Customers` Favorites
Customers` Favorites
“My wife and I stopped in for Valentine’s Day last night and were reminded why Brava is the best restaurant in the Berkshires. We have been three times and every time we go we are impressed. Initially we were hesitant, thinking it would be over priced but it is always less expensive than we expected. Pizzas, wings, and the bread pudding were the favorites this time. 10/10.“
Customers` Favorites
“Awesome place to enjoy great Itialian dishes. Nicole was very helpful with the menu and service was spot on!!! Food was delicious!!!“
Customers` Favorites
“Great service nice size portions and reasonable prices.“
Customers` Favorites
“Amazing Pizza & Wings. Table bread is to die for as well❤️🍕“
Customers` Favorites
“Amici is a gem! We discovered it only just now, while looking for a place that could accommodate a party of seven on short notice, in the high season of summer. The food was delicious; the Caesar salad, truffle fries, and chicken parmigiana were especially good. And the service was wonderful, both friendly and efficient—which we appreciated with two hungry kids in the party. Speaking of kids, Amici is very family-friendly. They made a kid-size lasagna for our seven-year-old—which he finished, and that was great (because he’s finicky). We will definitely be back!“
Customers` Favorites
“Another Fantastic dinner! Great way to celebrate our Anniversary!! thank you Sage!! Awesome 👌“
Customers` Favorites
“The pizza here is way above average. We were seriously surprised. The wait staff and service was very good too. The building looks like a bit of a dump. Everything was clean, just in a falling apart building. I was thinking it wasn't going to be as good as it was when we walked in the door. Still gets 5 stars for the food/service.“
Customers` Favorites
“We were there in June. Food was great. Very friendly the owners gave us a jar of their spaghetti sauce. Delicious.“
Customers` Favorites
“We were inside Crawford Square. The incredible smell from Brooklyn’s Best was beckoning us to place a to-go order. It had been a while since we ordered. Too long. We decided to split an order of chicken parm. It was enormous! One order fed both of us. It was absolutely delicious. Again. As always. The chicken was thick and moist and only lightly breaded so it wasn’t too heavy. The sauce was delicious and the pasta seemed very fresh. You know how sometimes it’s overcooked & mushy or hard? Not here. This was excellent. Even the little slice of crunchy garlic bread was perfect. I’ve heard “$30 for take out?” Try $15 a piece because we split it. You will NOT find a meal this delicious, take-out or sit down for this price. No, I’m not a paid reviewer, just a very satisfied customer who’s kicking himself for not ordering more often. Thank you Frank. We look forward to next time. It won’t be as long, we promise!!“
Customers` Favorites
“Eastside is one of the best pizza restaurants in the Berkshires. The coal fired, New York style pizza will make your mouth water. Try it, you will like it.“
Customers` Favorites
“Food is good along with the choices. Unfortunately some of the staff need re training. Tonight the cashier was writing on different tickets while we were trying to order. Last time as we were standing there for almost 10 minutes while we were ignored. But when the phone rang that was picked up right away and that order was placed.“
Customers` Favorites
“This is one of our “go to” places food is always amazing and their house salads with house dressing Yum 😋“
Customers` Favorites
“Our resort recommended Ginos. We drove out. Very small place. No air conditioning. Only 3 tables to sit at. We ordered the House Special pizza. It was absolutely hands down one of the best pizzas I have ever had! Perfectly crispy crust. So many toppings they fall off when you take your slice. We will definitely be back! Highly recommend this place! Super friendly staff.“
Customers` Favorites
“My wife and I drove two hours from Cooperstown and had the best dinner in memory, starting with plump delicious oysters and two main courses, scallops piccata and the dinner special of lobster and scallops pasta. Our waiter was Milton and he couldn't have been better. Dessert was pineapple flambe, ice cream and chocolate sauce served in a pineapple shell, accompanied by excellent coffee. And on Wednesday nighst, live music is provided by singer/guitarist Melissa Brinton at just the right sound level, with violin and penny whistle added by Eileen Markland. We'll definitely come again!“
Customers` Favorites
“Great pizza and great food!“
Customers` Favorites
“Great food, great service, delicious dessert“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Great salads and pasta. Very friendly team. Felt welcomed and appreciated. Give it a try y'all.“