50 Best Chinese Restaurants in Boston

“amazing food. INCREDIBLE service. can not say enough good things about my experience there last night.“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“We have a new office in Boston. So periodically I drive down from our main office to the Boston location and every time I do, I have resolved to try a new restaurant. This was today’s choice and it was SPECTACULAR! My server was fantastic. The food came out quickly and was insanely good. I didn’t know how big my stir-fried rice cake bowl would be so I ordered the sweet and sour pork loin to go with it. But the rice cake bowl was huge and tasted incredible. Lots of heat, lots of fresh prepared veggies and meat. 10/10 would recommend that dish. The pork tenderloin I tried and 10/10 would recommend it as well. The location is a bit small and that is literally the only nit I can pick. If you’re in this area, get some take out or eat in , you won’t regret it!!“

“This place is legit! Our favorite was the double cooked pork. The only thing we didn’t like was the soup, which had too many peppers in it. But there are other things on the menu that we would like to try. I will eat here again!“

“I was there at Jian Nan Syosset, Long Island. Everything went great!! But, those took the orders needed to be more educated to understand each dishes. We were a fairly larger group than standard party size. Some dished were small and some dim sum served with small quantities, like 3 or 4. Those who order for the large group, should give suggestion to order multiple orders for the same dish. So, each one in the group can have at least one.“

“Went there for a corporate holiday gathering. The staff were terrific and it was such a fun, interesting chance to learn, laugh and connect with colleagues. Staff are so attentive, kind and patient. A wonderful place!“

“Tried this restaurant based on the positive reviews and didn't have high expectations, but found the soup dumplings and noodles surprising good and quite authentic. The soup dumplings had a good amount of liquid inside and the pork was tasty, not dry. The rainbow dumplings all tasted pretty much the same, we couldn't distinguish the different flavors but they tasted very good. The beef noodles had a great flavor and a decent amount of protein and veg. The chili chicken was a bit disappointing however. It was quite dry and wasn't very spicy at all. The chili wontons were very good but again not spicy enough. We enjoyed the jelly dessert, just the right amount of sweetness for after dinner.

The one waiter that was working around 6pm on a Monday night was very efficient. There was some confusion about leaving out peanuts in our dishes but he corrected the problem with the kitchen without hesitation. The restaurant is bright and airy, very clean. Overall, we had a very good dining experience here and will definitely be coming back.“

“Great find, the best fried soup dumplings I've had so far. You can watch them making dumplings through the window. Always fresh and obviously hot from the stove and always delicious. Wontons in spicy sauce is also among my favorites. Hard to get inside table during busy hours but you can sit outside when it's nice out.“

“I came here with a group of 6 so we got to try a good number of dishes.

My favorites were the hot and sour soup (good flavor, lots of tasty fillings, and the small size could easily feed all of us), the beef chow fun (great wok hei and textures, though the beef seemed potentially undercooked), and the spicy dry fried calamari (perfectly crispy and chewy and savory and spicy).

The seafood with crispy noodles was also good. I thought most of the seafood I tried was good, but the scallops were not that great as they felt overcooked. I also didn't like that the sizzling fish had skin on it, but that's just a me thing.

Overall it's a good option for a big group, and I'd come back for the three items I enjoyed the most -- they were executed well.“

“excellent! piping hot and delicious, authentic“

“Pleasantly surprised! The place was actually quite busy on a Friday afternoon. First caveat.. if you do not like lamb do not go here. There was a distinct lamb smell in the air because...lamb is really their specialty! We tried a few things.. beef and lamb, and by far the lamb was better. The noodles were the highlight, great texture and unlimited length! My comment makes it kind of funny that the noodles were harder to eat in my stir fry because it was one big noodle. Funny problem to have. Anyways I'll be back to try more stuff!“

“The restaurant has about 10 tables and serves different types of noodles. Sometimes at dinner time, you have to wait a bit, but the employees try to clear people out quickly, and they can usually accommodate larger groups by pushing tables together. This restaurant encourages you to order on a QR code, brings your food to you, and has an employee collect payment at your table. I don't like soup noodles, so I basically only get the dry ones, but those are good. They can be pretty spicy, but they have quite a few vegetables, meat chunks, and the texture of the noodles is good. I definitely enjoy coming here!“

“香港に居るような雰囲気‼️goodd(⌒ー⌒)!“

“It was my first time trying this place and it was AMAZING I got a large crab Roogoon with sweet and sour chicken it was probably the BEST decision I have ever made it was so amazing I will DEFINITELY KEEP COMING BACK and the rice is phenomenal!!!!❤️❤️❤️ I love it“

“Tailor provided exceptional service from start to finish. She was kind, professional, and very attentive without ever making us feel rushed. She made sure our drinks stayed full, our food came out just right, and checked in at the perfect times. Her warm personality made our dining experience even better. Five stars for both the service and the hospitality—thank you, Tailor!“

“We had a great meal at Fuchun Ju and would definitely recommend it if you’re looking for excellent Chinese food in Boston.

