“As always our meal at Dovetail was spot on. I had the snapper and my wife the scallops. Bother dishes were thoughtfully prepared, attractive and very tasty. We've been fans for years and have never been disappointed in our meals at Dovetail or their sister restaurant, Brewers Fork.“
“Ordered the Irish curry and the Sam Adams Cold Snap, both were great! I came alone and sat at a booth. It wasn't too busy, but wasn't empty either. It was a quiet and chill pub, with good music playing in the background. Would recommend dining here if you wanted something quiet.“
“I liked this brewery. The interior design was kind of industrial noir but with a friendly feeling and the layout for seating was done well. Very excited I got a seat at the window bar top. Bar staff were friendly and knowledgeable. They had a unique selection of beer, a few good choices with high ABV, and some beer types I’ve never heard of. I didn’t get one but they do offer flights. They also had a selection of games you could play at your table. The street parking was tricky but that’s because of the Cambridge and not the brewery’s fault.“
“Lots to like, with a couple of notes. Good oysters, good beer, delicious pickled mussels. The seafood is our entrees was very fresh and the scallops were standout. The execution of the spaghetti with clams fell a bit short in the execution: The dish was noticeably sandy and had some shards of shell. We also observed our poured beers sitting for a few minutes before someone picked them up and brought them to us. But overall it was a very good meal in a very pleasant, not too loud setting.“
“Our new favorite joint!! The portions are generous and cocktails are on point. Max and Chelsea are amazing humans and it’s evident the love they’ve poured into this restaurant. Dining there feels like coming home… minus the family drama/judgment and with the tastiest, most nurturing home cooked meal. We are so happy to have this neighborhood gem so close to us.“
“We landed late a few weeks ago on our trip to Boston and were browsing the delivery apps for some late night pizza when we came across Pastoral and figured we give it a try when we saw the Chicken Parm pizza. We opted for the Chicken Parmesan and Margherita pizzas and the roasted garlic knot. The Chicken Parmesan was the star of the order for me. The chicken was perfectly fried and all the toppings were fresh and full of flavor, all on top of a wonderfully wood-fired crust. The Margherita pizza was perfectly cooked and full of flavor as well. I would honestly order both of these again if visiting again. The Garlic Knot on the other hand I would probably pass on. I am a garlic lover don't get me wrong, but this was a tad too much in my opinion. The dough itself was fairly thin and then it was loaded with probably 3 bulbs worth of garlic cloves. Just a bit too much in my opinion. All in all I would still recommend grabbing some pizzas here if ever in the area!“
“This is a great Italian restaurant. The service here was great, they were very nice and professional but not too uptight. The food did take a little longer, however I went with a big group so that is to be more expected. Pricing was on the higher end but it was a nice restaurant and the food was definitely worth it.“
“The drinks are good; however the space really needs some help. There are over 12 tables in a tiny space, packed against the high top tables, and this makes the space feel SO packed and uninviting. Really need someone to think about the design of this space and it would be 100x better. Maybe a communal table and then some small tables. Just some small tweaks would be a huge difference for this actually to feel like a good meeting spot.“
“A neighborhood hidden gem? A surprisingly good restaurant with hearty, delicious food.The Detroit style pizza was unique and the corner crust is absolutely to die for!Furthermore, the grapefruit tequila sour had a cinnamon flare that ingeniously balanced the bitterness.Why not 5 stars? Perogi’s were only okay, they were oily and not crispy. As for value, the bill was around $80 for: 2 mains, 1 app, 1 soda, 1 cocktail and a 20% tip. Slightly more than anticipated but the food and drink were very good.In all, 4.5/5. Definitely try it out!“
“This place is super chill--I used to come to the last iteration with drunk cooks that wanted strong drinks and darts, in that order. The new place offers the same, but is also cleaner(?!)Good music, super reasonably priced drinks. Excellent vibe. But the best thing of all is definitely the picklebacks. They have pickle juice on tap. No, really. On tap. They f@#k,. Super hard.“
