Customers` Favorites
Customers` Favorites
“i love their salads which I get every Tuesday. but Everytime I get my salad which is always chicken Ceasar salad, I always have item missing or made wrong. one time chicken salad in my ceaser salad that was gross, no bread, and now no chicken after my order was read back and I stated I want chicken in my salad only reason I get these.“
Customers` Favorites
Customers` Favorites
“The wings were great! I'm not much of a fan for large wings. I enjoyed these jumbo wings to da utmost. The sauce was nice and hot. Just like I like it! This is a hidden gem inside BWI. They offer so much more on their menu. I was totally shocked. As long as my delay was. I could have sat here and ate all day long. Yes, it's before you go start the TSA process. You can create your own pizza and salad too! They have a breakfast menu for you early travelers. The two young ladies working were very courteous.“
Customers` Favorites
“it was the highlight of my day to come to Carrabba's with my wife. We were nearby and always come to Carrabba's for our favorite dish. Fettuccine Carrabba! It's the best and the people that work here in Pasadena are the sweetest most accommodating out of all of them. I love the atmosphere, the cleanliness, the service and the food. The manager "Ben" is fantastic too!“
Customers` Favorites
“Marta manages to be both lively and cozy simultaneously in a rowhouse that previously housed Salt (one of my all time favorite upscale restaurants) We went for a friend's birthday, and all 3 courses were delicious, beautifully presented, inventive, and not the same old menu that you find everywhere. Very sweet wait staff was super attentive, educated about the food and wine and made great suggestions. Our original wait staff had an emergency and had to leave in the middle of service, but seamlessly another wait person stepped in to covered us. Kudos to the front of house team for handling with such skill and ease. But the food was definitely the star of the show. For me, the standout was the tuna cannoli. I'm not even sure I can do justice to this deliciousness with a crunchy outer "cannoli" shell with a slight hint of sweet surrounding a creamy center of tuna crudi with little dots of avocado cream. And all was covered with a pistachio "dust." The spicy meatballs were delectable nestled in a cloud of creamy spicy ricotta. And the Duck and Foie Gras Panzotti (little triangle ravioli) was creamy, delicious and the perfect combination of delicate tastes. And the Tiramisu Affogato ended the dinner on a delicious note! And for two people with drinks it was really pretty a good deal for the quality if the food, service and location. We will be back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5“
Customers` Favorites
“Best dining experience all weekend!“
Customers` Favorites
“The food is absolutely amazing….pricey but worth it! Better than Little Italy quality.“
Customers` Favorites
“Excelente , la comida muy rica , muy amables estuvieron pendiente de nuestra mesa en todo momento la comida llego rápido y caliente excelente servicio“
Customers` Favorites
“We celebrated my daughter's 21st birthday at Sotto Sopra last night and had the best experience! we were met by name at the door! Given prosecco when we arrived at our table! Had a delicious 3 course meal. And then dessert with sparkler! The atmosphere was amazing - beautiful decor, clean, perfect acoustics so you could hear and talk, but also wonderful selection of music playing in the background. And our waiter was just amazing and so attentive and friendly! Perfect restaurant for your special occasion! I cant wait to go back! Thank you for making our daughter's birthday so special!“
Customers` Favorites
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“After we heard Carmelo’s was open again, we ran over for a hot slice out of the oven and it did not disappoint! Just as I remembered, not too thin, but perfectly crisp crust on the bottom, great tangy sauce, and perfect amount of cheese. The penne arabiatta was a hit as well as the garlic knots. We will definitely be back!“