“During a trip to western Massachusetts, we decided to give Trail House Kitchen a try. We were pleasantly surprised with the quality of our meals and the value. The ambiance of the room was excellent, the courteous and attentive staff couldn't be better, with plans to stop there on future outings to the Berkshire area. Reservations are suggested and you won't want to miss out on this jewell.“
“Honestly... this place is great in terms of the options available in the north Adams area. I had the chips and dip app, we had sliders and the coq au vin. All REALLY GOOD. There are few options for dining in the town. Atmosphere could be better. Food great, service great!They need... MUSIC, live or otherwise, plants, make sure every table has a table cloth and centerpiece?! But otherwise don't overlook this hidden gem:)“
“Why I keep going back to Bounti-Fare• Home style cooking served in a relaxed and casual environment. Portions are substantial and the salad bar is well stocked and always fresh. Peel and eat shrimp are back!• Owner, chef, musician, entertainer, and all-around good guy Dave Nicholas is always there to make sure your experience is a pleasant one• Unlike most other restaurants, menu prices have pretty much stayed the same for the past few years• Support staff is well-trained, competent, and friendly and many have been there for years• Great cocktails and especially noteworthy are the blood orange margaritas and filthy naughty martinis!• A tremendous venue for live entertainment - open mic nights, special musical guests, comedy shows, local bands, etc. - there is always something fun happening at Bounti-Fare• Special events like the Mother’s Day Brunch or Thanksgiving Dinner are not to be missed – all you can eat buffets at reasonable prices• Catering menu is my go-to if I’m having a party or family get together“
“In town for the weekend and are here on a busy Friday night. We made reservations online earlier in the day and the first opening was at 8 pm, so keep that in mind!The bar/tenders are expert. I had an eye drink and husband had something the bar tender made up based on his vague description. We were a little early so had our drinks in a comfortable lounge area with a comfortable couch.? The waitress kept us updated on the progress on our table. We felt very taken care of.The food was good but we weren’t blown away. I had the Cuban sandwich and my partner had the mussels. We also had two apps: salad and goat cheese. It was all a bit over-salted, but tasty. We’d definitely go back and try something else from the menu. It was reasonably priced, atmosphere was amazing, service stellar.“