18 Best Thai Restaurants in Winnipeg

“Came in and got a #10 "Golden Bag" for $10.99, a #35 Pad Thai (I chose pork as my meat of choice, but there are vegetarian options including tofu, as well as chicken, beef, and seafood options, too) for $12.95, along with a Thai Green Tea for $3.99. They also were quite nice and provided three sweet banana spring rolls as a nice little dessert to top everything off.When asked for spice on the Pad Thai, I told them a 7-8, and they went with a 7, and when I dug in, it was absolutely delicious, at just the right heat for my tastes but not a lingering heat, either. My only complaint is that the noodles were all stuck together and the toppings were either below or to the side of the noodles, instead of pre-mixed, which meant that transporting them for any length of time other than immediately opening them up, you're going to get a big mass of noodles that doesn't break apart very easily, and have to fish the toppings out, or you're just going to get a mouthful of noodles in sauce, which is why I docked a point from the food score. Now, that said? The noodles, even just on their own with the sauce and the peanut topping was absolutely DELICIOUS, and all the other toppings were great, too. I thought they might do just some ground pork or something, but no, they did full-on slices of pork that had obviously been marinated in the same kind of sauce, and the veggies were still crisp and chewy, not soft and soggy, 15 minutes later.The "Golden Bag" appetizer, taken at the suggestion of the staff, was delicious stuffed wonton dumplings filled with shrimp, pork, and veggies, paired alongside a delicious sweet Thai chili sauce, and they went down easy; a nice satisfying crunch on the pure wonton ridges that remained crispy and stiff, while the dumpling pocket was much softer and juicier even without the sauce, providing for a wonderful texture variance in a single dish.The Thai Green Tea was absolutely not what I expected it to be, but it was a pleasant experience nonetheless; it was a sweet chilled tea, almost like a green tea iced capp without all the cream; plenty of ice to chew on or to fill your cup up with water or another drink afterwards, if you wanted.All in all, absolutely delicious food, and it'll fill even a ravenously hungry belly no problem. The reason I docked points for the service is that even with the sign open I was standing at the front for a bit waiting for someone to come out, having to call out for staff a couple times before someone came out from the back; once a staff member actually came out and we began talking, she came across as friendly and helpful, and service otherwise was fine. I docked two points for atmosphere for two main reasons: the first is that there's a bunch of TVs and a commercial drink cooler sitting turned off while their 'Open' sign is active, which combined with the workers sitting in the back outside of customer view gives a fairly desolate feeling. The second reason is that they've transitioned to only doing take-out, a reasonable proposition with Covid still a latent threat, but here's the kicker: they just immediately bar the way once you get inside with a chair and table, which makes the place look even more closed and abandoned-feeling than it did otherwise, and really doesn't give room for more than one or two customers before feeling really cramped by the doorway. If all you were doing is coming in to pick up a previously-placed order, a la Skip The Dishes, then it makes sense, but for a customer walking in off the street, I felt pretty weirded out by this, so fair warning to anyone else that visits; it looks rough, but tastes amazing!“

“We just discovered this lovely place. Got a Pad Thai and a Thai Basil Eggplant. The dishes were clearly fresh and tasted fantastic. Didn’t realize they were in the neighborhood, but highly recommend them. Going to be back for a dine in experience and looking forward for their desserts too. Check them out the price and food are definitely worth it.“

“I treated my friend to lunch at Mae Sunee Thai Cuisine at noon. I never expected to taste authentic Thai flavors here in Winnipeg. The three of us ordered seven dishes and surprisingly finished them all. The rice roll，green papaya salad，and fried tofu were light and refreshing，while the beef curry was incredibly tender and smooth. Moreover，the overall cost was reasonable. Newspaper clipping on the wall at reception featured an interview with the owner and her mother. The restaurant has been open for two years now，and the friendly owner hails from Bangkok.“

“Went to the Coconut Island Thai Cuisine for the first time last month. What a gem of a find! The food is bright, colorful, and delicious. The staff were very friendly and gave great service. I would definitely recommend this restaurant!“

“My friends and I ate lunch at Sassy Thai today and it was a delightful and delicious way to spend the afternoon. I am gluten free and vegetarian. The Pad Thai was the BEST: fresh, clean, DELICIOUS. We shared salad rolls which were delicious and served with a yummy sauce. One friend had the soup and the other friend had veggies- both dishes were delicious as well. The owner is thoughtful, customer service oriented and kind My friends have made reservations already to return My only regret is that I didn’t place another order for Pad Thai; it was so delicious I joined the clean plate club and had no leftovers to bring home!“

