Customers` Favorites
Customers` Favorites
“I love the food here but don't look around much. The dirt and trash laying around is a bit worrisome. Seems like most get their food to go.2-2-24 update...much improved. Co owner there tonight. Said he was there to get things back in shape and he was! Was basically managing the dining room by himself. Food excellent. Place packed. Friendly. Fast. Clean. We had stayed away for a bit but we will be back.“
Customers` Favorites
“I like eating there especially during the day like at lunch because it isn't packed and I like to not packed atmosphere but I'm sure it gets packed at night but I don't know I keep on wanting to go out by myself but it seems “
Customers` Favorites
“My wife and I are always looking for a good place to eat without having to drive an hour or two from home.We have driven past Il Castello's several times and decided to give it a try.I read some of the reviews, and they sounded encouraging.The reviews were true and accurate.The food is amazing.I had the shrimp Diavolo, and my wife had the shrimp with ham in a vodka sauce.The Diavioo had the right amount of heat.My wife's dish was even better, if that's possible.The dinner entrées come with a salad and fresh baked garlic bread.The portion sizes are enormous. We had leftovers for another full meal.The pasta and shrimp were cooked perfectly. The sauces are handmade in the restaurant, not from a can.Our server Bo was very attentive and pleasant.The front dining area is small but comfortable, but there is additional seating in the rear.There is plenty of parking in the front and back of the building.The restaurant is clean and bright.Prices are incredibly fair for the portion sizes served.For a small restaurant, the menu is extensive. Besides Italian food, they also serve Tex Mex.We will definitely be back and have already recommended it to some friends.We highly recommend this restaurant.“
Customers` Favorites
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“27 February 2024Mary's Tex-Mex Grill in Hagerstown, MD is setup like a Subway sandwich restaurant so you can see your choices of ingredients through a glass partition. I could see the ingredients were fresh, and a steady stream of customers makes me think that there will be fresh ingredients every business day.I had a Barbacoa burrito bowl. Barbacoa is shedded beef that has been marinated for hours, and then thoroughly cooked; you can easily cut it with a fork. I chose Mexican (yellow) rice, black beans, cilantro, lettuce, and uncooked red onions to go into the bowl for a total of $10.99 plus tax. A large spoonful (like a soup ladle) of guacamole costs $1.99 extra. Fried Yuca root (kept in the kitchen; not on display) costs $2.99 for the smaller serving, and $5.99 for the larger serving. I was happy to eat a healthy meal here.“