春記生煎 Shanghai Pan-Fried Buns
$ • ChineseAbout 春記生煎 Shanghai Pan-Fried Buns
Customers' Favorites
上海生煎馒头shanghai classic pan fried buns 4 pcs
加雪菜肉丝 add shredded pork & preserved vegetable
加上海辣酱 add shanghai style chili bean paste
咖喱牛肉粉丝汤 curry beef soup w vermicelli
上海冷馄饨 shanghai cold wonton 8 pcs
加红烧大排 add braised pork chop
scallion oil noodles 葱油拌面
葱油拌面 scallion oil noodles
Shanghai Classic Pan-Fried Buns
加辣肉 add spice minced pork
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Hours
| Monday | 11:15AM - 9PM |
| Tuesday | Closed |
| Wednesday | 11:15AM - 9PM |
| Thursday | 11:15AM - 9PM |
| Friday | 11:15AM - 9PM |
| Saturday | 11:15AM - 9PM |
| Sunday | 11:15AM - 9PM |
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春記生煎 is a restaurant known for its authentic Shanghai pan-fried buns, said to be the best and only truly authentic ones available in the Boston area. The buns are praised for their crunchy exterior and juicy interior, and are prepared by pan-frying from their raw state, unlike other local establishments. The menu also offers a potsticker soup dumpling, described as a divine experience. In addition to the dine-in option, the buns maintain their crispness when taken to-go. The restaurant's SJBs are highly compared to those in Shanghai, including those near the reviewer's grandma's house in Hongqiao. However, the price is slightly higher than other local establishments, with 4 buns costing almost $10. Despite the wait times during peak hours, the restaurant's legitimacy and quality are highly praised. It is recommended to be patient and kind to the staff as they manage the high demand.