Customers` Favorites
Customers` Favorites
“We just ate for the first time at the Aberdeen location. Delicious!!! Very welcoming and friendly staff. Huge portionsl“
Customers` Favorites
“This hidden gem is so a cozy, cool, sexy place with amazing staff & owner. We feel like family here . We luv to karaoke and enjoy the atmosphere . Check it out you may fall in with the place too“
Customers` Favorites
“I had the watermelon salad and the cajun lobster bites. Absolutely delish! Full of flavor. The sangria was good too! 10/10!“
Customers` Favorites
“Wife and I stopped by there this morning. Tevin (I think) helped us pick out some awesome chicken n waffles and made us a nice to go bag for my mother in law.“
Customers` Favorites
“Today was my first time visiting this restaurant. The menu has something to satisfy any palette. The food is delicious, very flavorful. The atmosphere was warm and welcoming. I want to take a minute and speak about Chef (the owner) he seems to know his customers and is aware of new customers he takes the time to appreciate them all. I will definitely return.😁😄😃“
Customers` Favorites
“Let me tell you something—Water for Chocolate is an experience, not just a restaurant. Chef Sean Guy and his team pulled off something truly exceptional when they welcomed our party of over 50 guests into their cozy space and delivered service that was nothing short of flawless. Every plate, every pour, every bite—handled with heart, hustle, and hospitality. We literally ordered everything on the menu. Gluten-free? Covered. Vegetarian? Delicious. Carnivore? Oh, you’re in for a treat. Chef Sean didn't miss a beat. His kitchen was in perfect rhythm, delivering impeccable flavor with every dish. You could taste the love and precision in every bite. If you're going, do yourself a favor—get the Chipotle Salmon and ask for extra sauce on the rice. Trust me, that flavor combo is a game-changer. But honestly, you can't go wrong with anything on the menu. Every dish tells a story, and every bite feels like home. This spot is 5 stars, chef approved. Chef Sean Guy is a culinary conductor and Water for Chocolate is his symphony. Put this place on your must-dine list—you'll walk out inspired, satisfied, and already planning your next visit.“
Customers` Favorites
“very tasty and speedy always a go to“
Customers` Favorites
“Great food great customer service very clean atmosphere“
Customers` Favorites
“Food was cooked to order, fresh, and so good! Seafood box was a hit!“
Customers` Favorites
“Black sauce is one of the best in Baltimore. Beef and biscuits in particular and they got the best jam . Only problem is I don’t live in Baltimore anymore.“
Customers` Favorites
“delicious food, great service, nice quiet atmosphere“
Customers` Favorites
“Best catfish and Mac and cheese I have had in years. Very friendly service“
“We recently used Sweet Peaz for my mom's birthday brunch, and it was fantastic! The catering was so easy to arrange, and the food was absolutely delicious. Everyone raved about the spread, especially the shrimp and grits, and the chicken and waffles. I highly recommend Sweet Peaz for any catering needs. Their brunch is a must-try! My mom had the best birthday ever.“
Customers` Favorites
“great atmosphere. very good Bartenders“
Customers` Favorites
“I visited Baltimore and happened to see this restaurant on Google. I STRONGLY recommend people to check it out. The food and ambiance were impeccable. The personal service from Chef Q was impressive. She really made us feel welcomed. As an added touch, the playlist was perfect. It created an atmosphere that allowed me to truly enjoy time catching up with a friend over a great meal and drinks. 10/10“
Customers` Favorites
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“Last night, my wife and I celebrated our 20th wedding anniversary with dinner at Charleston in Baltimore—and it truly may have been the dining experience of a lifetime. From the moment we arrived, the attention to detail was astounding: perfectly curated ambiance, gracious and attentive service, and a beautifully paced tasting menu. Every dish was a revelation, from the wine pairing thoughtfully selected to complement each course, to the impeccable presentation and exquisite flavors. The staff made the evening feel utterly seamless and special. It was our first visit to Charleston, and it stands out as the perfect place to mark such a milestone. Thank you to everyone—from the kitchen team to our servers—for creating such a memorable, delightful evening. A hearty thank you for making our 20th anniversary absolutely perfect“