“I don't know if telling the truth will be a disservice and make the restaurant owner even busier? Because of the hard work year after year, they are no longer young. Without making an appointment, we read the reviews on Google and entered the store at 6:30 in the evening. We were locked inside and the boss did not intend to accept any more customers. We were in the group of guests, and we watched the other guests who were unable to enter the door, and felt a little happy in our hearts. We were the last lucky ones to come in. In the completely unadorned old house, we could eat the essence of southern food. Like everything that appears in this house, there is no trace of makeup, all real materials, no commercial additives, Kung Fu dishes made with love for decades, I will not talk about the crayfish, which is world-famous. New Orleans cuisine still has its deep charm.“
“I don't know if telling the truth will be a disservice and make the restaurant owner even busier? Because of the hard work year after year, they are no longer young. Without making an appointment, we read the reviews on Google and entered the store at 6:30 in the evening. We were locked inside and the boss did not intend to accept any more customers. We were in the group of guests, and we watched the other guests who were unable to enter the door, and felt a little happy in our hearts. We were the last lucky ones to come in. In the completely unadorned old house, we could eat the essence of southern food. Like everything that appears in this house, there is no trace of makeup, all real materials, no commercial additives, Kung Fu dishes made with love for decades, I will not talk about the crayfish, which is world-famous. New Orleans cuisine still has its deep charm.“