Brandon provided great service and a very clean environment. I will be back often.“

“Thank you Matt and the Hog Wild team for helping me out of a bind - our catering order was canceled without notifying me, Hog Wild was able to get me an order for 25 people in about 15 minutes. We had plenty of food and it went over great with the group. Thank you again, I really appreciate how quick your turn around was!“

“Great ? customer service. The gentlemen who served me made me feel warmly welcomed. The young man that gave me my food saw that I was thirsty drinking all the tea. He said, "there are free refills" and called out my order... Politely, saying, "here you are thirsty man." Very well mannered and such a delight to see young men still calling you sir and ma'am. He had a cap with a "B" on it.“

“We visited 2 Bros for their Sunday Brunch buffet and had an excellent meal.

I woke up craving meat and eggs. Their sliced brisket, ribs and eggs were exactly what I was after. Add in some brisket chili, pancakes, bacon and carrot cake and I left in a food coma.

We will definitely be back!“

“Daniel Denton and the team at the Hog Wild Pit BBQ were asked to cater an event that would be feeding over 1,000 people. To make it more challenging, food needed to be delivered not only locally but to five other locations up to 3 hours away and on different days. The level of service and support they provided were well above and beyond anything we expected! They took great care to package the food to ensure it was hot and fresh for delivery. During the main event, they assisted with the layout and set up for serving. Mr. Denton and the owner of Hog Wild even took it upon themselves to stay and help serve! The food was delicious and everyone was incredibly happy with the serving portions. I just cannot express the amount of gratitude I have for Mr. Denton and his entire team for their support of our event. If I could give them 10 stars, I would!“

“Ribs were money Pulled pork was a decent sandwich, had better Hot links were hot links… love em!! Ordered sliced brisket and got chopped.. threw it on the Texas Toast and it was fire!! Also tried the Baked Beans, Potato Salad and Mac… all 3 were pretty dang good. The only complaint I have is the Sweet Tea!! Tasted like they use Sweet and Low…awful“

“I visited The Monarch on saturday with my girlfriend and her brother. I got the roast beef sandwich with chips, he got the buffalo mac and she got the chicken caprese. We all enjoyed our food and had a good time. The place was pretty busy but the wait really wasnt bad. I hope to come back soon.“

“Awesome service. Great food!!“

“We ate here tonight and had an absolutely PHENOMENAL server-his name was Ty and he was the best server we’ve ever had. I just wanted to put that out there for him to get recognition for a job very well done 😀“

“Chris catered our son’s wedding last weekend and it was fantastic, as it always is! If you want the best BBQ catering in the area Smokehouse ICT is your place- Chris will not disappoint! PS - his brisket is a must have…“

“My wife and I went to this restaurant for lunch. Ordered a 12oz. Kc Strip and loaded baked potatoe. When the meal arrived it looked amazing. The steak was flavored amazingly and tender. The loaded baked potatoe was perfectly cooked.
The service was amazing and the hostess was friendly and curious. The meal was served in a timely manner.
I highly recommend this location.“

“Hands down the best beef ribs I've ever eaten! The whole family would agree, the whole plate of perfectly cooked and seasoned ribs disappeared in minutes!“