Caterers near Prairieville

“I recently mentioned to Bryce that I was unable to find good BBQ in our area and he was kind enough to provide me with the best pulled pork I've had in years. It had just the right amount of smokey flavor, moist and tender. And perfectly rounded out with burnt ends. The sauce was to die for, he also included coleslaw and rolls so I could make North Carolina style sliders. I can't wait until I can get some more. Would absolutely recommend this for any BBQ lovers, it will not disappoint.“

“This was not our first time here and likely will not be our last.We had the pleasure of providing a DJ/MC, Photo Booth, and Videographer for a wonderful LGBTQ wedding over the weekend at Cypress Hall. It was intimate and very charming.Dana Fontenot, the venue day of coordinator, was organized, so friendly and her staff was stunningly helpful, on-time and so very efficient.Cypress Hall has ample parking, a wonderful covered patio and comfy seating for ceremony. It was easy to load in and out. The stage has only one step and is quite manageable for getting gear in and out.There is a beautiful fireplace outside and tasteful decor throughout.Thank you Dana and the team at Cypress Hall!“

“I cannot express how much I loved this venue. Katelynne was absolutely amazing from start to finish. The service provided to us as well as the food was superb and we could not have asked for more. Thank you for making our daughters baby shower such a memorable experience, she actually said Parc 73 made her baby shower a dream come true. Much love to you all.“

“4.29.23 was the absolute best day of our lives! We had a “destination wedding” in New Orleans and it was even better than we dreamed it would be. We had both, catering and bar services, through Bacon and Fig. Hands down one of the most incredible parts of our wedding!! From the first time we reached out, Charlie was so kind and very responsive! He helped us put together the perfect menu for ourselves and our guests (we had about 80 guests). They were happy to travel to New Orleans (from Baton Rouge) and Hicks met us at the venue a few months prior to our wedding to do a walk through and map everything out for food stations and bar space. We wanted to feature signature cocktails for both the bride and groom, and Bacon and Fig nailed it!! We made a trip down to Baton Rouge to do a taste test of our menu choices and our signature drinks (which they made several versions of so we could pick THE perfect recipe). The hospitality at the taste test and on our wedding day was something we will never ever forget (and neither will our guests). I really can’t say enough great things about every bit of our experience with Bacon and Fig. We are so happy we found them and would gladly reccomend them!! We will definitely be making it a point to stop at their restaurant BR&Q on future trips down to Baton Rouge or New Orleans. It’s also worth mentioning that even in the midst of our busy wedding, I know we both saw Hicks constantly checking all stations and picking up any plates or trash left on tables. They boxed all leftovers up for us and cleaned the catering kitchen as well!“

“Being a couple that was planning an out-of-state wedding, it was important to us to find a venue and staff that we can trust to coordinate and be flexible. We hit the jackpot when booking Lake House Reception Center.When my wife and I arrived for our appointment, we were in awe of the beautiful venue grounds and building. The interior is ornate and perfect for a regal wedding, and we were given a royal welcome.Lauren, the owner and coordinator, was a joy to work with. She’s a straight shooter and knows everything about the industry, which gave us the comfort and confidence to book with her. Over the year and a half process, she was extremely communicative and attentive. She really is an advocate for couples and helped make our day perfect. We are so grateful for her, the wonderful staff, and Lake House Reception Center.“

“I don't remember exactly what we got but it was definitely a combo big enough for 2. Being from Texas this reminded me of home. I really enjoyed it. They were patient and answered our questions. The place is small but feels country cozy. Negatives. Cornbread is to small it should be a square piece from a pan. Also surprisingly the max and cheese was not worth it. Wish they had longer hours for dinner but i understand the once were out were out system. I'll be back where I can make it“

“There are a bunch of reviews here stating that the crawfish are excellent and/or amazing. However these are all understatements! NeNe's is hands down, no contest, the best boiled crawfish available anywhere. It's not up for debate. It is a fact.If you're looking for literally the best crawfish on the planet. It's here at NeNe's. The search is over.“

“Absolutely loved this venue. My husband and I had our wedding here at the end of last year. The garden is what made me confirm to myself that this is where we will get married at. Christi is very organized and had everything flowing while we were enjoying our wedding. The garden was absolutely beautiful even though it was close to winter. The food was amazing, a ton of options to chose from and everybody keeps telling me about it. You have to see this venue for yourself to really see how truly gorgeous it is. Our wedding day was prefect and I would not change anything about it, and Christi and the Gatehouse is the reason why.“

“As a wedding and events florist in Baton Rouge, we have had the honor and pleasure to work at White Oak Estate and Gardens many times. The staff are superbly attentive, the venue is always clean and beautiful. The venue is flexible offering garden, courtyard, ballroom and fine indoor spaces for all kinds of gatherings. The food is delicious and their all inclusive packages are affordable for a full service venue“

“I would have never expected a delicious, inexpensive breakfast inside a hospital! I had the breakfast special, and the portions were generous at the amazing price of $7.95. Service was friendly (the owner brought my food to me upon noticing my cane), and the food was fresh, hot, and delicious. A real hidden gem in BR!“

“It's the Food!!! We planned our wedding before Covid-19 came about and Mr. Jim and his entire staff were very patient and met every request that we asked for due to the changing in phases, we kept changing out guest count and menu but they did not worry and helped us along the way. The staff is very friendly and they take care of their customers. We got married April 24th, 2021 and everyone complimented us on how beautiful the venue was and the food. Everyone loved the food, from the coconut shrimp to the seafood pasta. Everything was perfect, thanks to Mr. Jim and his staff. This is an excellent place to have your event and you won't be disappointed. Thank you Cashio's 360.“