“As a business owner myself I love leaving good reviews to other small businesses who deserve them. Atmosphere is nice, food was awesome and nice and warm for my wife who is always cold. Well deserve 5 star!Will be back again soon ! Happy New Year “
“I thoroughly enjoy myself every Thursday karaoke night not just because of the entertaining crowd of regular singers, the DJ's the whiskey kitchen has Hired on a regular basis are Wonderful individuals as well with a nice little stage that is usually a utilized for seating. The owner Brian is a down to earth sweet soul that does his best to ensure a comfortable environment and even will socialize when he's not too busy. The staff are a great crew behind the bar and in the kitchen the Mac and cheese is superior to any chain restaurant which should be expected of a locally owned establishment I haven't had a bad meal or cocktail/drink in all of my visits at the whiskey kitchen. I enjoy the rustic wooden look of the restaurant that gives a saloon vibe with a modern twist even when I go without friends I feel comfortable and ready for a good time at this bar/restaurant.“
“So glad they are back. Pizza is still excellent. Seems like the crew is still getting it together a little. One trip yield a slightly overdone pizza. That being said I have gotten pizza there half a dozen times and it's (almost) always excellent.Pro tip: order using the website. Works like a champ and they have a points system that generates coupons every few times.“
“Overall the meatball sub was ok. Plenty of meatballs and just the right amount of sauce vs. cheese. But if you are going to charge $1.09 for onions and another $1.09 for green pepper then I expect to see more of both on my sandwich. Definitely not worth the upcharge for such a small portion of both veggies. I have eaten here before and the service is always great, but the sandwiches are just average or a touch above. Nothing special at least not for the premium price you will pay for extras.“
“I got the ultra hot wings, and they were definitely ultra hot, not for the faint of heart! I also had a great sub (the linebacker) and Greek salad (simple but delicious). Subs are huge and ooey goodness. My family got a pizza they said was great. We all went back a couple times each. Workers were all super friendly and helpful. Definitely a great bang for your buck!Kid-friendliness: Laid back place with several tables inside.“
“Really good fresh dough pizza. It's unfortunate the quality is not consistent. When it's on, it's hands down the best pizza in Augusta (pepperoni pizza photo). Often times it will be overcooked and dry (breakfast pizza photo). For an $11.99 ham Dagwood, I would like to see more meat.“
“Very good food. My wife had the Japanese protein bowl and I had the Korean protein bowl. I'm usually a burger and pizza guy but these bowls were really good. I still want to try some of their pizzas but that will be another day. I had the pilsner beer which was pretty good. The staff was nice and helpful.“
“Stopped there tonight by recommendation from someone I know. I ordered a steak and cheese and fries. The fries were good not great. The steak and cheese was good and would definitely get it again. Only thing I would change next time I order one is to maybe get the roll toasted it may hold up better to the sub. But again it was good and would definitely get it again. The dining area was great 5 out of 5. Old school feel like I was back in Boston. Definitely worth a try.“
“The pizza here is HEAVENLY!! The Diner closes at 2pm pizza is one of the best I've had. Potatoes, bacon, cheese sauce, maple syrup, and a couple eggs on top are the base ingredients and wow do they work well together!!! Also highly recommend the Cony High Pie, the mill park pie and the crab Rangoon pizza. All 10/10! Staff have always been really attentive and pleasant. Really great atmosphere here, very relaxed but fun. The prices are good for the quality and amount of food you get. I will always jump at the chance to come here.“