We tried several varieties of soup dumplings, the scallion pancakes, and the Peking duck. Everything was fresh, flavorful, and well prepared. The standout for us was the scallion pancakes—they were wonderfully flaky, crisp on the outside, and absolutely delicious. The Peking duck was also excellent, and we really enjoyed the smaller soup dumplings.

The only dish that wasn’t a favorite was the large pork and crab soup dumpling. It was very well made, but the crab flavor was stronger than we expected and overpowered the pork for our taste. If you enjoy a pronounced crab flavor, you may love it.

One tip: the large soup dumplings take about 25 minutes to prepare, so be sure to order them as soon as you sit down if you plan to try them.

The restaurant is located in a nice area that’s easy to find, and the service was friendly and attentive throughout our meal. Overall, we had a very enjoyable dining experience and would happily return to try more of the menu.“

“Writing

🐮 Found a new hot pot favorite in Boston Chinatown!
I was actually drawn in by the adorable cow outside Liu Yi Shou 🐮 and was pleasantly surprised to find that they now have lots of new dishes beyond the familiar AYCE hot pot lineup!

✨ A5 Wagyu
The A5 Wagyu is sliced incredibly thin, almost translucent between your chopsticks. Once it hits the boiling broth, the beautiful marbling slowly tightens up as the white fat melts into the meat. After just a few seconds, the slice curls up slightly and comes out glossy and perfectly tender.

The first bite is soft and buttery, with the rich Wagyu flavor following right after. My favorite way to eat it was in the mushroom broth—the earthy umami from the broth pairs so well with the richness of the Wagyu. Once the meat picks up a little of that broth, the flavor becomes deeper and more layered.

🍄 Fresh Live Mushrooms
One of the cutest new additions! The mushrooms are served whole, still keeping their natural shape and growth form. They’re freshly cut at the table before going straight into the hot pot.

The mushroom caps slowly soak up all that flavorful broth while the stems keep a nice, slightly springy texture. When you bite into them, the juices and natural mushroom aroma come together beautifully. Especially in the mushroom broth, the flavors really complement each other without overpowering the mushrooms themselves.

🌶 Green Pepper Beef
This one is a completely different vibe from the A5 Wagyu. Thinly sliced beef with vibrant green peppers—savory and meaty at first, followed by a fresh, slightly crisp pepper flavor that makes the whole dish feel lighter and more refreshing.

🥥 Fresh Coconut Chicken Broth
This might have been my favorite surprise! They pour in a freshly opened coconut right at the table, letting the fresh coconut water become part of the broth before adding the chicken.

The broth stays clear and delicate, with a naturally sweet coconut aroma. The chicken is super tender and juicy, and the whole flavor is light and comforting rather than heavy. Pair it with their slightly spicy fresh soy dipping sauce and the chicken tastes even more flavorful.

Beyond the food, the warm service and overall atmosphere made the whole meal feel relaxed and enjoyable. Definitely one of those places that leaves you already thinking about what to order next time 🥹🐮“

“This place is so good. Best Uyghur food I’ve had in New England. We tried 6 entrees and enjoyed all of them. The only thing we weren’t a fan of were the dumplings and samosas because they’re very cumin forward. We received our food really quickly as well. If you’re looking for a halal Asian food spot check them out“

“their 8 for $10 dumplings are DIVINE!!!! you can add as much soy sauce & chili oil as you'd like yourself and the restaurant itself has a really nice old school vibe. talking to the staff in english can be a bit hard but they're very very sweet“

“First time at a Chinese spot, and the guy working there was super welcoming and patient. The food came out lightning fast! We chatted for a bit and I found out he's actually from Hong Kong, and he told me so many stories about his life there. Such a great vibe 😁 If upper management sees this, the guy totally earned a raise! Next time I go back, I'm definitely asking for him!“