“I really like fine line. There’s a lot to say - the chicken wings are thick and juicy, beer selections and specials are well put together, and there’s a sense of pride of ownership and management that exudes itself which separates the establishment from other gross sports bars. The ability to watch so many different sports games at once is a big green flag for any sports fan. Eric and Courtney are the real bartenders that really keep this place in full motion and are the most attentive staff members. Even if you get comfortable as a regular, they don’t miss a beat in providing excellent, consistent service which is a determining factor in how many people decide if they return to a restaurant/bar or not. When things get busy, the bar backs Manny and Jennifer are great support staff and kill it and even add to the experience which is awesome to have. Dave is a great manager as well. My neighbors and I speak highly of him and his receptiveness to new ideas.“
“Easily one of my best pizza experiences ever! The crust was cooked to perfection and the toppings were generous. The Caprese salad was delicious and Matias was a very kind server with a great smile and generous with his service. 10/10 would recommend.“
“I like this place. My husband and I went there for Valentine's Day. They were super busy. We made a reservation for a table online, however, when we came in our table was not ready because they were too busy. And then they had a line after us. But the manager somehow resolved the situation and we did not wait for so long. The service was great, and our server was nice. We ordered some meat and meatballs that we never tried before. The meatballs were supposed to be varied, however, it tasted all the same in my and my husband's opinion. It was not an issue. Everything was great. We had a great time and enjoyed the food.“
“Great staff and coaches, they did a fantastic job accommodating a company function. The venue is a fantastic setup. Very good for entry level and experienced axe throwers. We were able to bring in our own food, additionally, the beer selection was top notch.“
“It's right in front of Quincy Market, so I stayed there during the day and went to have a beer at night.As soon as you enter, there is a goods shop on the left such as tea, cups, and dolls.The store has two floors and is very spacious!A DJ plays songs on the stage downstairs.The song selection was good and the atmosphere was great.I tried the Best 4 sampler of beer, and beers 2 and 4 were the most delicious.It's a shame I couldn't order a larger portion because I was full.I recommend it to anyone who wants to go to a pub in Boston!!I think it would be perfect to have dinner at Quincy Market along the route.“
“The Fed at The Langham, Boston offers a nice atmosphere, good food, and reasonably good service. Our orders were made as requested and served in a timely manner.Full Review:Located at The Langham, Boston, The Fed offers a delightful dining experience with its nice atmosphere, good food, and reasonably good service. The restaurant lives up to its description as a British-inspired cocktail bar with a sophisticated New England twist.On our visit, we found the surrounding environment to be pleasant, reflecting the quality settings that The Langham is known for. The Fed, much like the hotel's Grana, provides an inviting atmosphere that enhances the overall dining experience.We sampled a variety of dishes, including the lobster roll, burger, and steak frites, all of which were delicious and well-prepared. Our orders were made as requested and served in due time, showcasing the kitchen's quality and attention to detail.While we did encounter a minor issue with the hostess, the situation was quickly addressed and rectified by the management. The quality customer service we received in resolving this matter was commendable, and we appreciated the professionalism displayed by the staff.Overall, our experience at The Fed was enjoyable, and we would recommend it to anyone looking for a quality dining experience in Boston. The combination of a nice atmosphere, good food, and reasonable service makes The Fed a worthy dining destination. 4/5.“
“Little Big Diner serves up a symphony of flavors in their spicy tan tan ramen. By swapping chili ground pork for the decadent chashu pork, akin to pork belly, they’ve elevated the dish to a celestial level. The cloudy, flavorful broth dances on your taste buds, while the melt-in-your-mouth pork and perfectly balanced noodles complete the gastronomic masterpiece. For a taste of the best ramen Boston has to offer, Little Big Diner is a must-visit culinary oasis.“
