Customers` Favorites
Customers` Favorites
“Went today for the first time and I was so impressed! The ribs fell off the bone, bbq sauce was delicious, but y’all those green beans were hands down the best! We will be back! Made with love and honey it shows!!“
Customers` Favorites
“We went when it first opened and the owner was there and came around and talked to us and was very nice and friendly. My 4 star rating is because I don't put salt on my food for decades and our order seemed salty to me but it may be because I don't use salt anymore.“
Customers` Favorites
“We were so impressed with this place. The atmosphere, service and food were all exceptional! Carly was our server and is a sweet young lady and quick with checking on us and making sure we enjoyed everything. I had the redfish stuffed with crabmeat and Ed had the burger with truffle fries. Such an awesome place! Great for date nights.“
Customers` Favorites
“Our Girl's Lunch Yayas enjoyed lunch at Jacmel this afternoon celebrating Mother's Day. We had a great time together w great food, great service, lots of laughter and good for the soul girl time. Thank you Jacmel staff , cook and our waiter Michael. ❤️“
Customers` Favorites
“I love did I say LOVE it. Grewat service and the food is amazing. Going for lunch today again“
Customers` Favorites
“We really enjoy eating here. Casual atmosphere, the dining area is really nice. Service was impeccable! The food was excellent. My significant other had the cowboy steak, and I had their southwest egg rolls. They cooked his to perfection he says, it was medium, medium just as he requested. Mine were so good, I can’t wait to go back! There is a bar area that you can also eat in. Nicely decorated in the dining area.“
Customers` Favorites
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“One of the best burgers I have had in a while. I tried the black and blue burger and the whiskey tango foxtrot burger. The fries are good and so is the mac and cheese. Service was good. Prices are reasonable considering other places charge more for less. The baked beans are not the best though.“