Cheesesteaks near Clinton, MD

“Highly recommend!! I travel 25 miles to come here! Delicious cheesesteaks, cold cut subs & the best pizza (the square one) and the prices are reasonable. The staff is very friendly & knowledgeable. The place is a little old fashioned on the inside with the furnishings but it’s clean. They even have a good sized parking lot!“

“Did a Google search and found this place as I was craving a cheessteak. I was not disappointed. I ordered the Northside cheesesteak, and it was so good. I also ordered pizza, fries, and wings. The pizza was good, the wings were ok, not bad, though. Will definitely visit this establishment again.“

“We were visiting from out of town and what a great choice to go to Primo Hogies!! The whole staff was incredible!! Food was great! If anyone is on the fence about what they want to eat, this is the place to go! Thank you guys!! Looking forward to coming back!!“

“I love a good ole Charlie's steak and cheese close to my house . The steakum is pretty well seasoned. The chicken & cheese is pretty good as well as the flavorful wings. Always hot and fresh. The strawberry lemonade it bomb ! The staff is friendly and professional. I hate the ppl hounding for money outside everytime I go but overall pretty good place.“

“I’ve read the bad comments and I think they are very over exaggerating! This place is the bomb I eat there everyday the cashiers on down to the cooks are very friendly I know everyone by name and when I walk in the door all I hear is welcome to Charleys!! Maybe they visited this location on days where it may have been busy and understaffed but even on those days I still get my food made with love . I give this business a great rating ?“

“One of the best options at Washington Union Station food fair. Service is fast and the food is full of flavor. They take special care of the presentation of the food and the freshness of the ingredients. You can tell from the first bite. The food fair's atmosphere is good.One of the best options at the Washington D.C. Union Station food fair. The service is very fast and the food is full of flavor. They take great care of the presentation and freshness of the ingredients. You can notice it from the first bite. The atmosphere of the fair is very good.“

“Yummy 😋 food it reminds me of 3 brothers and Pizza oven. ❤️❤️❤️😋😋“

“I decided to venture over to Taylor Gourmet on K Street, a spot that once boasted 17 locations in D.C. and was the talk of the town. I’ve passed by countless times, intrigued by its mysterious, limited hours. Then, a twist of fate—someone decided it was time to extend those hours and serve more than just the office lunch crowd. I took this as my cue to finally dive into their offerings.

With a welcoming smile, the cashier greeted me as I stepped inside. The menu was tempting, but I set my sights on the Classic Cheesesteak—though I opted for chicken instead of the usual beef. I skipped the chips and sides, settling for a drink. Here’s where my love affair with iced tea hit a snag: they only had small bottled versions, and I’m a sucker for freshly brewed with free refills. Alas, not every place is perfect.

But then, my sandwich arrived, hot off the grill, and all was forgiven. In a city not exactly renowned for its cheesesteaks, this one was a revelation. The roll was that perfect balance of soft and sturdy, cradling a medley of flavors that sang with every bite. Affordable and satisfying, I think I’ve found my new go-to spot for a solid cheesesteak fix.

Our office had them cater a party once, and they served up a feast of salads, cookies, and an array of subs. I was so engrossed in the salads that I didn’t snap any pics—rookie mistake! But trust me, it was all delicious.

If you find yourself near 14th and K Street, do yourself a favor and stop by Taylor Gourmet. I’ll definitely be back to explore more of their menu. Here’s hoping the new management keeps up the great work and maybe even brings back more locations. This place is a tasty gem waiting to be rediscovered!“

“A diamond in the rough. No I really mean it. The restaurant is located in a worn down ghetto strip plaza. They must have been robbed in the past due to the plexiglass barrier. Order ahead online or over phone.

I got 6 different meals for a family lunch and the food was delicious. The portions were huge. There were enough left overs to cover dinner too.

The wait time was short and the staff were friendly. I highly recommend it.“

“First fast food that didn't disappoint me. They actually cook right in front of you to create a very good, quality hot sub. The piece de resistance is home-made lemonade WITH LITTLE PIECES OF PEACH IN THE BOTTOM THAT ARE SMALL ENOUGH TO COME RIGHT IN THROUGH THE STRAW. OR BLUEBERRY OR STRAWBERRY. INCREDIBLE!!!Don't know where else they are, but I'm now officially addicted to the one at Joint Base Andrews.“

“I ordered the spicy chicken sandwich which was so freaking amazing, juicy crunchy and the onion rings, wow I was more than impressed and the sauce omg , The cashier was super cool and friendly and the kitchen staff was definitely on point everything fresh, the vibe the music ? I really appreciate y'all outstanding service, definitely coming back... ? ??“

“I went here in January on a trip from North Dakota. It was the first and only time I have eaten at a Charleys and it was easily the best philly steak I have ever eaten in my life. The guy that took my order was very nice and reminded me of the recently deceased rapper Takeoff from the Migos, RIP, because of the way he looked and because of the way he was enjoying his job singing and dancing behind the register. I am writing this review because I am coming back soon and I cant stop thinking about it and I cannot wait to eat it again.The sandwich: I got the Bacon 3 Cheesesteak To start the steak on it was cooked to perfection and the flavor was immaculate, the bacon was such a perfect topping to the sandwich because it added that savory bacon flavor that everybody likes, the provolone was melted to absolute perfection on top of the meat, it was the best temperature not too hot or too cold and you could tell that it was fresh and melted in my mouth, the shredded cheddar was the same as the provolone, the lettuce was fresh and crunchy and added some nice freshness to the cheesesteak, I asked to keep the tomatoes off because I cant stand the taste of them and Takeoff made sure to let the cooks know to leave the tomatoes off the sandwich, the mayo was spread to such a precise coverage on the top of the bun, not too much in a bite but just the perfect amount, it covered all of the sandwich but did not drip mayo like rain, and the pickle was the best addition to the sandwich on the Earth.The fries: The food was so good I went there twice in two days, and the first day I threw my fries away because I did not know that they were under my sandwich, but the second time I knew where to look because my friend was smart enough to find the fries, but it did not matter that i lost them the first time because they were amazing the second time. They had the perfect amount of crispiness to fluffy on the inside ratio, salted perfectly, and they were the perfect size.The workers: The first day was when Takeoff was working, he made the experience so much better because he was dancing and rapping my order to the cook which was pretty cool the dancing movements also made me happier because it was funny. The cooks moved at a great pace, I almost didnt eat there because of the lengthy line it had but it took no longer than 10 minutes to get from the end of the line to getting my food. They worked so effieciently but so well at the same time. They deserve a raise if I am being quite honest, especially Takeoff.The drink: I got a strawberry lemonade and it was also great, it wasnt too sweet or too sour and it was a good temperature.When I come back I hope to see Takeoff still working there because he was great, if I see him I am getting a picture with him for sure.Thank you.“