“Came three times with friends and always left in an amazing mood. The bartenders/waitresses are so nice & offer suggestions. The food/dessert & drink selection is great & the atmosphere is so nice & there are plenty of tv's to watch a live game from as you enjoy your meal. I recommend going here!Parking: Plenty of spots to park“
“I've been to Cunards a couple of times and it never disappoints! The food and drinks are always amazing and the atmosphere is great. The chef and staff is always so kind and helpful, you're never left waiting for too long! My standout favorites are the Tuna Tartare (coming from someone who does not like fish normally), the burgers, the calamari (the best I've ever had) and the short rub sliders. Overall its a great place for a casual but intimate dinner and you'll always leave satisfied and wanting to come back soon!“
“That the young man overseeing the entrance and merch counter was reading Sartre’s The Plague was a good sign. So was being located along and near the end of the Somerville Community Path, at least to this cyclist in need of a pit stop. There are three standards by which to rate a microbrewery: food, physical location and quality of beer. Since I only had time (and good sense) for one marzen lager at the bar (tasty and refreshing), and tried none of their food, I can’t rate their beer or food. However, as a place to hang out, either inside—open but small enough to seem cozy, or outside on the patio overlooking The Common, it rates a 5.“
“Best fish & chips I've had in Boston. The boys really liked their checkerboard sandwiches too. The beer is very decent too. Directly across the street from the Hampton Inn Seaport, so no problem enjoying the brews and getting back to my room!“
“The waiter was excellent. Good selection of beer and they offer even microbrews in pitchers too. That's a unique plus! I like the old school setting, Brick, wood very rustic. I also like the AC Milan banners. The Antipasto was ok, I would have preferred served more as a misto instead of a cold cut plate. The garlic bread it came with was the best part. Meatballs are homemade and tasty so get them on the pizza. They do not have pepperoni as a topping was a little of a let down. I get it pepperoni is not authentic. But I like it! Pizza would probably score a 6.8 on the One Bite app if I were to score it. It's OK.“
“Went to the Locke Bar for lunch and thought the menu had a great variety of choices. I had 2 appetizers for my lunch (lamb & hummus and the Brussels sprouts) and my husband got the burger. The lamb & hummus was tasty. The lamb was shredded and served with pine nuts and pita. It was a great flavor balance with the pita. The Brussels were crisp and flavorful, I enjoyed every bite. My husband is picky about burgers and thought the Locke burger was perfectly cooked and the sauce on it added a nice punch. I tried a couple of fries and they had a great crunch. I will definitely go back and try some other things on the menu.“
“The naked lobster roll and lobster bisque were amazing. The servers were very nice and attentive. My friend had severe allergies to nut and milk, and when they messed up the order the completely remade it without a fuss. The signs they posted were great and witty fostering a communication environment/setting where people talked to one another.“
“Went there last night. Food was good and it came out fast. Service was excellent. Wish they had a few more local craft beers on tap but not a big deal. My wife had the mussels and she loved it. I had the fish and chip and it was very good as well. Portions were good. I arrived hungry and left pleasantly full. Will definitely come “
“We had a flight of tacos that were amazing!! The asada and barbacoa were fabulous and the pastor was great but could use a little more sauce. The salsa and homemade chips were great! If u like smokey heat definitely get the hot sauce it's to die for!! I had a horchata which was the perfect compliment. We will definitely be back.“
“Unexpectedly very good! Dropped a teenage grandchild off at school on a Sunday before the h.s. spring musical and drove off to downtown Waltham to look for a quick lunch. Parked in a nearly empty town parking lot (2 hrs for $2., a real bargain to us New Yorkers). Walked to Moody St., as usual no reservations, just yelp and hope. The first place we came to on the corner was BTT, looked like some decent vegetarian possibilities on the menu, so we went in. Took a couple of minutes but they did find seats for us (& it didn't fill up in the nearly an hour we were there, so not sure why they consulted over their reservations, but whatever). I ordered the avocado toast and added the 2 sunnyside up eggs option, thinking just avo toast wouldn't fill me, but I even told Niko, our server, that it was probably the best or definitely one of the best avocado toast dishes I've ever had (& it's a favorite of mine so I've had a few!). Two thick slices of a good rustic bread, chunky mashed avocado, greens, and then those perfect eggs - sooo delicious! The decaf coffees were fresh and good. Hubs had their black bean burger with fries and said it was really very good. There's an extensive beer menu, the place is pretty big, it's a college town, and we're guessing it's hopping in the evening, especially on weekends. Can't speak to that, but can say we had an amazing lunch!“