“You literally get a days worth of food for five dollars. it’s takeout only and I suggest you bring a bag. The food is a lot better than a lot of Chinese restaurants. Great service too. Closed on Sunday. Staff don’t speak English and are not very friendly. Just tell them what you want give them cash and leave.“

“We had a great experience at Clay Pot Cafe ! Everything we ordered really hit the spot.
The curry fish balls were flavorful and had just the right amount of spice definitely a must order. The chicken sausage clay pot was delicious, with perfectly cooked rice and rich, savory flavors that really brought the dish together.
The fish congee was a huge hit with the kids they absolutely loved it! It was comforting, fresh, and full of flavor.
Overall, a fantastic meal for the whole family. We’ll definitely be coming back!“

“It is a gem in Boston Chinatown serving the Hong Kong favorites. 香滿園是波士頓唐人街的香港美食必到之處，家庭式，鮮食材，唔好走寶！“

“Nyyydelig mat,anbefales���“

“If you want really authentic chinese food this place is perfect. My favorite is pork belly with crispy skin. That was my number one dish to go to in Shenzhen and here they cook it exactly like they do in Shenzhen. Thank you guys and I will be back 100%!“

“This is the place to go! The food is incredibly authentic, and the service is wonderful. A quick warning, though: the portions are huge and definitely meant for sharing! We ordered two plates for two people and didn't even come close to finishing. The restaurant is small, but the moment you walk in, you just know you're about to get the best Taiwanese food. The chefs are super friendly, too. 10/10! Bonus: the hot tea is free. Pro tip: make sure to order some extra rice!“

“amazing food and great and beautiful girls services“

“We ordered one chicken soup base and one tomato soup base, and the were both good. The dining space was a bit small, and the walls and floors look somewhat dated tho.

Overall, it's good location and variety choices, and balanced taste Malatang.“

“The best food I ever had the the shrimp rice was amazing and it’s my first time here! Next time a come here I want to try that kimchi fried rice“

“I came here on a very stormy and windy day. For context, I am a Singaporean, from a country right next door to Malaysia. The Hainanese chicken with rice was extremely authentic and delicious, on par with the best I have had in Singapore and Malaysia. The food arrived quickly and restaurant's service is efficient and warm. I also love the ambience here.“

“I have to say, PuPu has come a long way. For a few years the quality went way down. I would just go to Tahiti even though it was farther away. I would say now how the turntables turn. I think Tahiti is gross now, and PuPu has went above and beyond. Check out my pfp. The food has full rich Chinese flavors, and the portions are huge! After the 3 of us finished, we had enough food leftover for 2 more full meals for us. And we all know leftover Chinese food is the best. Keep it up, Buddy!!“

“Tried it for the first time today. I really enjoyed the Hot Sour hand pulled noodle soup. I got extra noodles and medium spice. I will definitely be ordering again. The broth was packed with flavor, it all arrived hot and well packed. Give it a try.“

“This is one of my top restaurants during my trip to Boston. Their teas were so refreshing and come with a clay pot on top. As for the toast, it had a golden crispy outside with a gooey condensed milk custard inside. 10/10. The meals were large and filling, and this was the juciest chicken leg.“

“It’s exactly as you expect. Quick, flavorful & at a good price in a hole in the wall environment. Recommend the tomato based broth with sirloin. The bbq tripe skewer was great in flavor & crunchy texture. The bbq sausage felt like it was missing a flavor (maybe ginger or just cooking it longer to char/carmelize?) to complete it. The wife also says the tofu skin is wonderful.“

“I had an exceptional dining experience at this restaurant, and I can't emphasize enough how much I enjoyed it! One of the standout features was their flexibility with ordering; they allow you to place your order right up until the very last minute. This is a wonderful option, especially for those who like to take their time deciding or for anyone who might be dining in a larger group with varying tastes.

The food itself is absolutely amazing. Each dish is crafted with care and bursting with flavor, showcasing the rich and diverse culinary traditions of Chinese cuisine. From the appetizers to the main courses, everything was delicious and cooked to perfection.

In addition to the fantastic food, the customer service was truly outstanding. The staff were not only friendly and welcoming but also attentive and eager to ensure that we had a wonderful dining experience. They made us feel right at home.

Another impressive aspect was the generous portion sizes; they really give you so much food! I was pleasantly surprised by the amount we received, making it a great value for the quality of the dishes. If you're looking for an exceptional meal, you absolutely must come here. It’s undoubtedly the best Chinese food I've ever had, and I can't wait to return for another delightful experience!“

“Came in from a miserably rainy & windy trip and was met warmly! Friendly customer service, great food, and affordable!

