13 Best Caribbean Restaurants in Silver Spring

“I never write reviews. This is actually my first one ever. But I just had too for this restaurant. Came in today with a friend for lunch. We were new to the restaurant and the server took time to answer all our questions with great detail about the menu. Food came out fresh and piping hot. I had the build my own bowl option which was delicious and the portion fed me for two meals. Also sampled the empanadas which were also delicious. Made sure to write down the restaurant name and location as I will be back. Delicious food!!!!! Highly recommend!!!“

“Hands down best island food I've ever had. Whether eating there or getting carry out, every plate is stacked and every container is stuffed. Their plantains are out of this world. Large beer and regular beverage selection. Highly recommend.“

“My wife and I have been tempted to stop by for a long time — tonight, we made it happen. And, it is all about the food — soup, entrees, dessert — all so incredibly good. Okay, nice interior, lots of seating, an intriguing bar, and kind wait staff. We will clearly return!“

“The service at Negril Eatery located at 331 Montrose Ave, Laurel, MD20707 is the best. I rate this place a 10/10. I highly recommend this place for as you say well -seasoned food.“

“This place is absolutely amazing! The food is incredibly delicious. I visited for the first time today and was welcomed with warm, friendly service. Everyone was in great spirits, and the atmosphere felt really positive.

When I mentioned it was my first time, they kindly offered me a sample of curry chicken, brown stew, and oxtail over rice. Each one was full of flavor — so good that I had a hard time choosing!

I ended up ordering the brown stew chicken with rice, cabbage, and a side of plantains. Everything was cooked to perfection. The chicken was juicy, tender, and full of flavor. The plantains were fresh off the stove — perfectly sweet and soft.

I absolutely loved my experience here and will definitely be coming back. Highly recommend giving them a try!“

“I used to live in this area, and for the last 10 years I haven’t found anybody within three hours of my new home who makes or sell goat soup. After a full decade of disappointment, I finally decided to make the 3.5-hour pilgrimage back here for their Tuesday goat soup. And let me tell you… I’m glad I did.

First things first: the place is exactly how I remember it. The bathroom situation? Classic. You need a key attached to a five-pound bar, but the bathroom is CLEAN, so I’m not complaining. The cashier? All business with no small talk or smiles. To be fair, they were never the warm-and-fuzzy type, so I’m not docking any points off. Not personable, but efficient. Our order was correct, the wait wasn’t long, and he included a sufficient supply of napkins and silverware (which ended up being crucial to my survival).

Because listen… Ithanks to a few reviews I was fully prepared to just open that cup and drink it straight. The reviews had me thinking I’d be lucky to find one lonely piece of meat floating around (see photos). Total opposite. THANK GOODNESS he gave me utensils because I would’ve choked. This soup was packed. Full of meats, potatoes, and carrots. And the broth? Warm, peppery, loose, savory—pretty close to perfect.

Now the only con: this pot was SALTY. So salty the mutton flavor didn’t just get overshadowed—it got evicted. The ancestors definitely went home mid-seasoning. But you know what? I’m not deducting a single point. Somebody clearly lost their life flavoring this pot, and I’m going to be grateful. When I warm it up, I’ll just drop a couple ice cubes in there—cool it down and stretch the salt out at the same time.

Inside the restaurant is simple, clean, with a small dine-in area and a Bob Marley mural that fits the vibe perfectly. After reading the mixed reviews, I was hesitant, but I’m glad I trusted my cravings instead of the internet.

Will I make this 3.5-hour trip again this winter?
Absolutely. For a cup of their goat soup, I’ll fill up the tank every Tuesday.“

“⭐⭐⭐⭐⭐

Island Quizine Jamaican Restaurant is a true gem in Maryland. From start to finish, the customer service was nothing short of amazing warm, attentive, and filled with genuine island hospitality.

As a native New Yorker with real Jamaican roots, I’ve had my fair share of Jamaican food, but this spot truly stands out. The patty was hands down the best I’ve had in Maryland flaky crust, rich filling, and seasoned to perfection. It reminded me of home.

The curry goat? Absolutely incredible. Tender, well-seasoned, and cooked just right it fell off the bone and was bursting with authentic flavor. The jerk pork was smoky, spicy, and juicy, exactly how jerk is supposed to taste. Every bite was a reminder of how Jamaican food should be done.

Petrena deserves a special shoutout. From the refreshing sorrel to the sweetest mangoes, she delivered service with a smile and made the whole experience even better. She’s a star and really brought everything together.

If you’re looking for authentic Jamaican cuisine with top-tier customer service, Island Quizine is the place. They’ve earned a loyal customer in me, and I’ll definitely be back“

“Drove from Germantown to this restaurant and I was not disappointed. As soon as I pulled up and saw how the building looked, I knew the food was going to be bussing. I got the oxtail platter n it was so good. My son also said the jerk Mac and cheese was good. Customer service was also great 10/10“

“I love this place. I tried the oxtail mac & cheese.
Everything was cooked to perfection as well as the Oreo waffles and their grits and lamb chops.
Their brunch experience is very nice and there's parking in the area. I highly recommend you try out their brunch. They also have a cool mimosa tower. I couldn't pick a favorite food option!
Great vibe.“

“Food was very good!“

“Good food great music Great ViBE“

“The food and staff are amazing!! Check them out!!!“