Restaurants near Knox

“This a great place to sit down relax and have a great delicious meal. Wait staff is friendly and helpful. Food is amazingly delicious. The Chef and Kam are great cooks.”

“A Hidden Gem Worth the Wait Our first visit to Ralph’s started a little rocky — we waited quite a while for our order to be taken and our food to arrive. But our patience was absolutely rewarded. The breakfast was phenomenal — easily one of the best we’ve had in years. Ralph’s may be small, but it’s clearly beloved; people were happily waiting close to an hour, which says everything about the quality of the food. The bakery alone is worth the trip — an impressive selection of beautifully crafted pastries that taste just as incredible as they look. We can’t wait to return and try more of what Ralph’s has to offer.”

“I literally just purchased a frozen Pink Star beverage that was artfully crafted by a young person that was very nice. I wish I knew their name cause i would say they make the best drinks and deserves the biggest tips. Thank you for my drink it made my day, yo!”

“Fun, unique, cozy, great atmosphere, friendly service, everything was delicious. A+ cocktails”

“This was hands down one of the best dining experiences we have had. Fortunately we were second in line at opening so we got to order quickly. The ambience was great and really set the mood. The food runners were very machine like (in a good way). There was a certain artistry the way that they moved about. The food: I had high expectations and they were exceeded. We ordered everything but the salad for lunch.The best bite of fried chicken I've ever had. Seems like a rice or similar flour was used which gives a nice crunch that wheat flour cannot match. A simple ham and cheese on a baguette was somehow elevated to new levels. Butter makes everything better ya'all and the butter that is used is rich and creamy. A simple scoop of chicken salad was exactly what we needed. No exotic flavors and there didn't need to be. One quibble is the 2 small wedges of bread were not nearly enough for the amount of chicken salad on the plate. The potao basil gashpacho was the only miss for me. I kept thinking that i would lo e to have this heated up. Maybe I'm just not a cold soup person.The berry scone shortcake was a fantastic finish to an exquisite experience. The Lost Kitchen was a great kickoff to our Maine trip but sadly I think that the bar is set too high for the next meals on the trip.”

“Great little restaurant. Just nice quality home cooked food. Friendly service 😁”

“Friendly staff, very generous scoops and great prices!”

“Donna Makowski was very kind and patient while helping me with a very complicated heating oil situation for my Mom. We have used Maritime Energy for our own oil and propane needs, as well as service for many years. We appreciate all of you!”

“Excellent service, excellent food, etc. I've been here since I was a kid!

I love this place. The only issue is, prices have definitely gone up over the last few years.

(At least I'm pretty sure, because their food isnt cheap at all.)

It's still worth going to eat there, but I try to make my visits a little bit more infrequent given the price.”

“The young guy makung our sandwiches made them to perfection. One of the best subs I ever had, we ate while waiting for our train ride. The whole experience was wonderful.”

“atmosphere is low only because it's a takeout only and not a sit in, not their fault, otherwise amazing place amazing food. Wish it was a sit in as I used to come eat in with my mother when I was younger, was amazing.”

“I will admit that I have had some of the bad experiences listed here in the past. Lately though, they have been 2 especially great employees in Olivia and a friendly young man working with her this morn 1/21/19. The coffee has been hot and the right strength and Olivia always gives me a perfect egg, bacon and cheese on a croissant. A perfectly toasted and not limp croissant!!! I have always thought the problem at the place was in the training. Some needed more training in putting out consistently good product and didn't get it. Anyway, I saw the young man working on Christmas. I sure hope the owners appreciate these two employees and compensate them fairly. When either or both are working, the whole feel of the place has changed!”