22 Best Vegetarian Restaurants in Newport

“I had kadai lamb here for the 1st time, recommended by The Boss himself😃! The food literally tastes like its home made! It is a popular place and that should tell you that the food is delicious. Service is the best! I come here and it feels like i'm dining with family. It's my friday p.m. dinner treat. Try it out, you'll keep coming.“

“takes you back in time. homemade food ,great atmosphere, treat you like family!“

“Great venue altogether! The space itself is modern and sleek. Staff is helpful and friendly! Great Bourbon to boot!“

“Great breakfast and a friendly staff“

“We visited the Purple Poulet for my son's birthday. The whole experience was perfect! The food was top notch (best fried chicken) & the waitress was wonderful! Also, if you like bourbon selections, I would highly recommend this place!“

“Great local brewery to grab a cold beer! They have friendly staff and wonderful owners“

“This continues to be one of our favourite German restaurants in the tri-state are. We started with one our favourite appetizers ftom here; the Rueben Balls. They come stuffed with saurkraut, corned beef, and swiss and are served with 1000 Island dressing. It really is like a whole Rueben sandwich in a little bitty fried ball and was a delightful appetizer. For my main course I got the Mettwurst Plate. It comes with 2 grilled mettwursts served with mashed potatoes with gravy and a side of saurkraut as well. The metts were absolutely on point with a tremendous flavour and a proper snap that only the finest sausages have. The saurkraut was just as good on it's own as it was in the Rueben Balls and their mashed potatoes and gravy were awesome as well. Our waitress did a great job and the restaurant always looks festive and fun. All in all another great meal at one our local favs.“

“My family had a retirement party for me last Friday. Sam, our hostess was wonderful and the staff that was helping made sure the food kept coming, and Sam kept the drinks flowing!😃. The party room was perfect. I had a wonderful time!“

“I went in and ordered a pizza. I never tried it but I had heard good things about it. So I go in and place my order and the young lady who took my order was very sweet I was telling her all the good things I've heard and she says her fav is the green peppers and onion on her pizza. I said oh okay. I'll have to try that. So anyways I got a large pizza with pretty much everything and it was so good it hit the spot! The sweet young lady was right along with everyone else the pizza is very good. Definitely worth the price! So ty young lady stay sweet.“

“My windows were half down, and Tyler Childers was making a ruckus through my speakers, when the smell of BBQ washed through my car and across my face.

I had just finished a round of crisp, evening, fall golf in Kenton County. The traffic home to Bellevue took longer than usual because 471 North was shut down from the fire under the bridge over Halloween night. I detoured to Route 9 off of I275, heading into the south end of Newport. By the time I was turning onto Monmouth street, the last bit of daylight was slipping away. Street lights were just being triggered from the evening shadows to light up the streets for traffic and pedestrians.

As I passed Webb’s, that aroma of fresh BBQ resonated with me more than the radio waves transmitting Tyler. I immediately pulled over, parking on 9th, right out front of the old Newport establishment. I have wanted to visit Webbs for a long time, but they are opened limited days/hours. So i always forget that they are an option. Luckily the traffic patterns brought me by while they were open! I was going to get some carryout. And a lot of it.

Webbs is in a space at 115 E. 9th Street that used to house another iconic Newport restaurant called Detroit Joes. I used to go there decades ago with my father for wings and ribs. But I hadn’t been into the building since Webbs took over. It brought back warm memories stepping into a familiar space.

Walking in the door I was greeted with friendly, smiling faces. There were a handful of regulars sitting at the bar enjoying cold beers and hot supper while making small talk with each other and with the owners. The walls were covered in old signs and handwritten signatures of hundreds of previous patrons. My order was taken and delivered promptly. It was 6 Smoked Wings, a Half Rack of Ribs, a Pulled Pork Sandwich, Mac n Chz, and Baked Beans. The prices were more than reasonable. And the serving sizes were more than generous.

Im usually not a “Baked Beans guy”. But I do remember having Webbs Beans at a catered event some years ago and really liking them. My memory didn’t let me down this time. Their Baked Beans are sweet, spicy, and delicious. They have chunks of peaches and peppers just like I remembered them. There is almost a hint of Stuffed Bell Pepper taste that makes them unique and memorable. The Mac n Chz gave me all of the fall comfort that I was looking for. It was made with real cheese and real flavor. The cheese was thick and stuck stubbornly to the elbow macaroni when prying out each bite with my fork. The Smoked Wings were perfectly smokey with a wonderful texture. They were full of flavor and did not need a sauce. The Ribs were falling off the bone and fantastic. They really were some of the best Ribs that I’ve had in the NKY/Cincy area. I loved dipping them into the zesty vinegar sauce. If you like vinegar sauces, this one will deliver!! It’s really hard to find a good sauce like this in the area. I also enjoyed this sauce on the Pulled Pork Sandwich. The pulled pork soaked up that sauce and complimented the smoky flavor extremely well. The Hickory BBQ sauce was a winner too. It had a lot of sweet & tangy flavor. Too many BBQ joints accompany their dishes with tired and flavorless sauce options. I was excited to see that Webbs puts the same effort into their sauces as they do their smoked meats. I want to emphasize that none of their dishes actually need a sauce. Everything is already packed full of flavor. But if you are a sauce person, like me, then your taste buds will be rewarded. I tried both sauces on all the dishes. They both complimented all the dishes perfectly. That vinegar sauce was the real winner for me though! There is a lot more I want to try from Webbs. But I would highly recommend anything from the order that I have just highlighted in this review. My favorite dish would probably be the Smoked Ribs with the vinegar sauce! Enjoy!“

“I love that every thing is farm to table from local farmers. Delicious food and everything was fresh“

“Great local brewery to grab a cold beer! They have friendly staff and wonderful owners“

“Breakfast is the start of the day so good breakfast and service has me coming back thanks.Donnie

Parking: In and out that simple and easy to park

Kid-friendliness: Family oriented most definitely ?

Wheelchair accessibility: Good service and people that care“

“The cubano sammiches are the best! So are the mojitos! Danny was awesome as our server too!“

“Always good food, big portions and friendly service!“

“Amazing!!! Great food and great service“

“The service was amazing (Tres’C is the best) The lobster bisque was delectable. The snapper was okay. I’d go again and try something else 😊“

“I love their aloo chana, it has such rich and delicious flavor. Rice comes with each dish (a lot of it!) so you don’t need to order it separate. My only challenge with this place is it feels a tad expensive—but mostly because I love to sample a lot of different dishes when I order Indian and it feels hard to do at 19$ a dish! 😜“

“Busy as befits the delicious food and huge numbers of menu offerings. My favorite place to get Asian take-out.“

“Food was fantastic, restaurant was clean, and David was helpful and friendly! We loved it and will be back! Yessir!“

“Management needs to hire more help. The Saturday evening we went there was literally only one cook and one waitress on staff,a total of 2 people running the entire place. But they did amazing! Food was hot and honestly with the situation didn't take long to get. Our waitress was amazing at multitasking, she was working her rear off!“

“My husband and I came down for the night. When we entered the place was packed, was greeted and told there would be an hour wait unless we sat outside. We had a seat next to the river with an amazing view. We ordered the Gator Balls for an appetizer and they just don't miss! We received them within about 10 minutes of ordering. We also ordered a sampler platter to share and you get so much at a decent price! That platter was out within 15 minutes! We've been here before and plan on coming back! We were in an out in less than an hour!“