“First but not last time at Shaba Thai! Everything we had was so delicious! Started with the crab Rangoon and rice rolls (shrimp) followed by pad Thai (pork) and green curry (chicken) both level 7 spiced. It was so good we left full and happy with enough left over for lunch tomorrow! The service was so kind and attentive even though they were very busy! It’s a small restaurant with only 4 tables - however lots of orders going out the door for delivery. We will definitely be back!“

“We have ordered from here off/on for a couple years. In our experience, they have always been consistent, friendly, quick & delicious. It's definitely a great little neighbourhood restaurant! It is very small inside, but we have always preferred to order take-out to enjoy at home. Our family favourite is the pad thai & vegetable medley stir-fry - they always please everyone in the household!Is it cheap? Not really. But it's pretty on par for pricing with the generic family chain restaurants out there- and this is wayyy better in flavour and food quality than BP's, etc!!!“

“At first we were skeptical as the outside was a bit sketchy, but the inside was beautiful and very clean. The food was delicious, portions plentiful and quality of ingredients was top notch. My new fav Thai restaurant, highly recommend. Should also note that the price was incredibly reasonable.“

“We randomly stumbled upon this place and thank god, we did! The food was wholesome and delicious. We really enjoyed it the dishes we ordered: mango salad, pad peanut sauce (veg) and red curry (chicken).This might become our regular spot.Dietary restrictions: GFO“

“We recently visited Sukhothai and loved the food. We ordered Tom Kha soup with chicken and Tom Yum soup with shrimp and coconut rice. They were delicious. The service was great, too. One area of improvement would be the restaurant decoration. It is very simple and it lacks colors and decoration.“

“This was our first visit to Vientiane and both my partner and I were very pleased with our experience! The food arrived quickly and was extremely tasty. We really appreciated the chill atmosphere and our server was very friendly.We ordered the spring rolls, stuffed chicken wings, green curry (spice level 6) and masaman curry (spice level 2). All of the dishes exceeded our expectations and I would especially recommend the masaman curry.Thanks very much Vientiane! We will be sure to visit again soon! :)“

“My husband and I enjoyed a great meal here last night! I had the fried spring rolls which were the best I’d had in a long time and my hubby gobbled up the shrimp steamed buns that were apparently amazing!He had a red chicken curry that was hot and so wonderful he ate the remaining sauce like soup. I had the noodles and veggies with a thin peanut sauce that was scrumptious!We are taking 4 friends their in a few days.“

“Ordered Cambodian Chicked with Fried Rice. Hunger Solved. The chicked is new to me but everybit juicy, crunchy parts (maybe the skin part). Fried rice is prefectly salty for me. With bits of pickeled beats (i think) to top it off. Its perfect would bring my friends to the restaurant to try their other stuff.“

“Always order Tom Yum and it’s always delicious. Tonight we ordered chow mein with beef and I got yellow curry with tofu and veggies. Unfortunately they forgot my rice entirely and my tofu was over cooked. Still good, just disappointed that I had to waste tike making rice at home when I paid for it to come with me meal. Will be returning of course, just probably will never get delivery again which is a shame because they will be seeing a lot less of us.“

“This place was very clean, the food was very good. I would definitely recommend. The owner was extremely friendly and always willing to explain or suggest what to try as it had been the first time for us going, we really did not know what to order. Food came out pretty fast. Will definitely be coming back to this restaurant.Kid-friendliness: This place was also very kid friendly, we have an 8 month old, and they had a nice high chair for her and were very eager to accommodate around her.“

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“The pad Thai and Tom yum soup was unbelievably good, the drunken noodles were good as well only complaint is the bell peppers took over a lot of the flavour. Chicken satay was dry but I really enjoyed it how it was. Otherwise best Thai place I’ve ever had and I consider myself a foodie! Atmosphere was quiet as we were the only ones dining in today. 10/10Vegetarian options: Tofu dishesParking: Shared small parking lot for 3 businesses“

“My favourite Thai! Shrimp salad rolls and the peanut sauce! My favourite with a little soya sauce! Red curry soup chicken beef pork or shrimp. I get two meat in mine! So flavourful. 0-10 on heat level be careful if you can’t handle heat stick to one or two for first timers! Staff is always fast and friendly!“