“Had a great time here! Food was delicious and service was kind, helpful, and timely. The big poutine was larger than I expected! Delicious and I definitely ate the whole thing ? My friends all loved what they got, everyone was satisfied, the crowd was pleased.“
“I used to live in Allston and the only thing that I’ve missed since moving is the Ave. The service is always on point, the wings and tacos are incredible, and the drinks are always made perfectly. It’s shocking they only have 4.5 starts because the least they deserve is 5!“
“This place has been in my radar for a while. Sabroso provides a delicious and time-efficient option for lunch. The staff were nice and attentive. I went around 1:30 pm and there wasn't much line. I asked for the steak burrito bowl without cream. It was prepared very quickly. All of the ingredients looked and tasted good. The rice, beans and steak were warm. The salad and cheese were fresh. Overall, it was a delicious burrito bowl. The restaurant was cozy and clean. There was some good bachata music playing in the background and sports in the TV. I didn't eat lunch at the restaurant but I'd be inclined to in the future.The portion was a little smaller than what I'd get at a place like Chipotle and the price is about the same. However, the overall eating experience is better than at any Chipotle I've been to.“
“Excellent ! I love eating in restaurants, trying different foods, other cultures and without a mistake the best food so far! Excellent service and the drinks are delicious! At first I was afraid since I follow the place on Instagram and today I decided to visit it and I was not wrong! The best “
“Donald (Don) C. was a fantastic bartender. He helped generate smiles and laughs amongst the customers and encourage travelers to take the time to get to know one another at the airport. Turkey burger and fries were cooked to perfection. 70’s music created a chill and relaxed yet upbeat vibe. I will definitely be back!“
“Would you like to go to a cash only bar, with a hometown feel? This is the place! It felt like we were in our local dive.Cash only, bottles, 4 taps(?), Mixed drinks done right. The music box was playing, the game was on multiple tvs. Friendly regulars and new patrons.. someone even brought in pizza for anyone who was interested! This was our kind of place. Thanks for making us feel home, and welcoming into your bar. The friendly staff was much appreciated, we will be back when visiting in town again, and hope you will give this hole in the wall a chance as well.. (ATM in the rear, with clean bathrooms and hot water)“
“Came here for brunch on Easter Sunday - luckily we'd made a reservation that morning, because it was pretty packed. Clearly, everybody loves tater tots, but here's a question: What's better than tots? Answer: Brunchy tots! Ok, great, but what's better than Brunchy Tots, you ask? Final Answer: Brunchy Tots covered with bacon and eggs! Jeezalu, Marie, I need to loosen my belt a notch or two!“
“Friendly, fast, and flexible menu options!Vegetarian options: Fully vegetarian menu with options to make things veganDietary restrictions: Vegan options labeled and a fully vegetarian menuParking: Can be difficult to find parking. Metered spots around the block and can be busy in the areaKid-friendliness: Kid menu options availableWheelchair accessibility: Accessible restaurant and patio“
“Amazing food, drinks, and service! The vibe of this place was so cool and the music is just loud enough to be fun but you can still hear the people you’re sitting with! I got the Italian sunrise and it was exquisite! My friend got a delicious and very cool looking Bloody Mary! Highly recommend!!“
“Was staying nearby for a week over St Patrick's weekend and we were in everyday. Greg and his staff couldn't be friendlier and treated us really well, helping us with recommendations for places to visit and things to see. They would let us in early for a Irish breakfast and nothing was ever too much to ask. The food specials were great and they even showed the rugby internationals from Europe on the Saturday, this was great fun as the place was buzzing.“