Have been going here for a year or so, have never had any issues! Highly recommend their dumplings, chow mein, and scallion beef w/ extra ginger!“

“The vegetable fried rice is the best fried rice I have EVER tasted. Life changing. The service was fast, and the portion sizes were hearty. It was also super inexpensive for being in the city, and honestly cheap in general. Highly recommend“

“We only went to the bakery side to get some pastries for takeaway for the kids to sample. I loved the selection of moon cakes on offer, but the star of the show were the egg tarts, which were by far the most delicate and buttery ones I've ever tasted. I found the staff to be quite pleasant and very patient with the kids as they made their decisions. It is cash only.“

“To start.. this is coming a family of out of towners from Arizona. So we are driving around town on our last day in our rental car to kill time before our flight departs home. Our fantastic New England experience was coming down to just hours left. Our teenage son craved Chinese food. Not knowing what to expect and based solely on google reviews we chose this one. Of course where am I going to park. That seems to be a topic of interest around here. A small walk away there’s a nearby park I thought we could end up. But fortunately for us, we found free 2 hour curb parking w/ a 5 min walk away. It just got better from there. Nice lil place with windows facing the T train thingy running back and forth which we thought was pretty cool. Greeted right way no waiting. I guess to go orders is what every body does around here cause the phone was busy the dining area was not. They bring “Complementary” hot tea to our table? I hadn’t seen that in many years! Great lunch menu so affordable and the portions?! My goodness. I’m thinking we aren’t bringing it on the plane so eat all that you can!“

“Honestly, I love this place when it first opened! My friend and I became obsessed with the dumplings and literally joked about how we dreamed of them once a month for our shared double date night. Recently, we went back for our monthly date night and the menu has totally changed. Don’t get me wrong, it’s still very good. But I beg of you to please bring back the dumplings!“

“Food was very fresh and tasty! Definitely will be back! My sister had the beef noodle soup, she likes it spicy! I had a stir fry mix of meats & lots of veggies & noodles. Excellent & filling!“

“China Station’s food is amazing! The restaurant is very clean and hygienic. The General Tso’s Chicken tastes so good, and the price is very reasonable — the combo is only $15.75 (about $16.85 after tax) with an appetizer included. Each order even comes with a free egg roll worth $2.80, and if you order more, they’ll give you extra Orange Chicken for free — delicious! Their tremella juice is also fantastic; I’ve never had anything like it at other restaurants. They said it’s a free treat for customers. Highly recommended!“

“Food was super good! Really have no complaints. I came with not the highest expectations because of some bad reviews but the meat was super tender! Just remember that the lamb is only one skewer for $8 i thought it was three! Highly recommend“

“Don’t believe the negative reviews!.. this places is amazing!… food was delicious, friendly staff and portions were huge. Not to many places make pork fried rice the way I like it but this place nailed it.. this is my first time at this place and will definitely be going back… Great Job!“

“Fast, friendly service. Great selection. No pressure or rush. Very relaxing. Good flavors.“

“The food was excellent. There was a fair amount of heat and spice, but it was balanced nicely with well-developed flavors. Even on a 95 ° f day, outside dining was comfortable because of the strong cross breeze and shade.“

“If you want some real Cantonese Chinese food and roasted meat in Dorchester area, this is the place. If you are super hungry, the 3 meat delights will fill any stomach. Huge portions of meats on top of a container full of rice. Salt and pepper squid and porchop or shrimps with rice, fish and tofu with rice, and black pepper beef are some of my favorites. Everything is very flavorful.This place is takeout only since COVID pandemic.Cash only.“

“A true East Boston gem. When you order from this place, you are getting that affordable, classic American-Chinese food to perfection (it took me right back to my childhood). I also love that there is no delivery app. It was weird after only using delivery apps for the past 5-10 years, but it's worth it to know that the restaurant is employing a driver full-time and all of the money is going to their operation instead of to some soulless mega corporation. Highly recommend.“

“Treat you like family Food is amazing“

“Very authentic Cantonese dishes at this long time restaurant in Chinatown. Ordered classics like Peking Pork chops, salt pepper squid , chicken corn soup, and Fukien fried rice. They have an online menu ordering option which sometimes doesn’t work, then you just call.“